2024
Recommended
•
2024
Restaurant offering avant-garde and original cuisine and seafood.
Anne-Claire, Olivier and Anthony welcome you to "Au Bout du Quai", their restaurant in which you will enjoy yourself and have a wonderful time. A true journey to the land of flavors, you will be able to taste an avant-garde and original cuisine, a subtle mix between tradition and novelty. Seafood, grilled fillet of sea bream with rocket pesto and parmesan cheese, sauerkraut from the sea, beef tournedos with pepper sauce or the gourmet plate with a selection of 5 mignardises are just some of the delights of this good table.
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Members' reviews on LE BOUT DU QUAI
5/5
20 reviews
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Nous conseillons vivement de vous y rendre.
Bonne continuation…
Nous avons passé un agréable moment pour le déjeuner. Le menu du midi a 45 euros était parfait.
Le service très pro, merci au sommelier pour ses explications et sa gentillesse.
Nous avons demandé à visiter les cuisines après notre repas et sans hésitations le chef nous a reçu.
Nous reviendrons sans problème car nous habitons à côté.
Merci beaucoup,
Mr Bodor Hamchaoui