Gourmet products local specialties and wines Picardy

Alex welcomes you to his refurbished boutique to discover tasty chocolates. He selects the beans himself and transforms them into creamy chocolate for the pleasure of your taste buds. You'll also find Bon Voyage teas and gift sets. Here you'll find everything you need for a tasty snack. Or would you prefer to take home some sweet treats as gifts or souvenirs? Either way, you're sure to find what you're looking for, and to make sure you've made the right choice, you can even try some of his chocolate creations!

Since 1794, this family-run business has been driven by a passion for vine-growing and respect for its vineyards. Here, working the soil is paramount. The owners take part in numerous trade fairs and shows to maintain links with customers and introduce prospective customers to the gold of Champagne. These winegrowers market Champagne and Champagne ratafia. We've fallen in love with Cuvée Brut Tradition and Vieilles Vignes. Two authentic, generous, sun-drenched wines that can be enjoyed at the table with a good meal!

Since 1922, this family business has been producing elegant and generous champagnes with passion. Richard Paillette, an independent winemaker, is currently in charge of a 7.25 ha vineyard. The 3 traditional grape varieties are cultivated there. The range offers 8 wines and a champagne ratafia. We love the Cuvée Prestige with its roundness and its finesse in the mouth. It surprises with a duck breast with mirabelle plums. Don't miss this House which shares its good addresses and offers a very good quality-price ratio.

From the outset, what strikes you is the setting in which the educational goat farm is located: a fort dating from 1878. Once you have passed the porch and crossed the vaulted passageways, the goat farm, all dressed in wood, is waiting for you. Béatrice welcomes you for a two-part visit. The first one, theoretical: biology, breeding, cheese making, the second one, practical: brushing, feeding of the kids (February and March), hay for the adults, milking. Note: the male kids do not end up in the slaughterhouse but in eco-pasture. No doubt, here we love goats!

Confectionery. A douaisienne institution where you buy candy and gifts.

Fine groceries. Special beers, fruit wines, vegetables, cheeses, regional specialities and packed baskets.

Chocolate, Spécialités specialities. Gayantines, pavés of the North and gaillettes to consume without moderation.

Chocolate, Spécialités specialities. A local shop and know-how of recognised chocolate lovers.

Douaisienne specialty: Boucliers shields.

A affinage cellar and regional cheeses with envy.

Honey manufacturing, royal jelly, mead, spices… Visit and tasting on reservation.

La maison de Maya, is above all the direct sale of market garden products and honey. Sylvie and François Di Nunzio are true committed ecologists. To the point of having built their house themselves with healthy materials. The same goes for their fruit and vegetable and honey production: everything is natural! Tomatoes, peppers and aubergines are grown in greenhouses, potatoes and carrots outside. The bees gather the honey plants in the garden. Not an ounce of pesticide, nor chemical fertilizer and the taste is inevitably felt.

As surprising as it may seem, here is the one and only producer of maroilles cheese in the town of Maroilles! Since its creation in 1980, the cheese dairy regularly wins many awards at the cheese fair of La Cappelle. In the store, a video explains the process of making Maroilles cheese. In addition to the farmhouse maroilles, you will find the Avesnes dumpling or the Cerfmont heart. The cheese factory can also be visited by appointment, but you will have to stay behind the windows, for hygiene reasons!

In an Picardy farm, 350 m 2 of crafts and regional flavours for everyone's happiness.

In Vercin, Sylviane and Christophe Henguelle work in the heart of the seven valleys, a beautiful green and hilly region. It is in this green setting, a little away from the village, that you will find their farm of Bois d'Esgranges. The shepherd and the shepherdess welcome you and open their doors to let you discover their production. From the milk of their ewes they carefully make cheese and yoghurt from March to September-October.

Impossible to leave Avesnois without its maroilles or flamiche at maroilles. Artisanal production.

Direct sales of maroilles, as well as farmhouse goat cheeses and flamiches with maroilles and leeks.

Today, Alain Navarre and his daughter Joëlle run this fine family business as independent winegrowers. The estate covers 7 hectares and is planted with the three grape varieties authorized in the appellation contrôlée area. A particular favorite is the oak-aged Cuvée Sybaris, with its light woody notes, as well as the Génération 3. Whatever your occasion, you'll always find a champagne to suit it. The wines regularly win awards. Don't leave Champagne without stopping off at this address!

The history of Veuve Olivier et Fils: passion and tradition. 1922: Edmond Olivier establishes his winery in Trélou-sur-Marne. 1955: His daughter Liliane and her son Pierre found the Veuve Olivier et Fils brand. Today: The family business continues the tradition. The estate has grown considerably, with Sandrine Charpentier-Olivier and her parents now farming over 18 hectares. Tradition and modernity are at the heart of the creative process, with the status of "récoltant-manipulant".

If you wish to enter a little more into the secret of the Marne Valley, then make a stop at Champagne Couvent Fils. You will certainly have the pleasure to be welcomed by Sylvie Monnin (granddaughter of the creator of the brand Champagne Couvent) who will make you discover her champagnes elaborated with her husband, Gérard, thanks to their 3 ha vineyard cultivated in reasoned viticulture in order to preserve to the maximum this ground which they cherish so much. To discover, cuvées with names that know perfectly how to arouse our curiosity such as the Cuvée Esquisse.

