The best French cuisine restaurants New Aquitaine

For eight years, this restaurant has always seduced the Rochelais. To find it, relax the Old Port and offer a few minutes walk to the Halles. The Thiers Temps has a terrace, very pleasant from the first days and a small but cozy room. If you want to taste creative cuisine with original flavors, the Petit Futé advises you to book. Chief Loïc Valet is a real passion. At lunch, the formula is ideal for enjoying affordable prices, while at dinner the menu will offer more choice to the gourmet. But what are we eating? At the entrance, let yourself be tempted by a surprising floating island «Primavera» to beans and peas or by the Puy lentil salad to small vegetables, foie de gras gras and madeleines with smoked magret! The dishes are just as surprising as the cod to Brittany with sparkling vegetables with buckwheat and sweet spices or the breast of pork laced with spices of spices. What if we got dessert? The most audacious will try Ambert's foam foam, the most greedy bread of Genes and its almond milk.

At lunchtime, the small seats are quickly occupied. The staff were very friendly and helpful. The staff were friendly and helpful. Several choices in the formula, homemade kitchen, simple and quite varied to attract a barge. Among the key to the chief: Cassolette of mussels to Piment, the pick of potatoes in St. Nectaire and serving the sweetness of barbe chocolate chocolate. In the evening, tapas and cocktails replace the formula.

Since spring 2015, the Auberge de Taillac has become the Lande de Taillac. Taken from a couple originating in the country starting a conversion, this place has been completely redone with the aim of preserving the charm of this ancient limousine farm. A good address combining charming hospitality, quality and small prices. For Pascal, it is "to provide a service, a proximity, a place where it is good to relax". The lunch menu is most complete: your choice is between two entries, two dishes and two desserts, and with this a cheese plate and a 1/4 wine!