ST. NICHOLAS OF MYRE CHURCH
Read moreSaint-Nicolas-de-Myre is a Catholic church in Jausiers. It is Baroque in style, but with a less theatrical influence than the Baroque churches of Italy, Austria and Spain. The church was built around 1670 and is considered the largest Baroque church in the Durance region. Dedicated to St. Nicholas of Myra, it was consecrated in 1686. The church has been listed as a historic monument since 1921. It is owned by the commune of Jausiers. The church of Saint-Nicolas-de-Myre is an important place of worship in the Alpes-de-Haute-Provence region. Visitors can admire its Baroque architecture and discover its rich history. It's an interesting place to visit for lovers of religious architecture and history.
CREATIONS DU BOCHAINE
Read moreThe Creations du Bochaine store offers a wide selection of handcrafted products. Visitors can purchase items such as alpaca hats, skeins of merino wool, mohair and silk gloves, and much more. The store is easily accessible by car, with parking available nearby.
AUX SAVEURS D'ANTAN
Read moreAt the Flavours of Yesteryear we propose to revisit the know-how of our regions and discover new trends, such as, for example, iodized drink. This boutique offers French regional products of quality, artisanal, natural or organic. Tapenades, spreadable of the sea, foie gras, olives, preserved preserves, herbal teas, jams, vins wines… Note for amateurs, the products la Paimpolaise.
L'ARTRE DES BOURCAS
Read moreBring some Savoie to your home thanks to the fine grocery store, L'Atre de Bourcas. Jean-Paul Nicoud is a true passion and brings you to discover regional specialities: more than 25 kinds of herbal sausage, pepper, boar ceps, country ham, Grisons meat, assortment of refined mountain cheeses… This is the rendezvous of the gourmands at the foot of the slopes and the ideal place to prepare a evening between friends around a good fondue!
SALAISONS DES 2 SAVOIES
Read moreSpecial mention for this small trade in regional products. Of course, the best specialities of Savoy include: cheese, mountain sausage, ham, etc. But what struck us is the friendly and warm welcome of the staff. They love their profession and it's seen! Don't hesitate to ask for advice to discover the true flavours of the region, as you will certainly find it difficult to decide on all these culinary delights.
LA SAUCISSE SAVOYARDE
Read moreThe Savoyard Sausage carries its name well: charcuterie, but also wine, cheese… all the products of the region are located in this small shop of the station. Don't leave Reblochon de Savoie with which you can cook delicious mountain dishes like the famous tartiflette. Tome, Beaufort, raw ham, sausage… there are for all tastes. It's also a very nice grocery feed that also serves as a caterer.
LE PANIER SAVOYARD
Read moreThis store located in the interior courtyard of the gallery smells good mountain! The Savoyard Panier is full of more delicious regional speciality than the other: Beaufort, tome, crozets, Savoyard sausage… what to put water in your mouth! Above all, it is the atmosphere of the sellers who seduced us. In real specialists in the region, they can spend hours talking about their excellent products.
LE REFUGE PAYOT
Read moreEvoking a mountain farm, the setting of this superb boutique is in harmony with the work of the Payot family for 4 generations. Gourmet selection of regional charcuterie and cheeses. There are nearly 22 varieties of sausages, 12 varieties of hams and almost as many cheeses and sweets from the Alps (sweets, honeys, jams), not to mention wines, liqueurs and beers from the Savoie. Everything is provided to bring back and enjoy a typical Savoyard fondue, a good raclette or products from the region. A store and authentic products!
TOURTONS DU CHAMPSAUR
Read moreThe history of the tourton, which dates back to the beginning of the 19th century, took a turn when Jean-Louis Pellegrin decided to make tourtons in his kitchen and sell them on the markets "as his grandmother used to make them". Since then, the Tourtons du Champsaur have extended their range. If you can find Tourtons du Champsaur everywhere in France, it is imperative to make a stop in Chabottes or Saint-Firmin, on the production sites, or in this pleasant store in Gap where irresistible flavors are released.
CHEZ MA COUSINE
Read moreEnter the enchanting world of Chez ma cousine, a gastronomic oasis where regional and exotic delights await you. This grocery store offers an extraordinary range of products, from charcuterie to cheeses and wines. Seafood lovers will be delighted by the freshness of the fish and the meticulous selection of shellfish. Let yourself be seduced by the intoxicatingly flavored sandwiches, so delectable that, according to legend, they can awaken your taste buds from afar! A great gourmet address to discover!
LE PÈRE RULLIER
Read moreMaison Rullier is dedicated to the creation of delicacies made by scrupulously following traditional recipes inherited from the past. The owners take great care in selecting each ingredient to ensure that it is perfectly suited to the preparation of traditional recipes handed down from generation to generation. Artisan creations include a variety of delicacies such as terrines, crozets, jams, caramels, cured meats and charcuterie of exceptional quality.
LA FERME AUX SAVEURS
Regional grocery store offering the best in local and farm produce, meats, ...Read more