Gourmet products local specialties and wines Beaune

Looking for a talented caterer with a passion for his craft? Come and visit Franck Bourgeon's boutique. Let yourself be tempted by aspics jambon époisses, verrines cocktail of gambas with orange, croustades of brillat savarin with crayfish tails, not forgetting charcuterie, meats, sweetbreads, pâtés en croûte... You'll want to try it all! Refined, elegant dishes with exceptional flavors. This caterer has a private room at your disposal.

Philippe Renaud, who created Mon Millésime 18 years ago, selects the best of Burgundy, Bordeaux, Rhône and Champagne. From large estates to small producers, he offers wines of the highest quality. One of his specialties is buying up cellars: collectors, bargain hunters, you can find many vintages and estates from 1834 onwards. Philippe Renaud shares his knowledge of wine through his advice: to build up your own cellar, to estimate your collection, to buy back your old bottles...

The. wine cellar is a pleasure for you. Since spring 2012, new managers Anne and Emmanuel Peulson have brought to the Cellar a renewal of the offer that places this address among the high places of beaunois beaunois. The Cabiote Cellar exclusively selects wine owner wines, the wines are rather high-end, sometimes difficult to buy from the owners themselves. Quality of the selections, there are at least 450 of them, 70% of which are Burgundy, the quality of the board, Emmanuel Peulson your winery, was sommelier but it also has an excellent experience in wine trade, the quality of the wine cellar, because under the shop there is a sumptuous cellar reserved for wine tastings. Professional, Emmanuel only presents in a boutique only the dummy bottles, the ones you buy being carefully kept in the cellar. For those who are familiar, you will have noticed that the windows allow you to see the interior of the Cellar where you can see the wall of the cabiote, this stone hut of our vineyards coast-d-oriens.

Védrenne is over 100 years old, a family group with excellent know-how. The Beaune boutique has a purple front dating back to 1895, the oldest in town, so you can't pass it by without seeing it. Step inside and discover liqueurs, creams and syrups in a variety of flavors: grapefruit, ginger, blackberry, elderflower, Amaretto, passion fruit, watermelon... The brand's iconic Supercassis crème, made with Burgundy blackcurrant, is a pure delight. You can use it in a kir or in cocktails. Ask for our recipes!

Welcoming Anne-Marie and Philippe Dufouleur to their estate near the Hospices de Beaune is always an exceptional moment. Their 5 ha vineyard in Beaune and Savigny-les-Beaune covers 14 appellations, including 8 reds. The winery and cellars of their charming house adjoin Les Jardins de Loïs, 5 guest rooms and a gîte, refined upscale accommodations. Philippe Dufouleur vinifies his wines respecting the typicity of each climate: Beaune^1er Cru rouge, Clos des Perrières, Le Clos du Roi, Les Cent-Vignes...

The Marché aux Vins is located in the former ^15th century church of the Cordeliers with a breathtaking view of the Hospices. Property of the Halley family, as well as the châteaux of Meursault and Marsannay, this place steeped in history is the showcase of the best Premiers Crus and Grands Crus of the emblematic domains of the region, Hospices de Beaune, Nuits-Saint-Georges, Hôpital de Dijon, a selection of champagnes and spirits as well. You can discover these wines thanks to a Discovery tour, a Premiers Crus or Grands Crus tasting tour.

Since 1796, Mulot et Petitjean has made the reputation of Dijon with its emblematic gingerbread made with wheat flour. For 227 years, the company has been "the heir to a long and prestigious history", and is now a certified Living Heritage Company. The store offers products made in Dijon: candied fruit cobblestones, thin ice cream, croquets, filled nonnettes with raspberry, blackcurrant, chocolate... Not forgetting an aperitif range of mini-nonnettes with onion confit or chickpeas flavored with mint. All to the gingerbread!

What a warm and cozy place, a hidden address for epicureans and enthusiasts, created by Félix Arnulf and Romain Paxion. A cellar with a hundred or so references and a wine bar with over 1,000 bottles and exceptional spirits, this double venue with its soft lighting, noble materials and cosy decor invites you to listen to the advice of Eliott, sommelier, and let yourself be carried away by the discovery of wines from winemakers. In the dining room or on the terrace, you'll never see the time pass, as tapas and platters of local produce tempt you to prolong the moment.

