LES P'TITS LOUPS
A pleasant dining bar in a cosy room to sip an organic coffee in La ...Read more
LE TRAIT D'UNION
Two cuisines in one restaurant: traditional and vegetarian, to be enjoyed ...Read more
L’ATELIER DES SAVEURS
An establishment that's part flea market, part restaurant, where you can ...Read more
O BOUCHON VICQUOIS
Restaurant with bar and terrace, serving delicious local cuisine in the ...Read more
CHEZ LE PEPERE
Cheeses or cold meats served in a restaurant in Bordeaux with choirs, wine ...Read more
LE CAFÉ DES ARTS
Copious and tasty recipes prepared and served in the purest tradition of ...Read more
GNÀC É PAUSE
Restaurant offering traditional dishes in Saint-Lon-les-Mines.Read more
LE JARDIN PÊCHEUR
Homemade cuisine based on fresh, seasonal produce in a restaurant in ...Read more
L'ARTY CHAUD
Bistro-restaurant with Norman, Basque and Asian influences, serving market ...Read more
BRASSERIE LES DEUX PALAIS
Family-run brasserie offering simple, gourmet dishes.Read more
LA BRASSERIE DE L'ANGLE
Neighborhood brasserie with terrace, offering a variety of good-value ...Read more
LA TABLE DU MARCHÉ
Restaurant with lovely terrace in the "Allées Gourmandes" market hall, a ...Read more
AUBERGE DE LA CLOUÈRE
Authentic inn with traditional, tasty dishes made with fresh produce and ...Read more
LE PALISSY
Bar-restaurant with terrace serving seasonal family cuisine. A place ...Read more
LES FRÈRES RIPAILLE
A friendly establishment in Niort, run by Gilles and Sébastien, serving ...Read more
LE CHISTERA
Restaurant evoking the Basque Country where the Basque cuisine and the ...Read more
LE GARAGE TOQUÉ
Restaurant with terrace to enjoy the long summer evenings in Mimizan.Read more
LE NAUTIQUE
Restaurant with covered terrace, offering classic desserts with a nice menu ...Read more
LE CHAI DE CAUSSAN
A friendly restaurant offering simple, traditional cuisine enhanced by ...Read more
O'CHAT ROUX
Restaurant with terrace offering a formula that varies every day, and ...Read more
LE BEC FIN
In a somewhat noisy atmosphere, this restaurant suggests dishes-tapas ...Read more
LE PRÉVERT
Library-bistro in a quiet street of Bordeaux-center for a lunch in room or ...Read more
PAPILLES ET PAPILLONS
Restaurant offering a simple menu and a few à la carte dishes based on ...Read more
LE BISTROT DE LA JALLE
Restaurant in a country setting offering traditional cuisine with seasonal ...Read more
BISTROT TARTINES & COMPAGNIE
Restaurant with terrace offering flammekueche.Read more
LE RELAIS DE LA ROCHE
Restaurant where the chef cooks fresh, seasonal, local products to create ...Read more
WOOD BLOCK
Restaurant with contemporary decoration and terrace offering simple cuisine ...Read more
CHEZ RAYMOND
Cosy, convivial restaurant offering fine cuts of meat cooked in a brazier ...Read more
LE CERCLE DES PANDAS
French brasserie and beer bar in Sanihlac open every lunchtime and Thursday ...Read more
BISTRO TOQUÉ
Establishments combining simplicity, modernity, flavours and savoury/sweet ...Read more
LE GRAND CAFÉ
Seafood, duck breast, snails in cassolette in a restaurant with heated ...Read more
L'O ET VIN
Relaxed atmosphere, cocktails and arranged rums, generous traditional ...Read more
ATLANTIC CAFÉ
Atlantic Café is a terrace restaurant offering fresh, authentic cuisine ...Read more
CHEZ LES POTES
Catering restaurant with terrace, parking and private room, serving menus ...Read more
LE DÉPANNEUR
Restaurant offering homemade burgers, hearty and creative as desired.Read more
BAR DU MARCHÉ
An address with a relaxed atmosphere where you can choose simple dishes on ...Read more
LA PATATERIE
A friendly restaurant offering potatoes in various forms and served with ...Read more
LES RECOLLETS
Read moreUnless you know the address, you don't suspect that a restaurant hides behind this bar-tobacco-press. No card, because proposals change regularly. They are displayed on a giant slate that holds a whole wall of wall and frames the kitchens. The choice is between Italian specialities and traditional cuisine. Small and large compound salads, or real home bowl. Good pasta with various sauces, and Italian pizzas and two sizes. Good meat to plancha, false net, mudflap, extra beef rib and rib 1 300 g of excellent limousine meat (50 € for two people, and for 5 € more, one can add both entries or both desserts). Ancient recipes, Burgundy beef, beef tongue, Milanese steak, ris and calf head. Roman squid, gambas, and daily meat and fish in suggestion. Choose from desserts, assorted pies, profiteroles, brûlée cream, pancakes, waffles. So we're sure to find what we love here. It is an honest and generous cuisine, accessible to all budgets. The framework is nice. It is a place frequented by students, the college of law and economic sciences is nearby, and rates are attractive. There is also a small terrace.
LE LION LILAS
Southwestern cuisine in a restaurant-bistro in Bordeaux using fresh, ...Read more
LE VESTIAIRE
Restaurant with terrace offering meat, fish, charcuterie and shellfish.Read more