LES GOURMETS DE LA TOUR BAJOLE
Restaurant in Couches offering a traditional gastronomy based on seasonal ...Read more
LE COMPTOIR
Restaurant with terrace in the heart of Cluny, serving a menu on the ...Read more
MAISON LAMELOISE
Here exercises Eric Pras, the only 3-star of Burgundy. This means that the ...Read more
L'ABC AMARYLLIS BISTRO CULINAIRE
Bistro in Montceau-les-Mines suggesting a formula inspired by bistronomy, a ...Read more
L'EVIDENCE
Restaurant in Paray-le-Monial offering a generous and fine gastronomy with ...Read more
AUBERGE DU PARADIS
Inn offering a free cuisine with revisited dishes and spices, a short menu ...Read more
LE DRACY HÔTEL & SPA - RESTAURANT LA GARENNE
Chic hotel in Dracy-le-Fort featuring traditional and daring cuisine based ...Read more
L'EMPREINTE
On the menu of this Michelin-starred restaurant, noble ingredients are ...Read more
AUX TERRASSES
Address proposing a family kitchen and a card of good products of the soil ...Read more
LE BOURGOGNE
Restaurant in Chalon-sur-Saône preparing revisited traditional menus and a ...Read more
RESTAURANT L'EMBELLIE
Read moreThe Embellished is undoubtedly one of the best addresses of the region. This restaurant, with excellent value for money, will satisfy your taste buds at competitive prices. The young chef, Sébastien Mazoyer, who has made his arms to the greatest you will spoil you. He works locally, carefully selected products. The card changes every season: a carré of lamb in the sausage, a pressed duck of foie gras in the quinces roasts… As beautiful as good, from appetizers to champagne by bread, also made home. The Embellished can only seduce you. Burgundy wines reign master on the map, but the wine cellar also offers wines from Bordeaux, Rhône and Alsace and also organic wine. The summer, the beautiful shaded terrace, and the winter the fireplace adds to the charm of the establishment. Céline assures the service with great professionalism. A restaurant not to be missed!
LES BONS VIVANTS
Les Bons Vivants restaurant serves divine home-cooked dishes made with ...Read more
L’ELYSEE
Read moreLocated in Mâcon's downtown, La Brasserie de l'Académie, formerly L'Elysée restaurant is a friendly address of family and traditional cuisine with homemade dishes at very reasonable prices. At lunchtime, quick formulas allow to properly eat a starter, a main course and a dessert or a beautiful dish of mixed salads. La Brasserie also offers homemade burgers house based on Morteau sausage or Berthaut époisses. On the menu, taste the in-shell snails of potato, poached eggs or half-cooked duck foie gras marinated with porto as a starter and continue with a beautiful veal or beef steak, flank steak or andouilette. A dessert buffet will allow you to taste homemade pastries like congolais or cookies. Add white or red wine mainly found in the estates of Mâconnais. From wine by the glass to the pot of 50 Cl, you can enjoy Pouilly-Vinzelles, Montagny 1er raw or a Mâcon Pierreclos or Chaintré. And you can come in family, a game corner for children has been created in the restaurant. Ultimately, a good quality-price ratio. A place full of kindness to discover with Futé.
LE RESTAURANT DU CHÂTEAU
Restaurant with panoramic view elaborating a gastronomic cuisine renewed ...Read more
RESTAURANT ROUGE ET BLANC
Restaurant with terrace elaborating a menu of the soil and a slate of the ...Read more
LA TABLE DE CHAINTRÉ
Restaurant in Chaintré elaborating a unique menu based on fresh products ...Read more
ART’HOTEL & SPA, LE POTIN GOURMAND
Hotel complex in Cluny offering innovative, traditional and travel cuisine ...Read more
ER BLEIMOR
Creperie in Mâcon serving traditional pancakes, sweet crepes and a rich ...Read more
JÉRÔME BROCHOT RESTAURANT LE FRANCE
Hotel-restaurant in Montceau-les-Mines preparing a refined cuisine, ...Read more
BISTROT SAINT-PIERRE
Bistro with panoramic terrace serving simple and generous cuisine, many ...Read more
LE GRENIER A SEL
Read moreThe stone house houses a venerable cellar dating back to the sixteenth century for a rustic and medieval atmosphere. Maps do not vary for years, but why change what makes the site successful. There are no more regional entries, with snails, chopped ham or Gaudillère pork rillets. Main flat side, here the carnassiers will be happy. From meat to grill, into sauce, meldue. Filet beef, intertwined, from the pig foot, from Troyes's annotate, grilled on the brass of the imposing chimney. Another marsh of the master of the household: the burgundian fondue, wine grower (wine-made), peasant (chicken white) or the granier of the Grenier (chicken and beef). In this rustic setting, you can enjoy wines from the cru (24 references from the surrounding winemakers). Desserts also play the classic card, chocolate cake, brulated cream, etc. An address that heats up bodies and hearts.
