The best French cuisine restaurants Midi-Pyrénées

In this restaurant, people feel good. Relaxed blending design and kitsch chandeliers, gold and crystal and unexpected clichés of the dog Oscar adorning the walls, with objects from flea market and a piano. Opened by Laurent and Ronny, the hotel has 3 rooms and an interior courtyard where you can enjoy the pleasures of the pastries prepared by Aurélie. On the menu: scallops with foie gras, scupions with chorizo in chopped parsley, spare of enamelled piglet with honey and soya sauce...

In a beautiful countryside, discover the authentic surroundings of the Auberge du Arcades, restaurant and guest rooms. Overlooking the Causses du Quercy, the Inn enjoys a sublime view of the surrounding countryside in a calm and calm atmosphere. On plates, the taste of simple things is put forward, with dishes from home made home. The map is not long, but its wealth certainly comes more from quality than from abundance! The rooms offer all the comfort required to spend a carefree stay.

This is a magnificent establishment. It's a great place to take a seat, whether you're a putt enthusiast or not. The setting is wonderful, you are on the heights of the city, the restaurant is panoramic and in addition to a view on the green, the Pyrenees chain faces, whether you are in the dining room or on the terrace. Modern and welcoming, it is perfect for a relaxing break at the bar which offers many beer specialties, including local jewelry. Meals are of character and no question that traditional cuisine falls asleep on the gains. It must be said that the chef is a former butcher, so much so that meat here is not a detail! At the command, you can choose the weight of your intern, for example, the attention you love. Like magret, chatter or confit, it is definitely good. In the kitchen, South African pros are also there and you find Anglo-Saxon specialties such as fish and chips or banofi, banana dessert, mascarpone and speculoos. A land bordering exoticism: a fabulous address at any level.

Card changed regularly with daily specials. Sheltered outdoor terrace and 2 vaulted rooms on the ground floor, beams and fireplace on the floor. Mixed clients, resolutely gay friendly. Over the months, Laurent and Davy are a cuisine with flavours reminiscent of those of the Mediterranean.

Pastel decoration, trendy music, a chic and relaxed atmosphere, Le Lit Bleu is undoubtedly one of the trendy addresses in the city of Tarn. It could almost go unnoticed due to its location but its superb terrace has the gift of attracting the eye. Once you pass through the door, you will be surprised by a pleasant surprise. The establishment is design and contemporary, comfortable and warm, it is a well-crafted cocoon. The bar, in the centre of the room, enlivens the premises and waters the parties with delicious nectars. Many customers come to perch on the large chairs of the counter to discover the cocktails and tapas of the house. As for the restaurant's menu, it has the merit of being rich in proposal and original, even if in the realization this one is the victim of some approximations, in particular on the cooking side...