BRASSERIE LA TORTUE
This brasserie is a true Toulon institution, preparing home-style cuisine ...Read more
LE PRÉSIDENT
Idyllic restaurant with sunny terrace exhibiting a beautiful menu of ...Read more
LE CASTELLARAS
Childhood address with swimming pool in Fayence elaborating fresh products ...Read more
RESTAURANT LA CHANTERELLE
Read moreThe chef, Didier Perrot, offers a fine, personal cuisine prepared with fresh products, and all made home, bread, truffles for coffee, champagne and bouches. On the menu, gastronomic dishes evolve over the seasons, in the dining room with carved wood décor, on the beautiful terrace with, perhaps, the chance to see the turtles of the house, or under the very bright glass glass.
LE CLOS PIERREPONT
Restaurant serving seasonal cuisine with local products, organic bread and ...Read more
SAN FELICE
Read moreIn San Felice, chef Christophe Bacquié offers exceptional cuisine! A very good address that you recommend, if you are looking for an establishment that is out of the ordinary and where you want to spoil yourself with good cooked products with talent and in the interest of offering wanted, innovative and delicious dishes. It's successful!
AUBERGE SAINTE MARGUERITE
Read moreDanc a framework with picturesque charm, you can only appreciate the elegant and elegant interior room, a majestic fireplace and a nice shaded terrace during the beautiful days. Enjoy dinner or lunch in a romantic or family atmosphere. Side kitchen, you can enjoy fine flavors of gastronomy: the tatin of tomatoes or the burnt cream of aubergines, the mignon of pig or the duet of gambas and St. Jacques, the saumon of salmon robes and its crushed of sweet potatoes and cébettes, the pavé of the heart of...... The sweet side, incorporating the tatin apple apple pie, or the milk chocolate duet. The hostel also offers different menus and formulas for all your banquets and weddings, groups and seminars.
LE ROBINSON
Read moreThis beach restaurant, a true institution, is under the direction of Stéphane Lelièvre, a renowned restaurateur in the region. The look at the famous Almanarre beach, for example, will taste a wolf at the plancha, a back of fresh cod to the skin, a steak tartar, or a grilled lamb. The frame is idyllic but the service and kitchen can sometimes disappoint, especially if you have already tried the other units of the owner: the very gastronomic Pine Pines at Cap Brun, and the impeccable Port du Port in Carqueiranne. The bar is waiting for you to sip a cocktail, plug a ice cream or eat a pastry in a broken atmosphere, while the private beach welcomes you in summer for pleasant moments of relaxation. It's a little high.
LA TABLE DE BRUNO
Restaurant gastronomique à Saint-Maximin-la-Sainte-Baume offrant une ...Read more
RESTAURANT TOM CARIANO
Restaurant with garden in Hyères making creative dishes based on fresh ...Read more
JARDIN SECRET
Starred restaurant in Cotignac serving a short menu of short circuits and ...Read more
LA GRANGE DES AGAPES
Restaurant offering cold cuts, truffles and related products, seafood and ...Read more
RESTAURANT COLETTE
Hotel with swimming pool in Saint-Tropez preparing fresh and seasonal ...Read more
RESTAURANT L'OLIVADE
Restaurant on the RN7 in Le Luc, serving seasonal cuisine from a slate with ...Read more
L'HEMINGWAY
Address in La Londe-les-Maures preparing a refined cuisine from appetizers ...Read more