Gourmet products Beer and brewery France

Brasserie Distillerie Veyrat is the union of two enthusiasts: Manu, who makes his beers with organic hops and barley grown on the Marcellaz-Albanais farm, and Aline, a sportswoman with a passion for the mountains. Futé awards them all the medals, plus the 2 new ones won in 2024 at the Concours Général Agricole for their "Divine" winter brown ale and their Gin Alpin. Another delight: their workshops. Make your own Gin, visit the brewery or distillery and taste the cheeses that go with the beers and spirits..

The interior of this brewery-restaurant, created by Yannick Metge, has been enlarged and is now a real success. In a neo-industrial setting, the microbrewery is housed in a former iron workshop. We're at the heart of local consumption, with beers brewed on site, and tapas and burgers concocted with local produce. At 12 noon, the traditional slate-style cuisine is top-notch. Why the fork? In Occitan it's called foueich, which gave rise to... Foix. A must-visit address. Soon to open as a coworking space!

This brewery is the story of a passionate couple who came from Toulouse to live off their passion in the heart of Bigouden country. After training in the cultivation of hops, they went on to create their own craft beers with a rich variety of flavors. Whether you're a fan of light beers or prefer bolder flavors, you're sure to find what you're looking for in their creations. The products are also on sale in the store in Pont-l'Abbé. Merlin is the spirit of Brittany, where tradition and creativity come together to create unique experiences.

The Pub de la Brasserie Mira is one of those must-visit addresses for fun evenings on the Bassin. Mira, we already knew the name and even the beer of the brewery created by Jacques and Aurélien, two local children with a passion for hops. They conceived and created a first range of original beers, brewed with spring water from the Bassin and identified on the bottles by a chimera. Mira beers have never ceased to seduce connoisseurs, so it was only logical that the brewer-malters should follow through on their ambition by opening this pub.

Beer enthusiasts all know this place with an easy-to-remember name: Beerz. Here, no less than 500 references of beer, 30 of cider, and about twenty references of spirits are proposed to you by Christelle, the mistress of the place. It is possible to taste on the spot, inside or on the terrace, with or without boards. The place, which aims to be a beer academy, also proposes workshops around the famous beverage, all in an educational and pleasant atmosphere. A choice and advice of great quality, we validate!

Established in 2020 in Revigny, the Nettancourt cooperative brewery relies exclusively on the short circuit: it produces and distributes its own organic beer. On the menu, 5 beers: subtle white (tangy), delicate blonde (characterful), tasty amber (floral), surprising nettle (original), elegant brown (spicy). Collection (+ 1 lemonade) that you can find at local AMAPs and markets. The house organizes evening events where you can take part in gesticulated lectures and rent wooden games. Store on site and online. Taffy rental.

Since its creation in 2013, the brewery defends an alternative mode of production aiming to privilege quality raw materials, short circuits and local partnerships. It also favours conviviality with a place of life and exchanges directly on the site. There are many beers on offer, but if you can't find what you're looking for, Franck, the brewer, will create a made-to-measure blend just for you! For your events, think about renting taps and for an outing with friends, a visit with tasting.

This microbrewery from Sparnacus offers a beautiful range of artisanal beers on lees, neither filtered nor pasteurized. At the top of the list is the permanent range with six creations brewed in Épernay, the classic blonde and amber beers, the refreshing white ginger, the hoppy IPA, the Porter smoked with beech wood and the American Tripel inspired by abbey beers. Add to that seasonal creations such as the Amoureuse mango-passion or the Avanie, sour raspberry and lime, and many others that are sure to be tasted in the taproom: wines, champagnes, rillettes, boards to share and other artisanal local products.

For over 10 years, V and B has been delighting locals and tourists alike. Their secret lies in a choice of over 700 beers of all kinds, around a hundred whiskies from all over the world, rums, gins, cognacs, armagnacs, and a cellar offering local and world wines, all combined with expert advice. Hortense and her team take great care of their customers, and know how to set the mood at afterworks or live concerts. And when St. Patrick's Day and Oktoberfest arrive, the party goes wild! An address we love.