The Ten Carnot imposes with its beautiful facade. Its location is worth gold, situated between L'Athéneum and Le Gourmandin, facing Carnot square, it exhibits its beautiful and large terrace in the summer. The interior is large, with design furniture for the tea lounge corner, and this imposing space is the image of home specialities. Confectionery Rayon: calissons nature and cassis, vanilla caramel and chocolates, coffee, chocolates… Épicerie épicerie des liqueurs du fabulous Wolfberger with chocolate or purple, homemade creams to peach, honey of Morvan. We will not be able to quote all the specialties of the shop, which we will be looking in a simple glance! The most delicious ones in our eyes are those composed of fresh fruits, cherries, raspberries, peaches, apricots… Finally, the house has also made itself a speciality of bakeries, the croissants of butter or almonds, chocolatines, snails and other loaves of grapes are quite simply seductive, not to mention bread, which we recommend to the nuts and red wine and the Round to honey, hazelnuts and so on. grapes, and how not to speak of the macaroons, to taste on site or to take to enjoy their melting flavours!

Avintures is a whole new world for the wine-curious. Thomas Turner, a wine connoisseur trained in Viti and the Asian wine trade, is joined by Jingjing, who is at the cutting edge of new technologies. The two complement each other to offer an innovative wine shop format. In addition to the selection of French, organic and even natural wines, visitors come to make astonishing discoveries in terms of novelties, quality and price. The must, the novelty even, is the QR code on each bottle, which opens a technical data sheet or a podcast from the winemaker!

La Comédie du Vin is home to La Comédie des Mets, a catering service and event concept unique in Beaune. This venue is open to companies and associations, even individuals can take advantage of the structure. A beautiful room with a stage, modern lighting and sound equipment for hire for all occasions: receptions, cocktail parties, professional meetings, assemblies or concerts and shows. The catering activity, thanks to the talent of the chef Anna-Marina Pagnota, makes it possible to create a tailor-made meal at La Comédie du Vin or in your space.

The online tourist guide presents E.Leclerc Beaune, a hypermarket located in the town of Beaune. It offers a variety of services, including in-store shopping and a drive-through service. The hypermarket's address is Zac des Maladieres, 21200 Beaune. In addition to the hypermarket, E.Leclerc Beaune offers other services such as car rental, a jewelry carousel, a service station and a catering service. Visitors can also take advantage of certain benefits, such as free wifi connection in the store and shopping center, as well as the use of a photocopier. In addition, the store has a collection point for recycling glass, batteries, printer cartridges, used batteries and light bulbs.

A farmer trader in Beaune since 1997, Alex Gambal, this American fallen into love for Beaune, has quickly made himself known for the quality of his wines. Assisted by Fabrice Laronze, his chef, the house is growing year by year, so 2,5 ha are now owned, or 30% of production. Philosophy: respect the characteristics of each appellation and vintage. Traditional winemaking is based on the quality of the raw material: partnership and trade with wine producers. Established since 2005 in the old buildings of the Bouchard house, the work tool is adapted to the current constraints of winemaking, hygiene, procedures and passion make success success. 20 catalogue names, 60% of which are white. Here you can find Pinot noir noir and chardonnay burgundy, some names from the Coast of Beaune and the Côte de Nuits (meursault, chassagne-montrachet, puligny-montrachet, vosne-romanée). With a sober design, prices in the range of 10 € to 130 €, the only claim of the house is to satisfy your good taste!

When three wine professionals decide to create a place for selecting and selling wines of exception and character, this creates an unavoidable place. Ideally located in Beaune Place Carnot, right in the city centre, just steps from the Hospices, you will find here an attractive boutique with its refined design and the development of large wines. The house offers three prestige designations at 99 €, old vintages such as a Grand Musigny 1908, pearls whose quality is certified by the history of these wines (from 75 € to 5000 € for these collectors'wines). The wines come from exceptional wines, from the prestigious houses Researcher, Romanée Conti, Counts Lafon, Rousseau, Roulot, Nicolas Rossignol, florent Garaudet… You will find a wide range of prices from 20 € and, above all, the enlightened advice of Delphine Captain, who was born and raised in the world of wine! have discovered!

