LAURENT JEANNOT
Restaurant with terrace in Annecy with creative cuisine of the chef Laurent ...Read more
CHEZ PÉPÉ NICOLAS
Chalet preparing a traditional and inventive cuisine with quality products, ...Read more
LA FERME DE CHADET
Restaurant offering a cuisine inspired by regional products.Read more
LES CYGNES
Restaurant located on the shores of Lake Geneva offering the best local ...Read more
LARD DE VIVRE
Latin and Mediterranean cuisine according to Romain Thoret.Read more
CAFÉ BRUNET
Gourmet and elegant cuisine from chef Nicolas Guignard in an authentic ...Read more
LES SAPINS
Restaurant offering a good traditional cuisine with an excellent ...Read more
LA CALÈCHE
Restaurant with a terrace in Chamonix where you can enjoy home cooking with ...Read more
LES 1SÉPARABLES
Restaurant with terrace offering a cuisine based on fresh and seasonal ...Read more
AUBERGE DE LA GOLMOTTE
Excellent value for money cuisine in a restaurant in Le Mont-Dore.Read more
RESTAURANT VINCENT FAVRE FELIX
Gastronomic and seasonal cuisine by chef Vincent Favre-Félix in a ...Read more
L'ÉCUREUIL
Creative and quality cuisine by chef Benoît Piedpremier.Read more
LE CROMESQUIS
Restaurant in a refined setting, nestled in the heart of the city, offering ...Read more
LES CHINEURS DE LA CUISINE
A terrace restaurant offering gourmet cuisine with a good value for moneyRead more
CRUISES OF THE GORGES OF THE LOIRE
Restaurant in an exceptional setting to enjoy a delicious meal by the ...Read more
HÔTEL-RESTAURANT LES ROCHERS
Creative and refined cuisine by chef Michel Puthod and his daughter ...Read more
LE COQ D'OR
Restaurant proposing in the plate a festival of flavours with fine and ...Read more
GARE & GAMEL'
Restaurant with terrace in a contemporary decor in the old station of ...Read more
BISTROT LA RIBOULE
Located in Riotord, this authentic inn offers authentic local dishes made ...Read more
AU CHAPELIER GOURMAND
Restaurant in an exceptional setting offering cooking classes in ...Read more
CAFÉ DU LAC SERVIÈRES
Friendly hostel in Orcival with a homemade kitchen based on organic ...Read more
LE CHOIX DES METS
Refined cuisine by chef Damien Saurel in a friendly restaurant in Thiers.Read more
SYMBIOSE RESTAURANT
Restaurant offering refined cuisine, with unusual combinations, unexpected ...Read more
MAISON DECORET
Restaurant serving creative dishes made in a glass kitchen in Vichy.Read more
LE CHARDONNAY
Restaurant located at the back of the city hall offering a short menu that ...Read more
LE CLOS D'URFE
Read moreClos d'Urfé has a beautiful, spacious and modern room with 50 seats and a terrace in the beautiful days. Bertrand Souzy has a new and carefully decorated cuisine that varies over the seasons. Taste la gras foie gras from southwest to Muscat of Rivesaltes and its pear in chutney chutney, Crisp snails from Burgundy to Provence with its artichokes and sweet garlic cream, then the pan-fried merlu with its olive-pomace warm dressing and its brunoise of small vegetables or beef fillet and its small steak Pan gras and its Porto sauce, among other things refined cheeses and homemade desserts. In the room, Blandine is a small customer care. Groups are welcome for up to 50 people with menus adapted to your budget. Please note that you can order your dishes 72 hours in advance. If you want to extend your stay in the region, the house has three cosy rooms.
AUBERGE DES LYS
Inn-restaurant offering tasty and hearty dishes in Veauchette.Read more
LE PRÉ DE LA CURE
A welcoming restaurant with gardens and panoramic terraces where you can ...Read more
RESTAURANT LA ROUTE BLEUE
Restaurant offering a cuisine with a strong gastronomic accent in La ...Read more
L’ABBAYE DE TALLOIRES
In the thousand-year-old walls of the Abbey of Talloires, gastronomic ...Read more
LA BERGERIE
Address with terrace in a warm atmosphere inviting to a gourmet stop in any ...Read more
LE RICOCHET
Restaurant on the shores of the lake with terrace and wine cellar serving ...Read more
LES FÉES MÈRES
Traditional cuisine by Thomas Perron in a bistronomic restaurant.Read more
LE COQ ROUGE
Building in Moutiers preparing a traditional cuisine influenced by the ...Read more
L’AUTRE RIVE
Elegant room in Saint-Laurent offering a menu of fresh products, seafood, ...Read more
LULU À TABLE
Restaurant with a cosy atmosphere whose menu changes regularly in ...Read more
LES CAUDALIES
Quality restaurant offering a nice half-gastronomic and half-bistronomic ...Read more
L’ALEXANDRIN
Restaurant proposing plates composed of local products.Read more
LA JAVA BLEUE
Retro bistro-style restaurant specializing in beef.Read more
LE BOUILLON
Seasonal cuisine by chef Mathieu Chauvin and organic wines in a bistro ...Read more