LES SAVEURS DE MON JARDIN
Read moreThis small organic vegetable farm was born from the idea of sharing vegetable production with local consumers in a simple and friendly way. The cultivation area is divided between open fields and cold tunnels. They produce the majority of their plants, the objective being to promote varieties adapted to the soil. They mainly sell directly with several distribution points. If you are interested in their products, go to the shop area of the site and register via the form when ordering. Of course, if you want to visit the farm, contact them on their website, it will be a pleasure. You can also find them at the local farmers' and local markets, Louroux-de-Beaune, Villebret, Saint-Angel, and Chamblet.
DOMAINE DES KAOLINS
Read moreNicolas and Karen are the first hazelnut producers in the Bourbonnais region. They planted 22 hectares of hazelnut trees and harvested 18 tons of nuts in 2023. They offer much more than just hazelnuts in the shell or shelled. They transform them into roasted and caramelized hazelnuts, roasted, salted, coated in chocolate, hazelnut spreads and creams. They have already won numerous agricultural awards for several products in their range. From spring onwards, you can stay in an unusual cottage in the heart of the estate.
LE PRÉ DU PUY
Read moreThe large bay windows of the ecological building allow you to have lunch in the middle of the fields and to enjoy the excellent formulas offered at noon. In the afternoon, it's a tea room and on Saturday, it's brunch! Gabriel and Maria use environmentally friendly production methods and sell organic fruit and vegetables directly. In their shop they also sell local products for a reasoned consumption. By reservation, groups can visit the farm (greenhouses, vegetable gardens, etc.) and discover the methods used.