VOLAILLES CLUGNET
It is well known that the best artisans of our mouths are at the Halles de Lyon. For poultry, direction the stand of Pierre Bastin which offers us the best of the best for more than 20 years and the good advice as well as the smile that goes with no extra price! Bresse's fowl J.-C. Miéral is a true embassy, game skewers, turkeys, cabri and chapel in season… An unmissable address, supplier of the best restaurants in Lyon including a house on the side of Collonges… A great place of greedy for all the good living.
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