2024
Recommended
•
2024
A charming restaurant in old Agen that offers creative and refined cuisine.
A confidential address in old Agen, where creativity is the order of the day. Chef Frédéric Fabre offers inventive cuisine to suit every taste. In the dining room, his wife Véronique takes care of the 10 tables spread over 2 rooms, and leaves no stone unturned. You'll enjoy fresh produce prepared with elegance and the utmost respect for precision in cooking. A starter of foie gras mi-cuit with pear and prune marmalade, a dish of monkfish cheek with lemon cream, and a Grand Marnier soufflé for dessert. A perfect meal.
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Members' reviews on LE MARGOTON
4.6/5
25 reviews
Value for money
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Une référence a garder pour toutes occasions
Cordialement le Margoton
Très bon accueil de la propriétaire, service discret et efficace.
Les tables sont espacées et préservent l'intimité. Tables joliment décorées et vaisselle de qualité.
Les plats sont excellents de l'entrée au dessert : un sans faute !
Une valeur sûre à Agen.
Cadre cosy, très bon repas, dessert signature à ne pas louper (soufflé au Grand Marnier), service impeccable.
Seul bémol le pain surgelé qui dénote avec l'ensemble des mets et le standing du restaurant.