HÔTEL LE LOGIS DU LAC - RESTAURANT LES TERRASSES
Hotel-restaurant combining quality products and local tradition.Read more
L’ALHAMBRA
Chic restaurant offering refined cuisine on both the land and sea sides, ...Read more
CHEZ TONTON GUY
Read moreAt the heart of the old Paimpol, along the quay that welcomed the schooners fishermen of Iceland, celebrated by Pierre Loti, you find this beautiful ship-owners house while you will have a timeless experience. You can relax in the comfortable rooms with antique furniture and an atmosphere decorated with fabrics of Jouy, equipped with TV and wifi. From this delightful place, take a walk along the docks, unless you would prefer to swim at the beach or visit Bréhat archipelago. To complete your active and relaxing days, you should drink or dine on the terrace below your room.
ESPRIT DE FAMILLE
Read moreHere, we cook with loving care. No gastronomy. But a generous and precise grub. From time, too. It is in an old haberdashery that you can perch to eat - while standing or sitting in a comfortable armchair. The decor of the room - with its lovely tables - is at least unexpected. With a family atmosphere is both a restaurant and a tea room where you can have breakfast while enjoying one of the 26 teas on the menu (all homemade). At lunchtime, two dishes for 13.90 € or three courses (17.90 €) when you don't want to miss dessert: crumble with apples, brownies, tart of the day, gourmet coffee. A lovely restaurant where you are satisfied. Take away pastries available.
THÉO JASMIN
Restaurant with an excellent quality-price ratio located in Paimpol.Read more
LE TRISKELL
Read moreAnchored just above the auction, this restaurant has a privileged location, with its feet in the water. You can enjoy a cuisine specialising in seafood and fish, made from fresh and local homemade products. Ocean cassolette, grilled sea bass with white butter, fresh cod with aioli, seafood plates and trays, prawn brochettes are just a few of the dishes on offer at Le Triskell. To accompany the whole, you will find a beautiful wine list with a selection of wines by the glass and always a wine discovered from small producers. To finish off gently, let yourself be tempted by a homemade dessert such as kouign amman or far breton with homemade prunes.
LES 3 BUIS
Restaurant in Pont-Aven with a nice terrace offering seasonal, creative, ...Read more
L'ISLANDAIS
Read moreIn Paimpol, you will live with memories of cod fishing in Iceland during campaigns that led to many shipwrecks, but were so lucrative for survivors. L'Islandais is found in a house that belonged to one of the fishermen of this glorious period. Today the very pleasant dining rooms which are panelled and decorated in marine style or the terrace, which is very attractive in summer, welcome you for a great time. Here you have a varied choice: platters of seafood and mussels, wheat pancakes, buckwheat galettes and other local delicacies are available so make a choice. The Iceland styled homemade smoked salmon and blinis will make your mouth water. For the rest you have to choose between land and sea delicacies. Beef filets in Rossini style will satisfy some people while fried abalone and scallops will delight others. After a dessert that matches perfectly with the previous dishes, you will go back to the quay as you dream of a basin filled with schooners from Iceland.
