LA POÊLÉE PALAVASIENNE
Restaurant located in Palavas-les-Flots offers a catering service ...Read more
LES SAVEURS DE MAG ET CHRISTIAN
Restaurant offering a delicious cuisine of fresh products in ...Read more
LA CONSIGNE
La consigne is a restaurant located in Sète, suggesting a tasty and ...Read more
LE MAZET DE THAU
With a terrace, the restaurant produces wonderful platters with tastings ...Read more
LA TABLE DE LAURA
In a warm atmosphere, this restaurant presents generous, gourmet and ...Read more
LE PAT DANIEL'S
Restaurant offering authentic cuisine in Montpellier.Read more
LA RÉSERVE RIMBAUD
Restaurant with terrace offering inventive and modern dishes that highlight ...Read more
LE CORSAIRE
Grill, excellent cuisine and theme nights in a canteen with terrace in ...Read more
LA CREMADE
Restaurant with a summery feel where you can enjoy dishes and pizzas on the ...Read more
EL CHIVITO
Read moreLocated on rue de l'Aiguillerie, this colorful and lively restaurant contrasts with most of its neighbors. Its wooded front, its small terrace and the Latin music that emanates from it attract the curious, so that the address is often full. It must be said that the establishment is really small with just a few tables and stools in the room and outside, thus creating a certain proximity. As a result, those who want to eat on site and enjoy the authentic and festive atmosphere of the house must book in advance. The others will have to be satisfied with ordering takeaway or delivery, and enjoy these tasty dishes elsewhere.
LE MONDE DES GRILLADES
Read moreYou can't miss this restaurant. With its red facade and dummy flames, it attracts the eye. Once you get home, you're greeted with a smile. Set in a beautiful, red room, Jean-Marc the boss is welcoming. The choice is wide. At the map, we liked this beautiful base of the World of Grillades (paneled camembert and charcuterie, hot potatoes), but also the tartare tartare of Saint-Jacques, Mezère meats, a black Angus, but still the royal daurade and the seafood plateaux. Fish and crustaceans are also honored: grilled sauces, Provençal gambas and beautiful shells of shells with an extreme freshness, accompanied by a rosé of the Negly. The World of Grillades has a good value for money.
L'ORCHIDÉE
Read moreThe owner welcomes you in the heart of Frontignan, in a typical setting where he offers sake to his guests. He offers a menu full of Asian specialties: assortment of ravioli and samosas, roast duck, curry chicken, shrimp sauce with lemon leaf, fried rice or other spring rolls; but there are also Vietnamese specialties such as the Bun Bo (sautéed sliced beef, rice pasta, raw vegetables), ginger chicken, orange duck (sliced duck breast), shrimp with basil, scallops with garlic, prawns flambéed with muscat or a more classic soup of yellow pasta with duck or with chicken. For dessert, you also travel: banana flambéed with rum, lychees, assortment of candied fruit, doughnut flambéed with vanilla ice cream or a refreshing sake lemon sorbet. A true flavor of exoticism! You will also be able to opt for take-away options: spring rolls, fried Chinese ravioli, assortment of steamed raviolis, varied salads like the Thai one (sautéed sliced beef, raw vegetables, lemongrass), fish or tonkinoise chicken, cuttlefish whites with chop suey, crabs sautéed with noodles or spicy beef.
MAS DE LAFEUILLADE
In the heart of a 19th century bastide, discover the refined and seasonal ...Read more
MA PREMIÈRE CANTINE
Read moreAfter the success of the restaurant on Place Jean Jaurès, Ma Première Cantine has also set up in Odysseum. Continuing the approach that made its success, its menu is made with fresh, artisanal and organic products. You will taste a healthy, simple and authentic plate. Moreover, the possible presence of allergens in a dish is indicated on the detailed menu. A wooden floor decor allows you to find the atmosphere of an old counter, with its rows of jam jars, tea and homemade spreads.
L’ADONIS - HÔTEL DES GORGES DU TARN
Restaurant offering calm and comfort and valuing the soil in Florac Trois ...Read more
À LA FERME DU BARRY
Restaurant-grill allowing to eat at a good price offering a simple but ...Read more
AUBERGE LE BON ACCUEIL
Restaurant serving authentic cuisine paying tribute to the local soil and ...Read more
LE JARDIN DES GLACES
Family restaurant of home-made cooking serving a traditional menu in ...Read more
RESTAURANT L’ORIENTAL
Good address for Mediterranean specialities and oriental pastries with good ...Read more
HÔTEL - RESTAURANT LE BELLEVUE
Seasonal cuisine based on local products in a hotel restaurant with terrace ...Read more
ITALIA MIA
Establishment in the historic heart of the city, serving Mediterranean ...Read more
CAN MARCEL
Traditional restaurant with panoramic terrace serving dishes with quality ...Read more
66 SUR VINS
Homemade local cuisine made with fresh produce in a bistro restaurant in ...Read more
CAFE DE LA SOURCE
Restaurant with terrace offering a simple, delicious bistronomic cuisine ...Read more
HÔTEL-RESTAURANT L'ESPASSOLE
Local cuisine based on market products in a good value hotel restaurant in ...Read more
RIBERACH – HÔTEL, RESTAURANT ET CAVE
Simple and refined cuisine by chef Laurent Lemal in a Michelin-starred ...Read more
L'ARBRE DU VOYAGEUR
Restaurant with terrace offering a cuisine based on local products in ...Read more
LA BASSE COUR
Restaurant with terrace, appreciated for its country bistronomy and the ...Read more
LE VICTORIA
Brasserie with terrace offering seasonal products, home-made burgers, ...Read more
THE CYBÈLE
Cruise ship with terrace offering local cuisine and meat.Read more
LE COMPTOIR
Counter with terrace, in a superb building of the castle Villerambert ...Read more
LA BONNE MÈRE
Mediterranean-style restaurant serving specialties in the vintage ...Read more
COMPOSE IT
Snack bar offering homemade sandwiches with local products at excellent ...Read more
LE CLOS DE L'ABBAYE
Restaurant offering the delights of small local producers and delicious ...Read more
LA FABRICA
Marjory offers upscale healthy snacks: avocado toast, paninis, salads, ...Read more
L'HOSPITALET - CHEZ PAULE
Restaurant offering a menu of local dishes simmered in a casserole and ...Read more
LE BOUT DU MONDE
Inn on a farm offering organic produce.Read more
LE CRÉNEAU
Restaurant on Place St-Jean, serving homemade specialities made with fresh ...Read more
L'ESCONDIDA
Restaurant with terrace appreciated for its cooking valuing the products of ...Read more
LA TERRASSE DE SÔ
Restaurant overlooking the Grande Bleue offering fresh, homemade products ...Read more
LA TABLE DE LORENA
Delicious homemade food, grilled meats and good rosé to enjoy in a ...Read more
BIQUET PLAGE
The spotlight.Read more
CHEZ MARIUS
Restaurant on pretty Place Lamourguier offering 100% fresh, home-cooked ...Read more