In 1988, Jean-Luc Aegerter acquired a wine business in Nuits-Saint-Georges, and in 1994, he bought his first vineyard plots of 1.17 ha. Today, his son Paul vinifies and cultivates 50 ha, 14 ha of which he owns. Paul produces wines from magical vineyards covering most of the Burgundy appellations - an empire! In the boutique, open every day, all year round, customers can find all the wines produced by Domaine Aegerter: still wines, Crémants, recent vintages, exceptional wines... what else?

Gourmandes mist is a sign of brandy and spirits in embrun. A unique collection and original in 2012 created by Philippe Vançon and Jean-David Camus, combines two creative, gourmet and factory. The alcohol selection is of great quality, including the mark of Burgundy, cognac, pastis, the poire Williams, kirsch, rum and whisky, and it is air-conditioned with bottles of 30 or 100 ml with a spray which can relax in the product microscopic droplets - less than 0.2 ml of alcohol by pressure - to boost the flavour of the alcohol pulverized on a savoury or sweet without really bring degré there. What to wake up some dishes and add the finishing touch to them that will delight experienced gourmets. Gourmet mist offers some applications including the spray rum of Martinique to notes fruity and spicy on a chiffonnade serrano ham, and melon, accras cod or that of a mark of Burgundy on pike quenelles, risotto with seafood. But why not transformed a pancake with sugar under a cognac spray or cappuccino with a whisky veil?

For over 35 years, Thierry Prat has been building relationships with Burgundy's finest estates to offer a wide range of wines. His unique concept, created over 10 years ago, offers 40 wines by the glass, including Grands Crus and Old Vintages. Millésimes à la Carte offers the widest variety of Domaine des Hospices de Beaune wines in the world, with over 150 different cuvées. You can buy a bottle from the 3,000-bottle collection of old vintages, some of which date back to 1858.

Editions of the Savant Savant, specialized in the publication of beautiful books on Burgundy and the Great Spaces agency, a high-end tour organizer on unusual sites such as the Arctic and Antarctica have just created the Discovery Area in the heart of the historic and tourist centre of Beaune. It is in a charming place like a boutique of local products that you will discover, a rich and totally original offer. On the edge of the land, it is the best Burgundy in Burgundy, the wines or ice creams are organic, the shop radius offers among other things the whole collection of the Learned Snail, Burgundy Nature, Gourmande, its Heritage, Traditions… there are also travel guides (Le Petit Smart there is present to serve you!). Because the Espace Discoveries invites you to escape. At the same adventure. Chrsitian Kempf, creator of this universe is passionate about travels in the Poles. It organizes polar cruises for small groups, tourist tours through countries such as Nepal, the Amazon and Namibia. Without going so far, it also offers Burgundian adventures, hot air balloon flight, carriage or electric scooters, and even wine-to-care visits to care by car or cruise cruises. You will have difficulty leaving Beaune because there are regular conferences on themes, cultural, nature or its Climates. The conferences are always lively tasting and a glass of wine. All this is Place Carnot!

This is the XXL version of the intimate Caveau Délicave whose rigorous selections are accessible in a vast showroom. Count on the experience of the Siegrist family to make this place lively with tastings and the renewal of more than 300 references of great wines from Burgundy and from all over France in bargain format! You will also find a large choice of craft beers. You be the judge, easy and quick pick up. If you are looking for the charm of an authentic 16th century cellar, head for Délicave, rue des Tonneliers.

From the door on the door, you are invited to drink a totoche (bottle) or a cup (glass): The tone is given. On the inside, it is the simple and convivial soul of the village cafes that works to preserve Alex, his boss, in the heart of Beaune. Standing at the bar, to break with habits and facilitate meetings, you will surely cross winemakers, proof of the authenticity of the corner. Wines with glass or bottles if you are several, are carefully tested and selected by Alex himself: it is a tour of the cellars of the region and you are taking wine with its know-how. You can also drink beer, accompanied by charcuterie or cheese to refine the palace. Below the bar, its cellar offers wines from Beaune, Burgundy, great wines from France, Côte-du-Rhône, Bordeaux… on purchase, the opportunity to make a good business with confidence. Alex is a character in Beaune and we have to meet him.

