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Trattino is a 100% organic and local sharing space that doesn't do things by halves. That's why Trattino's bar-café, open long hours, is also 100% organic. A whole place, animated by a Tratti'team that is always cheerful and benevolent, defending values that protect our environment and our health. The unusual beauty of the site - an old garage rehabilitated with one of Lyon's most beautiful guinguette-style terraces - and the originality of the drinks menu - dye-free Spritzs, the unmissable homemade mojito, mocktails, organic craft beers, homemade bissap... - and more. Festive and cultural events all year round.
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Further information
Opening time and information on TRATTINO
Open Tuesday and Wednesday from 10am to 11:30pm; Thursday to Saturday from 10am to 12am.
Owner's Message
Trattino is the first eco-responsible third place entirely dedicated to eco-food (100% organic, local, fair trade, short circuits, seasonal and homemade) and to Culture.
By combining a delicatessen, a restaurant, a bar-cafe and cultural events under the same roof, Trattino offers a unique experience within a cultural, gourmet, family, neat and authentic universe by valuing the farmers and the cuisine of the Nonna in a friendly place to live.
Installed in an old industrial warehouse completely rehabilitated, we have a great space of 730 m2: 380 m2 inside and a terrace of 350 m2! All this makes Trattino the largest organic restaurant in France with a capacity of more than 300 people.
At Trattino, you can eat, drink, buy but also - thanks to an ambitious cultural program - learn, exchange, discover, taste, dance, sing and especially have fun without moderation!
Members' reviews on TRATTINO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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On reviendra avec plaisir.
Quand le restaurant est plein, c’est un peu bruyant mais franchement c’est pas très grave, l’ambiance est très chaleureuse !