Fast food and home catering New Aquitaine

La is not just a pastry. The boutique, located in an ancient street in the city centre, also offers a snack with a counter, a few tables and a terrace on the sidewalk. The decor is colourful and fresh. It is fast restoration: You can eat pizzas and pastries. An open address every day, ideal for a small hunger. It's also a tea salon for the gourmands.

Eating fast and good, good and healthy, and for a moderate price is not always easy, yet Carine Grespier has successfully assembled all these ingredients in his Fast Good Café. High quality catering combining home cooking and pastry, simplicity and freshness, small dishes and balanced snacks, for a pleasure meal break, real magic potion against junk food. Bruschettas, compound salads, burgers, pies, puff, flavours are multiple, revisited according to inspiration and market, and irresistible desserts. A proposal for vegetarian burgers or oranges pressed in the morning. Clean, accommodating and functional spaces with a debout, seating and a beautiful terrace. On the side of coffee shop, you can find all the requests from the espresso to the coffee hit, through smoothies, teas and other hot or cold delicacies. The team welcomes you with a smile throughout the day.

Mr Hugros has 25 years of experience in the world of starred restaurants. You can choose from an à la carte menu, a quick lunch formula, and in the evening a gastronomic formula with homemade local cuisine prepared on site. Nice local wine list.

Fiest'apero is when friends arrive, the cupboards are empty and the grocery store is closed. As long as the evening falls into the water, there is still this solution. Alcohol, sodas, chips, sofas and puff are delivered to home in less than 40 minutes and late in the night. The order must reach € 20 for delivery. It troubleshoots but the rates of this kind of night groceries are prohibitive. The price of the bottles is tumbles compared to the prices charged in classical sale. Much to encourage alcohol to be consumed with moderation! It's also not the big class, the sofas and small furnaces come out of the grocery store, not from the caterer. " Pastaga-cahuètes "evening, or beer-pizza, your friends will not have to gueule. Of course, the sale is prohibited for minors.

In a clearing overlooking the beach, the 4-star campsite and the swimming pool. In July and August: mini club (5-12 years old). Brasserie, grocery store, newspapers. Shops at 800 m.

National Professor, Columbus Café is a café-brew in the American style: terrace, armchairs, friendly team, newspapers. Located place of the Republic, the place is often stormed at noon and whatever the season. In the summer we fight for the terrace and winter for a warm seat in the chairs. In hot drink, specialty is the Chéri: coffee, milk and chocolate flavoured with Monin syrup. Cold drinks, such as smoothies, milk-shake, and pressed fruit juice are also at the meeting, not forgetting American delicacies such as cookies, donuts, cheesecakes and muffins. In salt, the Columbus snacking offers hot and cold with oak, plaster, bite, sandwiches, salads. Well, here it's not a house, it's just a practical side. a lunch on the thumb, a coffee break, a gourmet snack.

Sandrine and Harry Buisson opened this shop to make it feel like… Taste Iberian and Italian delicacies, want good cheeses and want tartines inspired by the Italian bruschetta made from the fresh produce of the store. In principle, the map consists of eight plus the tartin of the moment accompanied by house fries, also a flat dish, entries and fixed desserts. Example of winter tartine at duck magret, fungi sometimes even ceps, tomato base and liver toast, or fresh cream base, roast of beef, Périgord ceps and mozzarella. Marriages that the couple tests during his days of rest… The dish of the day can be a Norman gratin or a tartiflette. 

At the Black Forest, known for being a tea salon, we also treat lunch at noon. A convenient address for lunch when you are on the south road. On-site or take-away, you will find fresh sandwiches and compound salads throughout the day as well as daily dishes. If you take a seat, then you are prepared a bogeyman for the chestnuts, a bogeyman or a pâté (Thursday).

André Fénelon, well known on the square, and for the reason he is already owner of the Bar Saint-Silain, offers sandwiches, salads, croques and ice creams.

Very good idea that of the boutique Tcompany, which smells good all the teas of the world (55 fragrances), has set up a salon of teas (one can also enter by the back, by the small square of the A. Cahuet street) with internet point and a bio snack: onions to onions or based tomato tomato, pie potimarron spices or leeks-comté to 6,50 €, basing chocolate or apple pie at 5 €, all to taste on site or to take. You can also enjoy coffee (1,50 €) and warm organic chocolates (3,50 €) while admiring the exhibitions offered regularly.

The brand is well established at the regional level, especially on the Atlantic coast. Claudine and Nadine are on the orders of this French coffee shop with warm tones, with hints of oak and coloured wood. The ideal location for a break, as the wifi point is free. You can dine for a salad or a sandwich, croques, quiches and panini. Craquer for specialities based on chocolate and coffee: cappuccino (also iced), iced coffee, Viennese chocolate, coffee latté, flavoured chocolate… and also milk shake and delicious. It's a really delicious place, with a terrace on the sidewalk.

Exit the café de la Gare. Sophie Moraud has been the owner of this illustrious café for 3 years. The location is friendly, warm. It is a good idea to discuss it or take a coffee before making its market. Sophie has created a nice terrace in ecological material accessible to people with reduced mobility. The Counter offers a snack-brasserie restaurant, every lunchtime. " P'tit dèj ", a dish of the day are prepared with skill and served with humour. Finally, Sophie organizes a theme evening in the summer season.