The best restaurants Lorraine

One of the best addresses in the city for burgers. It must be said that the city does not lack choice in terms of American speciality, so it feels good to find originality in the field. Original recipes prepared with know-how using local ingredients and quality bread, that is what makes the strength and reputation of Le Voyou. As an accompaniment, a little greenery and excellent fresh French fries. Save a place for dessert, they are all homemade and the menu varies daily, impossible to get tired of. Be careful on busy days, the restaurant is quickly full, it is better to start early.

In a warm setting, with orange and red walls and table linen decorated with different flowers, the pizzeria of the Golden Lion offers its Italian wines: Lambrusco, Valpolicella or Chianti. Roman base or Burgundy snails in the entrance and you will have the choice between the lasagna, the pasta and the many pizzas for the meal. Saint-Jacques, Bergère with goat cheese, Parisian with frog legs or Florentine in snail butter. A dessert card, ice cutting, floating island and apple pie.

Auberge Les Jonquilles brings you the products of its production: The owners raise Charolaises and Vosgians. It is a local cuisine waiting for you in the plates. The unique menu offers two entries: the pie and its crudities or cheese pie. Then, they are toothpaste dishes accompanied by pork and pork cake head, or Fleischnakas (alsacien). Dessert is a choice. You can also choose these à la carte dishes. In summer you will enjoy the terrace with its panoramic view! In addition to the cover, the owners provide 6 rooms to spend a peaceful night's sleep, comfortable and equipped. A guarantee guaranteed.