Ô PETIT JAPON
The restaurant Ô Petit Japon offers different tasty and original sushis ...Read more
LES JARDINS DE L'HACIENDA
Hacienda with terrace, swimming pool and deckchairs in ...Read more
LA VIEILLE PORTE
Address in Sierck-les-Bains serving an evolving cuisine, a sensitive and ...Read more
L'EMBELLIE
Address in Dieuze for a gourmet break, simple and tasty dishesRead more
LES COPAINS D'ABORD
Seasonal cuisine based on fresh produce in a restaurant in Metz.Read more
LA CHARRUE D'OR
Creative cuisine to enjoy in a restaurant in Sarreguemines.Read more
MANITA PIZZA
Pizzeria that offers pizzas made with fresh and quality products, offering ...Read more
LE STRASBOURG
1 star restaurant in Bitche offering an Apotheosis menu with a surprise ...Read more
AU CUL D'POULE
Restaurant offering 95% organic food from local products, a revisited ...Read more
OSTERIA DEI SAPORI
Restaurant offering Italian specialties in a lively atmosphere typical of ...Read more
LA GUITOUNE
La Guitoune is a restaurant located in Metz, allowing to discover tasty ...Read more
83 RESTAURANT
Seasonal cuisine based on fresh products in an Italian restaurant.Read more
LA GRANGE DE CONDÉ
Hotel-restaurant with terrace in Condé-Northen offering home-made local ...Read more
CHOK DIE THAI
Restaurant in Metz offering traditional Thai food, homemade egg rolls, ...Read more
TERROIRS DE LORRAINE MICHEL ROTH
TERROIRS DE LORRAINE and Michel Roth invites you to embark on a culinary ...Read more
LA JONQUE D'OR
Asian cuisine to enjoy in a Chinese restaurant.Read more
AUX POULBOTS GOURMETS
Restaurant in Thionville offering a cuisine prepared by the chef Philippe ...Read more
LA BONNE AUBERGE
Lydia Egloff's creative and refined cuisine in a restaurant in ...Read more
LE P'TIT FRONTALIER
Restaurant in Metz offering regional cuisine based on seasonal produce.Read more
RESTAURANT L’ARNSBOURG
Restaurant where you can treat yourself to a special moment to excite your ...Read more
LE RESTAURANT DU PARC
Establishment in Montigny-lès-Metz serving a menu of tasty and tender ...Read more
AUBERGE SAINT-WALFRID
A restaurant with a refined and classic style, offering the cuisine of ...Read more
QUINTESSENCE
Cuisine prepared by Cédric Bertaux in a gourmet restaurant in Metz.Read more
L'AUBERGE DU GROS
Home-made local cuisine in a restaurant 10 minutes from Metz.Read more
LA POMME RÔTIE
Address in Flévy producing a pastry and sweet delicacies to take away or ...Read more
LE RESTO DE BABETH
Bistronomic cuisine to enjoy in a restaurant with a superb terrace in ...Read more
L'HESPERIUS
Chef Alexandre Étienne is growing in maturity and taking more and more ...Read more
CHEZ BAPTISTE
Varied dishes in a restaurant with a refined décor in Metz.Read more
LES MOULINS BLEUS
Read moreDespite all the goodwill of the team, you will need a lot of imagination to believe you in the South, as announced the slogan of the chain… It doesn't matter, at the Blue Mills, there are still good times. It starts from the aperitif with interesting cocktails, melon or fig liquor. It continues on the plate, with a wide choice of dishes: from small salad to pizza crushed under cheese, risotto, lasagna, fetucini, carpaccios, the card has every chance of satisfying the greatest number. The servers, in a festive mood, contribute to the good atmosphere that reigns here. Little detail, when you go to the small corner, the song of the cicadas accompanies you!
RESTAURANT M
Gourmet restaurant offering healthy, creative cuisine using local produce ...Read more
SAN LORENZO
Read moreWhen you pass through the gate of San Lorenzo, you will appreciate the cosy setting with exposed beams and a piece of stone wall. On the menu, you can enjoy pizzas cooked over a wood fire, they are rather good and well garnished. If you are more interested in pasta, you will find a wide choice of tagliatelle, ravioli, penne..., which are available in the flavours of Italy. The suggestions on the slate offer attractive alternatives that are worth a look, if not a fork. For dessert, the homemade gingerbread tiramisu is a nice surprise, the combination of flavours is balanced and the sugar is well balanced.
CASA RICCI
A beautiful cascade of Mediterranean flavors with an ideal price but which ...Read more
LES TONTONS FLINGUEURS
Amateur of pierrade, the specialty of the house.Read more
LE ROND POINT
A brasserie atmosphere, a gourmet cuisine, a team and family values give ...Read more
BRASSERIE DES ARTS ET MÉTIERS
The traditional regional cuisine of chef Fabrice Arnould in a restaurant in ...Read more
AUX 3 CAPITAINES
The gastronomic cuisine of chef Marcel Moureau in a restaurant ten minutes ...Read more
LES COULEURS D'AFRIQUE
Restaurant with floor in Metz preparing colorful dishes with flavors, fish ...Read more
PIZZERIA CARISSIMI
Pizzas and Italian cuisine in a pizzeria with unusual terraces in Metz.Read more
LA PETITE AUBERGE
Read moreLocated near Goethe Square, just steps from the old town, the Petite Inn welcomes you in a warm and convival setting since 1996. The chef has experience since he has been in the business since the 1970 s! It offers regional and generous cuisine based on fresh products. Local specialities include the inescapable buwesplätzle of our grandmothers, bacon bacon and cream. Side card, you suggest, in entry, chicken liver salad with its block chips of foie gras, and, as a dish, mullet fillets poêlés virgin sauce and wild apples or calf kidneys to old mustard. In dessert, strudel to apples remains a safe value.
AU CŒUR DU LIBAN
Exquisite Lebanese cuisine to be enjoyed in a restaurant with terrace and ...Read more
LA WINSTUB
Restaurant in Metz offering traditional Alsatian cuisine.Read more