BISTRO REGENT
Chic restaurant offering a menu with authentic flavours in Libourne.Read more
LE BELVEDERE
Restaurant with terrace in a rustic setting offering local cuisine in ...Read more
GRAND CAFÉ DU LAC
Restaurant offering home-made brasserie-style cuisine in Libourne.Read more
LA TABLE DE WILLY
Restaurant offering a family and traditional cuisine based on good seasonal ...Read more
RESTAURANT DU STADE BORDELAIS
Restaurant in a friendly place with an assured atmosphere in Bouscat.Read more
LE SRI KRISHNA
Read moreIndian restaurants are rare in La Rochelle, at least it has the merit of being well placed: The staff were friendly and helpful. The staff were friendly and helpful. Red tones, Indian illustrations, and the classics on the map: tikka masala, palak, basmati rice and cheese nans. In terms of flavours, we're satisfied, but no more. The reception is very good and it is very rare to be noticed.
LE MARCHAL
A cuisine inspired by traditional family recipes and Around the World ...Read more
LES ARCHIVES
Atypical gastronomic restaurant installed in a former Jesuit chapel in the ...Read more
BERNIE & VINCENT
At Bernie & Vincent, products from the Southwest of France are ...Read more
LA CUISINE DE COMPTOIR
Bistronomic dishes from delicious local products with an excellent ...Read more
RESTAURANT DU DONJON
Restaurant with terrace offering a la carte traditional cuisine.Read more
L'AUBERGE DE LA ROUSSILLE
Gastronomic inn located on the banks of the greenway offering local ...Read more
LE COMPTOIR D’ETIENNE
Gourmet and hearty recipes in a restaurant in Bordeaux offering wine ...Read more
LE DOMAINE DE LA TUILERIE
Restaurant with terrace in an exceptional setting offering traditional ...Read more
TRAITEUR ASIATIQUE
Asian restaurant-caterer in Bordeaux offering chicken soup, Pekingese ...Read more
LA TOUR DES VENTS
Large 1 star house with terraces in Monbazillac preparing seasonal ...Read more
LA VIEILLE AUBERGE
What a beautiful personality in the elaborate cuisine and refined setting ...Read more
LA SCUDERIA
Italian pizzeria restaurant offering pizzas made with Italian products in ...Read more
LE SAVIGNOIS
An address offering 100% home cooking where southern influences mingle with ...Read more
LA CUISINE
Restaurant offering inventive cuisine and a menu that changes every four to ...Read more
MOULIN DE LA NORÉE
Beautifully restored restaurant with a nice terrace and good value for ...Read more
RESTAURANT JEAN DES SABLES
Gastronomic restaurant of reference offering products from organic farmers ...Read more
LA PART DES ANGES
Restaurant offering a bistronomic menu at very reasonable prices.Read more
LA BELLE ÉTOILE
One of the most beautiful gastronomic restaurants of the Deux-Sèvres, deco ...Read more
L'AROMATIQUE
Establishment in Casteljaloux offering dishes with all the flavors and a ...Read more
LE CARRÉ GOURMAND
Restaurant with terrace shaded by a wisteria, near Agen, serving authentic ...Read more
AUBERGE DU PRIEURÉ
In Moirax, the starred Benjamin Toursel proposes a high-flying cuisine ...Read more
LA BERGERIE
Menus that change with each season, using fresh products in a charming ...Read more
CHÂTEAU DE CASTEL-NOVEL
Address with gastronomic table in a castle with a chef working with local ...Read more
SWEET TIME & COMPANY
Restaurant with a copious cuisine elaborates delicious pies, gratins or ...Read more
LE RAMUNTCHO
Restaurant offering a simple and gourmet cuisine based on fresh and local ...Read more
AUBERGE DU CHÊNE PASCAL
Restaurant with terrace in the heart of the Haute Lande offering oysters ...Read more
CRÊPERIE L’ATLANTIDE
Next door to the Comoedia theater in Marmande, this crêperie with a warm ...Read more
LA SAVIE
Read moreColine, a med student in love with pastry, and Frédéric, a Belgian designer crazy about cooking, took four years before turning this old farm into a gourmet restaurant. We are in the middle of the countryside and the charm of the blonde stones in the region operates before even pushing the door. During summer, the courtyard is a haven of peace for lunch or dinner in an enchanting setting. Inside, a large bright room, apparent stones and beams, wooden tables and chairs, industrial lamps, and a very sympathetic welcome. The menu is very bucolic. Everything is completely fresh, homemade (even the ice-cream) and the products are of high quality. The chef transforms simple recipes into small wonderful dish you are not used to eat at home and varies his menu according to the seasons. For the month of May for example, aperitif of the day then sweet potato cream with coconut milk, perfect egg and caramelized breast with sesame, followed by a low temperature calf, seasonal vegetables and mushroom sauce and finally a strawberry-rosemary tiramisu with speculoos. Everything is fresh, tasty, original and well presented. Please note that from time to time, we can participate in cooking courses to discover new recipes and find menu ideas. We chat, we cook and ... we eat.
HÔTEL LE MOULIN DE CHÂLONS
Restaurant in a charming setting for a gourmet getaway in Le Gua.Read more
LE DALLAISON
Restaurant offering a gourmet and subtle cuisine with a mastered and ...Read more
LA FERME DU PETIT ARGELAS
Tapas, homemade duck chops in a restaurant-boutique with terrace in ...Read more
LA COLLATION
Home-made sweet and savoury pancakes, with breakfast, snack and brunch ...Read more
AUBERGE DU CENTRE-POITOU
Restaurant with terrace serving fine, authentic, local and inventive ...Read more
LE TEMPS DES CERISES
Restaurant where all dishes are homemade from local and/or organic ...Read more
LE CLOS SAINT-FRONT
In the dining room or in the walled garden in Périgueux. The talented chef ...Read more
LE NOSTRADAMUS
This charming restaurant in a rustic farmhouse offers bold, masterful ...Read more
LA BELLA DONNA
Italian cuisine in a restaurant with terrace in Aytré.Read more
LA TRUFFADE
Restaurant in a simple and family setting offering traditional dishes.Read more