The best restaurants Midi-Toulousain

This beautiful walk, whose reputation is no longer to be achieved, combines friendly hospitality with quality products in a carefully decorated décor where wall walls and sea rush contribute to the warm atmosphere of the place. Both Christel and Hervé were behind their counter in the middle of the room, having nothing to hide from their know-how or the products used… which is always pleasant for guests. Their "Grandmother" or "Tartiflette" cakes are welcome after a day of skiing or hiking, accompanied by market salads, before tasting their tasty pancakes serves caramel with salty butter. All this with the choice of organic cider (live from the producer) or local wine (madiran, tursan, etc.). In the summer, a lovely inner courtyard is available to guests to enjoy the freshness of the given gave flowing below.

Inside the archipelago, overlooking the swimming pools in a large original area, this "islet" offers a brasserie style kitchen. On the menu, local dishes but also pasta, meat, fish, pizza and hamburgers. In a playful atmosphere (of course), start with the sweet and sweet buffet to finish. Continue with a dish at your convenience: piece of beef, tender, magret… An atmosphere that will delight everyone, especially children, who can enjoy several playgrounds.