Restaurants cuisine du monde Lorraine

The Pizzeria "Sora" prepares and serves a variety of pizzas, but also offers lasagna, oven and dessert pasta. You will have the choice of ordering all this to eat on or off.

When you pass through the gate of San Lorenzo, you will appreciate the cosy setting with exposed beams and a piece of stone wall. On the menu, you can enjoy pizzas cooked over a wood fire, they are rather good and well garnished. If you are more interested in pasta, you will find a wide choice of tagliatelle, ravioli, penne..., which are available in the flavours of Italy. The suggestions on the slate offer attractive alternatives that are worth a look, if not a fork. For dessert, the homemade gingerbread tiramisu is a nice surprise, the combination of flavours is balanced and the sugar is well balanced.

Founded in 1977, Temple d'Angkor is the first Asian restaurant opened in the Vosges. Logic that it is also best department. It was rewarded besides for the gold French baguettes for the Chinese gastronomy and Vietnamese in 1988. In this family-run restaurant, the quality of the cuisine has of equal only the kindness of the owner. In the dish, all classical Asian cuisine is found: ranges with the vapor, fried rice, Peking duck... Also, better is worth to pick in the house specialities: beef lok-lak with rice with tomato, amok (fillet of fish to the coconut milk), Chinese fondue house (on order), pot of monkfish... For sweetened flavours, in dessert, the lune cakes (with the flour of soy sauce) or the sweetened brioches (French fries with a heart with the confectioner's custard) will accompany a tea with the jasmine ideally (with true flowers inside).

Only go if you want to become addicted! Once you have tasted Lebanese cuisine, you will not be able to do without it. Eggplant caviar, lamb skewers, hummus and of course, the essential falafels are there. The decoration is not exceptional but you quickly forget it when the plates arrive. Everything is excellent but, before you jump on the starters and main courses, think that you will have to save space for dessert, it would be a real shame to miss all these oriental delicacies. Not to spoil anything, the warm welcome will undoubtedly push you to make Mount Lebanon your new canteen.