2024
Recommended
•
2024
Restaurant revisiting classic recipes next to the tourist office
On the small square next to the tourist office, here's a charming, gourmet place to dine, whatever the season. The setting is stylish, with trendy lighting, blue walls, a pretty counter, well-laid tables and a friendly atmosphere, even on the terrace, which is heated in winter. On the plate, the flavors follow one another in classic recipes revisited by Chef Thierry: tajine, traditional beef and carrots, cassoulet, and tapas are also available for lighter appetites.
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Members' reviews on LA PETITE CUILLÈRE
4.3/5
22 reviews
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