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Trattino is a 100% organic and local sharing space that doesn't do things by halves. That's why Trattino's bar-café, open long hours, is also 100% organic. A whole place, animated by a Tratti'team that is always cheerful and benevolent, defending values that protect our environment and our health. The unusual beauty of the site - an old garage rehabilitated with one of Lyon's most beautiful guinguette-style terraces - and the originality of the drinks menu - dye-free Spritzs, the unmissable homemade mojito, mocktails, organic craft beers, homemade bissap... - and more. Festive and cultural events all year round.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on TRATTINO
Open Tuesday and Wednesday from 10am to 11:30pm; Thursday to Saturday from 10am to 12am.
Owner's Message
Trattino is the first eco-responsible third place entirely dedicated to eco-food (100% organic, local, fair trade, short circuits, seasonal and homemade) and to Culture.
By combining a delicatessen, a restaurant, a bar-cafe and cultural events under the same roof, Trattino offers a unique experience within a cultural, gourmet, family, neat and authentic universe by valuing the farmers and the cuisine of the Nonna in a friendly place to live.
Installed in an old industrial warehouse completely rehabilitated, we have a great space of 730 m2: 380 m2 inside and a terrace of 350 m2! All this makes Trattino the largest organic restaurant in France with a capacity of more than 300 people.
At Trattino, you can eat, drink, buy but also - thanks to an ambitious cultural program - learn, exchange, discover, taste, dance, sing and especially have fun without moderation!
Members' reviews on TRATTINO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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La burrata était incroyable.
Risotto excellent et copieux
Hate de revenir