Located 20 km south of Florianopolis, this small fishing village is famous for its oysters. Ideal for a gastronomic stopover. The State of Santa Catarina is the first oyster producer in Brazil. 95% of the Brazilian oysters come from there. They are often crassostreas gigas. Ribeiro da Ilha is a small village of colored houses, wedged between the sea and the mountain. Azorean communities have settled here, grouped at the foot of the pretty white church "Nossa Senhora da Lapa", in a peaceful atmosphere. The local restaurants focus on seafood and oysters, of course.

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