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Every year, the ODG des Vins de Beaune organizes the Saint Vincent de Beaune event, which takes place on Saturday March 23 at the Musée du Vin, Hôtel des Ducs de Bourgogne. A day of tastings of Beaune wines by Beaune wineries and estates.

VIF beers were born in 2021 from the will of Thomas and Lara to differentiate themselves with character and modernity. We understand it by the choice of the can as container, by the aesthetics of the very artistic and colored labels realized by a watercolorist, before tasting them. The recipes are inspired by German beers with low fermentation and low alcohol content or hoppy and aromatic beers. Tomas confides in us his project to create a taproom; in the meantime, the pleasure is there with each sip!

The Albert Ponnelle House is now led by Pierre Ponnelle. More than 200 000 bottles are produced. Pierre Ponnelle has naturally evolved into organic wines. A nice catalogue, therefore in white as in red. From Chardonnay burgundy to Grand-Charlemagne Grand cru by villages and puligny-montrachet 1 ^st cru Les Folatières for Whites. Beautiful range of red: from Pinot Pinot-noir to grands crus, Corton Les Renardes, Charms-Chambertin, Echezeaux and Clos de Vougeot with a beautiful palette of 1 ^st vrus in volnay, savigny, beaune, aloxe-corton, pommare, nights-saint-georges, chambolle-musigny and vosnes-romanée. A reception and tasting cellar is at the meeting, as a visit of Cistercian cellars in the XIV. Parking is offered in the course of the area situated at the entrance of Beaune and 5 minutes from the city centre on foot.

Located just a few minutes from the Palais des Congrès, the aptly named Grande Boutique du Vin has the feel of a bourgeois house. A brand present in Burgundy since 1991 and in Champagne for more than 30 years which offers a very large number of references while maintaining a policy of fair prices. A temple of the Grands Crus. More than 100 Champagnes of great brands and owners. More than 1000 wines from all regions. If CHP is implanted from the 2 vineyard regions, its offer is extended to all France as well as to the wines of the new world. The range of spirits is also very wide.

Jean Ourvois is a chocolatier-caterer located in Beaune, Côte d'Or. Founded in 1993 by Jean Ourvois and his wife Catherine, this patisserie-chocolaterie offers a wide range of quality products. Jean Ourvois acquired his experience at the renowned BAUD patisserie in Besançon. He then took over Maison Bazeron in Beaune, a world-renowned institution. Since then, he has revived traditional recipes such as pavé de la Reine and pâté en croûte, while adding his own personal touch. His motto is to combine expertise, high standards, passion and love of a job well done. The Jean Ourvois patisserie-chocolaterie also offers pièces montées, dragées, confectionery and ice cream. For those with a sweet tooth, this is the place to go in Beaune.

Enjoy Fallot has two boutiques in Beaune and Dijon. Fallot is Burgundy's last family-run, independent, artisanal mustard factory. You'll find bulk mustard dispensers, where you can have your Fallot-stamped stoneware jar filled. And don't forget the mustard bar, where you can taste the mustards of your choice while enjoying culinary advice. To find out everything you need to know about how mustard is made, take the Sensations fortes tour!

Created by the family team of Romain Escofier and Maï Roblin, l'Arrière-boutique is aptly named, as it is the name of the famous table du Square that Romain Escofier has been developing with brio for over 10 years. The delicatessen is full of the good products that Romain and his chef cook in their restaurant, quality products, cured meats, smoked meats, Italian cheeses... Under the store, a cellar with more than a thousand references, as many treasures!

Jaffelin is a winery. It offers a wide selection of quality wines.

Domaine Dublère is a winery located in Beaune, Burgundy. Founded in 2004 by Blair Pethel, a former American political journalist, the domaine offers a selection of high-quality red and white wines. The wines are made from grapes from various appellations in the region, including Savigny-lès-Beaune, Chassagne-Montrachet, Charmes-Chambertin and Corton-Charlemagne. Domaine Dublère wines can be tasted and purchased directly from the estate, by appointment.

