BRASSERIE 1755
Resto on a pedestrian square in the center of Bourgoin, with a lovely ...Read more
RESTAURANT L'OIE'Z'HAUT
Read moreBehind the stone facade visible from the street, you'll be surprised by the cosy, shaded terrace, a little bubble of happiness away from the hustle and bustle of the world. The sons of Jean-Luc Péridy have taken over L'Oie'Z'Haut, a surprisingly family-run address that perpetuates a fine tradition of hospitality and conviviality, as well as top-quality French home cooking, including pan-fried duck foie gras Tatin, two-cooked pigeon or one-sided sea bass fillet. Catering and take-away meals to enjoy at home.
COMPTOIR ET DÉPENDANCES
Beautiful village inn in Frontonas serving a "canaille" cuisine with a ...Read more
LE BILBOQUET
Read moreIn an area of activities easy to access from Grenoble centre by the A 41, a beautiful discovery with this recovery -actually a real creation- of a restaurant, brasserie and tapas bar by Asunta and Gilles. We don't ask the question of the car park when it reaches your arm and you discover a room that's set in the daytime, in shades of both soft and punctuated tones of a beautiful anis green. The Market Formula is a boon not to be missed at lunch, but there are more opportunities for pleasure than we could imagine with genuine delicious cuisine: Fat liver bowl of semi-baked duck, the chef's soup to heat us in winter, many salads for summer, artisanales and pasta, pizzas, persillade frog legs, a calf's rib to gorgonzola, of a of salmon half baked in honey crust and sesame, to finish with an icy cup like this Crolles Tooth -ice cream at Chartreuse, Chartreuse liqueur. During the weekend, afterwork around the tapas. A Game that puts in the mile, address marked by the Smart.
ICI GRENOBLE
Burgers and lobster dishes to enjoy in a restaurant near the Grenoble ...Read more
HÔTEL DES BAINS
A gourmet establishment offering a homemade and generous cuisine.Read more
L’ÉCUREUIL
Gourmet cuisine by Chef Xavier in a restaurant with a terrace facing the ...Read more
LA TABLE D’URIAGE
Upscale brasserie offering seasonal dishes made with quality local ...Read more
L'AUBERGERIE
Cooking with local products in a superb restaurant in the middle of the ...Read more
EPICERIE DE LA FERRIERE
Eco-responsible grocery store and restaurant, selling local products and ...Read more
LA BERGERIE
Restaurant with a sheltered terrace offering dishes made from quality local ...Read more
LA VERRIÈRE
Restaurant with terrace offering gourmet dishes at an excellent ...Read more
LA TABLE DU 20
Seasonal cuisine prepared by Franck Barbier in a restaurant with terrace in ...Read more
IDA RESTAURANT
Chic, welcoming restaurant serving inspired, refined cuisine using the ...Read more
BRASSERIE TIFFINE
A neobrasserie with a cheerful atmosphere and a cosy setting, offering ...Read more
LE RELAIS DU CLOITRE
Located in Crémieu, it is a friendly restaurant with a beautiful terrace ...Read more