LE MONDE DE DON CABILLAUD
Restaurant in Autun serving fresh, wild or organic fish and a 100% home ...Read more
LA BELLE ÉPOQUE
Read moreIn front of the Clayette Castle, do not rely on the modern exterior of the terrace. Inside, it is an all-in-one and atypical wooden atmosphere waiting for you, almost a museum with old signs, an old mailbox, old registration plates, antique cash register and even an old room phone. A vintage vintage guarantee! The service is attentive and smiling. Here the carnivores are filled and fun. Pascal Clément specializes in charolaise meat, from pre-to plate. A delicious and tender meat where respect for cooking is ensured. Good value for money.
LE BISTROT
Bistro in Chalon-sur-Saône offering a gourmet menu of the day for lunch ...Read more
LE BISTROT
Restaurant-bar-tobacco shop in Lucenay-l'Évêque offering a slate of fresh ...Read more
LE MARRONNIER
Hotel-restaurant with terrace in Tramayes suggesting simple and copious ...Read more
AUBERGE DE LA PATTE D'OIE
Pretty inn in Davayé elaborating a kitchen of inspiration of young couple ...Read more
LA MERE JOUVENCEAUX
Restaurant in Louhans preparing a quality home cooking without frillsRead more
LE GUIDE DE MARLOUX
Well-known house offering traditional cuisine and a bistro menu with ...Read more
L'ENTRACTE
Restaurant offering a bistronomic cuisine inspired by traditional bases and ...Read more
LES CANAILLES
Châlonnais restaurant offering a warm welcome and fast service, with a ...Read more
LE SALON DE GRÉGOIRE
Address in Givry serving superb gourmet burgers with homemade brioche bread ...Read more
AU VIEUX PRESSOIR
Large spacious room with terrace in Rancy serving a menu of the great ...Read more
L'AUBERGE DE VIGNY
Excellent address with terrace in Digoin elaborating an authentic and ...Read more
LA COURTILLE DE SOLUTRÉ
Beautiful address with terrace in Solutré-Pouilly elaborating a ...Read more
LE SAINT-SAUVEUR
Establishment serving delicious classics with local seasonal produce and an ...Read more
LE POISSON BLEU
Read moreThe Blue Fish restaurant is the restaurant where to eat a fish cooked in Chalon on Saône. An establishment of a small capacity located at the end of the rue de Strasbourg, which therefore requires, if you want to have the chance to go down, to book in advance. The hotel staff were very helpful and helpful. We can start with a dozen oysters, if this is the time and enough of Noix of saint-jacques stoves to the small white butter vegetables to the telescope. Vegetarians and intolerant lactose and gluten are expected to find answers to their wishes, since Christian Allaire is a special care provider. Here the hake, the sandres, the seafood and frogs are prepared delicately to offer the best. Home made well also the desserts will allow to end with a sweet and sweet touch in the image of the blue way. A very good time guaranteed in this place for a reasonable note.
LE RELAIS DES GROTTES
Read moreChange to head of the Relais des Grottes at the beginning of 2015. While waiting to learn more and read our article on our next guide, Petit Smart will leave your comments on its website: www.petitfute.com.
LES FABLES
Restaurant in Fontaines offering a precise and mastered home-made cuisine, ...Read more
LE RELAIS D'OZENAY
Address in Ozenay offering meats, fish and good dishes inspired by the ...Read more
MAISON MINORI
In a pleasant setting, the French and Japanese restaurant sublimates local ...Read more
CAVE ET CUISINE
In a warm and welcoming atmosphere, this restaurant offers generous, ...Read more
LA FRATERNITÉ - CAFÉ FRANÇAIS
A tastefully decorated restaurant offering wines and generous, succulent ...Read more
LE RELAIS DES PERRONS
Beautiful address with terrace in the countryside in Mont-Saint-Vincent ...Read more
LA PETITE AUBERGE
An address with a terrace, offering a menu of classic and original pizzas, ...Read more
JOSÉPHINE À TABLE
Beautiful bistro in Saint-Amour-Bellevue with a unique formula with a dish ...Read more
RESTAURANT PIERRE
Starred restaurant in Macon offering quality regional products, an ...Read more