The Cauvard family has been working the vines for 400 years but it is only for 40 years, or 3 generations, that the estate exists as a winegrower producer. The rather contemporary house hides its treasures well. The first is Clos de la Maladière, a 2 ha monopoly in a red and white village, located behind the house that houses 800 m² of cellar where the estate's wines, produced from the 20 ha of vines cultivated, are aged. When we know that Henri Cauvard, assisted by his son Julien, is the president of ODG "Les Vins de Beaune", we can only imagine their love and passion for the Beaune Appellation, which they produce so well. Their First Growths, Beaune Teurons, Beaune Cent Vignes, Beaune Bressandes and Beaune Grèves are sufficient for this demonstration. The wines outside Beaune, are among others Corton Charlemagne completed by Villages Chorey les Beaune, Aloxe-Corton, Pommard les Noizons, Volnay... The cultivation of the vines is in rational control, the harvest can be manual but also automated. The 2018 vintage was vinified in the new 400 m² winery, whose cellars join the house's through a tunnel.

Domaine Newman is a winery offering a wide selection of wines. Domaine Newman is a harvesting producer that also offers direct sales of its wines.

Beaune is a town in Burgundy, renowned for its vineyards and historical heritage. Among the region's many wineries, Seguin-manuel Sarl is a must. This vineyard offers a unique experience for wine lovers. Seguin-manuel Sarl specializes in the production of quality wines, highlighting the region's terroir. Visitors can explore the cellars and taste a selection of wines, accompanied by expert advice from on-site experts. Advance booking is recommended to get the most out of this experience. For wine lovers, a visit to Domaine Seguin-Manuel Sarl is a must during your stay in Beaune.

La Compagnie des Vins d'autrefois specializes in the selection and sale of Burgundy wines. Located in Beaune, it offers a wide range of wines from different regions of Burgundy, from Chablis to Beaujolais. With over 30 years' experience, Compagnie des Vins d'autrefois is renowned for the quality of its products. Please note that the consumption of alcohol is dangerous to your health and that it is important to consume their products responsibly.

Bouchard Ainé et Fils is a winery. It offers a wide selection of wines and various services such as in-store purchases, in-store collection and delivery. Opening times for visits and tastings are 10:30 am, 11:30 am, 2:30 pm, 4 pm and 5:30 pm. The winery also offers wine posters, a book and gift vouchers.

Founded in 1731, one of the oldest wine houses in Beaune! In 1820, Bernard Bouchard purchased the site of the former Château de Beaune, a royal fortress built in the ^15th century by King Louis XI. The Cave du Château is a contemporary space dedicated to wines, with a playful itinerary. From Tuesday to Saturday at 2:30 p.m., the "rendez-vous Maestro" opens the cellars to you for ageing and expert tasting of 6 great Burgundy wines. An estate of 130 ha for 9 generations with magical climates: Montrachet, Corton-Charlemagne, Beaune Grèves Vigne de l'Enfant Jésus.

In 2014, Rodrigue Le Bouedec created Vinartis, an online sales site, with extensive experience in the international wine trade for leading Beaune wine houses. Now Vinartis is also a boutique located in the heart of the historic district of these wine houses. Rodrigue's selections benefit from the quality of his network. The wines are at "domaine" prices, a rarity in Beaune, and range from sometimes inaccessible wines to nuggets from small estates in Côte de Beaune, Nuits, Chalonnaise all the way to Couchois!

When Fabien Berteau was voted Best Pastry Chef in France in 2015, he set up his own pastry shop in Beaune. A boutique that evolved in 2024 to even better showcase his subtle creations. Fabien Berteau has forged his experience and reputation with the best and the most demanding: Philippe Chapon, Guy Savoy, Fauchon, Le Chabichou, Ladurée, Hyatt Vendôme in Paris, Australia and India. In his chic boutique, he offers pastries with delicate flavors, and his specialty remains cheesecake, which he accompanies with seasonal fruits. Pavlova, Saint Honoré, Tarte au citron, everything is revisited for our greatest pleasure. The Salon de Thé, Le Garden, is now just opposite the Pâtisserie.