The best restaurants Côte d'Azur

On the heights of Carqueiranne, this Provençal style hostel, with beautiful terraces of fuchsias and hibiscus, invites you to admire the magnificent view that extends to the tip of the peninsula of Giens and to taste the delicate cuisine of Damien Casani: liquid liver duck foie gras; Santiago de Parmesan; gambas, carrots and ginger with pistachio shells; beef filet in constellation of morilles… That is poetry and refinement! Lou Petoulet also offers catering services to organize your events.

This charming and luminous address in the shade of gray and yellow makes its modern look and terrace facing the Cagnes-sur-Mer hippodrome and a few steps from the beaches. Joël, chef, and Christophe offer simple dishes in the traveler mood: beef jacket and ripple, ricotta ravioli and spinach spinach, crackpot filet snacked sauce, tapenade sauce, and his ratatouille, roasted duck duck with raspberry vinegar, duchess apples, sauttes and a selection of delicious classic desserts, such as the homemade apple pie with salted butter caramel and chantilly. The reception is considerate, the attentive advice and the card vary daily according to market products.

For more than thirty years, le Relais des Semailles has been one of the safe bets of this picturesque street filled with restaurants. The intimate room is nicely decorated, with a fireplace to warm up in winter evenings, and is ideal for a romantic dinner or a business mealto enjoy the griddled squid, green beans, lobster bisque with citruses; the tender lamb fillet, juice with thyme and lemon confit; Provencal tian; homemade gnocchis with truffle cream; scallops invegetable stock or the Charolais fillet with Bearnaise sauce... A gourmet stop in a haven of peace is a pleasant moment away from the summer bustle.

No fuss for this panoramic restaurant, perched 85 m above the sea and located on the terrace of the oceanographic museum. The welcome and the service are friendly. In the kitchen, Mediterranean and Italian specialties are honored for an honest quality-price ratio. An efficient service and the view on the blue sky and the sea... What could be better for a gourmet break during the visit of the museum? The lounge area allows you to have a coffee or a refreshment.