HÔTEL-RESTAURANT LES ROCHERS
Go there and contact
Creative and refined cuisine by chef Michel Puthod and his daughter Sandrine Puthod.
Everything is beautiful at Les Rochers! The contemporary decor is in the best of taste, but above all the plates of chef Michel Puthod who regales us with his know-how and creativity. Those in a hurry will take a gourmet break by savoring the suggestions. But take your time to taste the chef's menu: pike quenelle and its freshwater damsels and another house specialty, the iced swan. A delicacy to be shared also at the Café de mon Père.
This establishment is also referenced as :
Further information
Opening time and information on HÔTEL-RESTAURANT LES ROCHERS
Master Restorer. Closed in January and from the end of October to mid-November. Open from Tuesday to Sunday and on public holidays for lunch. Market menu: 25 €. Gastronomic menu on Sunday 52 €. A la carte menu. Baby chairs. Garden. Terrace.
Members' reviews on HÔTEL-RESTAURANT LES ROCHERS
Très bonne adresse ????????
À recommander
Nous y sommes toujours bien reçu ????