Tables d'hôtes fermes et auberges Midi-Pyrénées

This former convent of xvii^e century has a troubled destiny. Having belonged to the monks until 1664, the Sans Culottes during the revolution then with private owner, it became a restaurant with since 1988 guesthouse. This beautiful stone building dominates the landscape and blends in a lush garden where the bamboo is omnipresent. Fountains and swimming pools of pagodas punctuate the exuberant decor of old magnolia and cedars. The plantation of bamboo has the reputation of being one of the oldest corner. The decor in the rooms is surprising, a happy mix of sailing boats, swords and weapons, ironwork and paintings. Enjoy a meal in the garden will allow you to enjoy water freshness and the shade. Local is honoured: taste the pélardonnade with potatoes, bacon, onions, pélardon and crème fraîche, let yourself be surprised by the quail mooses muscat sauce or the lamb shanks.

farmers share with simplicity and enthusiasm, the time of a meal, their family recipes. Gourmands wishing to restore 100% local products will be more than happy to find on the table of specialties region

This guest house opens its table and offers gluten- and lactose-free meals, made exclusively with vegetables from the garden and ingredients from local producers or organic shops. Here you will discover healthy, inventive and gourmet cuisine. As a bonus, the bread is homemade. As for breakfast jams, they are prepared with the fruits of the orchard, which has nearly 80 trees.