An interesting visit for lovers of good beers. Let us get back to the ground, crafts, barley, and leave for a moment the industrial and austere era. In the heart of the Deux-Caps site, the Noyon couple perpetuates, since 2003, the tradition and introduces you to the production of beer, from barley cultivation to bottling. Next to them, you will visit the estate then enjoy some pearls of the house: The 2 Caps, Blanche de Wissant, Noire de Slack and valuable Belle Dalle, brewed exclusively with maritime barley. The sale of the products is done on site but also on line. For tasting and end of the year gifts, the address is friendly and original.

The Brasserie Artisanale des Vosges La Madelon, established for more than 20 years, has seen its history evolve with the arrival of its new owners. For 3 years now, the production site and the store have been one and the same in Saint-Étienne-lès-Remiremont. A warm and friendly place where you will find the products of local partners in addition to beers. What to make superb baskets filled under the theme of the craft industry and the know-how.

To make good beer, you need water, good ingredients and a lot of passion! Superb renovation of a building transformed into a craft brewery with the Made in Chartreuse label. The beauty of the walls, the raw materials and the magnificent terrace make it a pleasure to taste the house beers - blonde, white, amber, triple and ephemerals - as well as a mojito bière or a virgin mojito made with homemade lemonade, all accompanied by a gourmet board. Our favorite.

Ever heard of a beer cellar? Well, we've spotted La Cave du Malt, located in Saint-Just-Saint-Rambert, which puts beer in the spotlight, offering a wide range of unusual nectars such as nettle beer, wine beer and whisky beer. Jean-Philippe goes in search of treasures throughout the region and offers a wide choice of beers, both classic and unusual. But that's not all: on Friday evenings, the cellar opens its doors and invites you to share a themed evening of mainly local beers, accompanied by terrines, saucissons and cheeses. An excellent way to start the weekend!

The Ambiani craft brewery is a great success! The colorful labels pay homage to Jules Verne, the cathedral and the hortillonnages. The brewery offers five beers: an American blonde ale, a white, an amber, a brown and an IPA, available for sale online at very reasonable prices for such quality! To complete the experience, there's also a taproom where you can sample the beers brewed on site in a warm, family atmosphere. Regular events ensure a festive atmosphere!

The former Coulon dairy is home to the famous Tête de mule, a delicious craft beer that has won multiple awards in various competitions and trade shows. The beautifully-labeled mule comes in a variety of humorous forms. There are those who can slap a face, and those who are strong-headed. These beers have character! Blonde, white, brown, since 2023 amber, IPA, triple, porter, pale ale, to each his own. Direct sales and tours of the brewery. In summer, stroll through the dairy's gourmet markets, which provide a musical and gourmet atmosphere!

Gérard Mondon left the hotel business over 30 years ago to pursue his passion for fine wines. His nephew Raphaël shares the same passion, and together they offer the finest French vineyards for sale, with a fine selection of wines and champagnes. On the spirits side, the cellar is particularly well-stocked with whiskies, but also with some very interesting old cognacs. In addition to the wide choice of references, the excellent advice and the warm welcome, there are also numerous events throughout the year.

Virgile and Peggy Berthiot dreamed of one day brewing their own beer, a wish that has been fulfilled since the opening of their Trois Fontaines brewery 20 years ago. Indeed, the Mandubienne and the Téméraire, craft beers and 100% natural, are now known throughout Burgundy. Better still, the Mandubienne is 100% Côte d'Or! We are seduced by their authentic barley malt aroma from Marliens. Come and enjoy a good beer in their bar-boutique.

They are blondes, redheads and brunettes and they are not the waitresses of the brewery La Canaille but the craft beers brewed in these places. Installed in a building with an industrial past, this brewery carried by Greg and Marion advocates the local and the well done work. The beers, with names as funny as they are provocative, each claim their own character. You can store at the boutique, while the bar offers the opportunity to end the week in a good mood, in a warm room or on the terrace with a guinguette look. We love it!

The former home of the Grandfontaine ironmaster is now home to the Framont craft brewery. Here, French malts and Alsatian hops meet boiling mine spring water to produce a nectar which, once cooled and fermented, is called beer. Here you'll find delicious, full-flavored productions that are a welcome change from those of more famous breweries. While you'll find the classics in every color, you'll love the original creations in a wide range of flavors.