2024
Recommended
•
2024
Restaurant in Couches offering a traditional gastronomy based on seasonal products
Les Gourmets de la Tour Bajole invites you to discover the gourmet cuisine of Florian Michelot and Clarisse Peubrier. The proud building with its red shutters opens onto two dining rooms and a courtyard at the rear of the building. The contemporary setting is matched by classic furnishings and tablecloth-covered tables that subtly underscore the traditional gastronomy offered with the seasons. Every detail is taken care of, from the presentation of dishes to service and value for money.
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Members' reviews on LES GOURMETS DE LA TOUR BAJOLE
4.5/5
25 reviews
Value for money
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Nous voyons bien que c est un cuisine faite maison de l entrée au dessert fait avec des produits frais et pas industriel !!!Comme peut voir dans certains commentaires
Continuer comme ça
Desserts industriels.
Dommage car jolie cadre.
Rien à voir avec la Tour Bajole d'avant.
En revanche personnels accueillant et sympathique.