LE MILLESIME
Good address offering burgers, honourable steaks and a menu of cold cuts, ...Read more
CAFÉ-GALERIE DUBAIL
Café offering a particularly good cuisine with an excellent quality-price ...Read more
L’AMPHITRYON
Starred restaurant offering refined dishes according to the seasons in an ...Read more
LE CANTORBERY
Restaurant with an intimate atmosphere offering many fish specialties in ...Read more
MÉSON CHALUT
Gastronomic fish and shellfish restaurant with fresh, local and seasonal ...Read more
L’AMIRAUTÉ
Modern cuisine based on regional products in a cosy restaurant near the ...Read more
LE BISTRO DE LA TOUR
A friendly restaurant located in Quimperlé, proposing in its menu which ...Read more
LE CELLIER
Restaurant offering a bistronomic cuisine prepared with local products and ...Read more
LE DOUCE FRANCE
Restaurant in Plouay offering an inventive cuisine and a varied menu of ...Read more
LA FONTAINE DU JERZUAL
Excellent creperie using only buckwheat dough in Dinan.Read more
LA TABLE DE JEANNE
Restaurant offering generous quantities with dynamic service in Erquy.Read more
RESTAURANT L'INSOLITE
Restaurant in Douarnenez with a menu including homemade dishes with fresh ...Read more
LE MAO
Read moreWe would love that institution. or rather these paillottes to thatched roofs— is open all year round. We could take advantage of its small prices and calm a craving for seafood, because here you need to come when you dream of a langoustines plate or any other shell. It is also here for meunière sole or one of the fish of the moment. It is not a gastronomic address, it is just a beautiful address to enjoy the treasures of the nearby sea that they call shells, crustaceans or fish. And if you want crepe or galette you can take it to Mao, even if the quality is at our taste lower than the seafood. The staff were friendly and helpful.
LES CAP-HORNIERS
Friendly restaurant where you can enjoy small sunny dishes with the ...Read more
L'ABRI COTIER
Restaurant on the port of Sauzon and facing the sea with a terrace where ...Read more
LES DARONS
Bistronomic cuisine by chef Vincent Guillemot with a good price/quality ...Read more
LE CHÂTELET
An address with a retro bistro atmosphere serves succulent salads and ...Read more
RESTAURANT LA PLAGE DORÉE
Restaurant near the beach where homemade food reigns, offering daily dishes ...Read more
COPAIN COMME COCHON
On the Pink Granite Coast, a warm address where you can taste pigs on the ...Read more
L'ESSENTIEL
Modern restaurant typical of the Bigouden region, where the chef focuses on ...Read more
LA COTRIADE
Restaurant in a sober and peaceful setting in Perros-Guirec.Read more
KYRIAD – HÔTEL-RESTAURANT À L’IMAGE SAINTE-ANNE
Hotel restaurant with a warm style in Vannes where the chef makes a ...Read more
LE CAFÉ DE MARIA
Restaurant with a family atmosphere and calm that has an open kitchen and ...Read more
COOK'IN CAFÉ
Address offering a simple cuisine with local products, organic and ...Read more
L'ART CADDY
Small American-style pie shop offering incredible homemade pies available ...Read more
LE BISTROT DE LA GRÈVE
An address offering creative and original cuisine with fresh and seasonal ...Read more
LA TOUR DU LION
Brasserie with terraces and guest rooms offering a traditional seasonal ...Read more
LE BOUCANIER
Restaurant located near the beach of Port-Navalo realizing an inventive and ...Read more
AU BON ACCUEIL
Read moreThis institution is named after its name; simplicity will be welcomed in a rather modern cozy decor, in a warm way with a staff for small care. Sea Side: lobster, seafood trays, fish soup, sea sauerkraut, gambas, meal tartar… Land side: various meat specialities such as the calf sauce gribiche. Sit comfortably, facing the harbour behind large vitréespour bays taste this traditional Breton cuisine. made with local fresh products. The staff were friendly and helpful.
AU P’TY LYONNAIS
Friendly restaurant offering a generous cuisine of "bouchon lyonnais" ...Read more
A TABLE CAPUCINE
Canteen-boutique offering a veggie couscous, soup and a croque-monsieur or ...Read more
HÔTEL RESTAURANT LA DUCHESSE ANNE
Read moreCertainly, the restaurant enjoys the most beautiful view. The restaurant has started a renovation work from winter 2016.
BISTROT L'ARRIVÉE
Nice menu renewed every month in a franchouillard bistro in Rennes with ...Read more
CASTEL J’HULY
Address with terrace offering traditional quality cuisine with fresh ...Read more
LE BISTROT DU ROCHER
Bistro in a street perpendicular to the rue de Dinan offering a market ...Read more