RÖK is the brainchild of two friends with a passion for the taste sensations of sublimated seafood. Smoked fish, gravlax, tuna sausages, tartars, oysters... all these variations are available in their delicatessen, where you can taste delicious seafood dishes of incomparable freshness, accompanied by a good glass of white wine. Would you like to try a plate of pink shrimp and Noirmoutier oysters?

PS: Nemo et Martin are present at 6 to 7 markets a week, and for all your events on request!

Ze Zoet is the story of Antoine and Émilien, two childhood friends from the Lille metropolis, who meet around a common passion: beer. At the end of 2019, they create Ze Zoet, a craft and local beer, which they brew at the Hardy microbrewery, located in Quesnoy-sur-Deûle. Today, three beers are available: Ze Zoet blonde, Ze Zoet rosé and Ze Zoet IPA. It is possible to order the beer by sending a message on their Instagram account and have it delivered in the Lille Metropolis.

References in Amiens, Auzou chocolates are a true work of art and a pleasure for the taste buds. The shop offers a multitude of delights: chocolates (ganaches, pralines and some specialities such as "Le Volcan"), macaroons and fruit jellies. In front of the large choice, the team will be able to advise you. Please note that Auzou is part of the Club des Chocolatiers Engagés. For the most greedy, it is possible to subscribe, on the website, to a monthly box composed of an assortment of seasonal chocolates and sweets. Surprise and delicacy guaranteed!

La Ferme des Preutins is a cheese and cream shop located in Preux-au-Bois. There are also no user reviews or comments to give an idea of visitor experience. It is therefore difficult to give a precise description of this establishment.

Located at the gates of the Avesnois, Les Vergers Tellier combines traditional know-how and regional specialties. It is a real institution in the region, for locals and visitors alike. Producers of apples, pears, honey, apple juice, cider and quercymûre (cider with blackberry cream), the owners offer their products in two stores located in Le Quesnoy. There is also a permanent range of seasonal fruits and vegetables. Good to know: Les Vergers Tellier also offer two gites and bed and breakfast!

In addition to offering a few tables for lunch, Mealk is also a quality cheese shop. You can find the great classics: comté, emmental, goat's cheese but also more atypical ones such as those with flowers, saffron from the Somme bay or even seaweed. If you are lost or want to innovate, don't hesitate to ask the small, knowledgeable and smiling team for advice. The cheeses are selected with respect to the environment and local producers. It is possible to order cheese platters, nicely presented.

Flours and Breads bears its name: there are flours suitable for making bread from millers qualié chosen for their products. Also all ready preparations and the mixture of 500 G in which it is enough to add salt, yeast and water, of sugars in grains and the mini drops of chocolate with 44% cocoa and even an bread. Conditionnenent of 500 G to 5 kg. /Order online.

Antoine Gobrecht takes pleasure in delighting beer lovers at his craft brewery. Eager to share the secrets of his hoppy beverages, he warmly presents his 2 tasty ranges. His Premium 104 range includes a powerful triple, an IPA and a pale ale. His LIL range includes (among others) a light, refreshing lager, as well as a non-alcoholic version that won the France Bière Challenge for the third year running! An exceptional production that he improves with each new brew.

Végéta'Ly is the story of Lily, a thirty-something vegan and proud of her inclusive cuisine, who wants to enable everyone to enjoy gourmet products to suit all diets. She works with 100% pure cocoa butter chocolate (without gluten or palm oil), healthy fruits, and "veganizes" classic recipes by replacing certain ingredients (soy cream, coconut sugar, plant-based milk chocolate or chickpea juice) for delicious proposals full of ethical values!

A hypermarket, focused on everyday consumer products and food. The electrical and audio-visual part is thus reduced to its simplest expression, most of the choice in Dainville where a large surface is assigned to it, the facades and the parking lot has just been completely renovated; but the important thing is of course in the food and drink of use, as well as in hygiene products, hardware and clothing that must be included in any good establishment. It's a pity that the commercial gallery is not more developed, but fortunately the bookstore allows you to buy a magazine or a newspaper to punctuates its races. Yes, okay, a scratch game too.

Ideally located between the two places, this mini-bar is truly in the hypercentre. Dépannage or regular shopping, the place offers a pretty good choice for shopping. From the liquid to the solid by the hygiene products, and without too much trouble parking, one more interesting.

A neighborhood supermarket that allows residents to make a few additions or even their daily shopping. The nearby students love to buy some food, and even if the shops in the centre are not very far away, it will save time. Let's Troubleshoots well, especially the evenings where friends get off unannounced or if you're a lève.

The central location of the store is always very practical: There are all, or almost all, adult and child clothes (a very popular radius) to the press, from parapharmacie to food, to the inevitable Photomaton and Photocopiers. Everything in a more pleasant frame than before, since the teacher offered a small breakthrough in réagençant and refreshing rays and facades. Note the store includes a traditional butchery, which is rare and makes its customers happy!

New for this convenience store which has decided to focus on the fresh radius and all commodities, especially those of the Carrefour brand, which you can need on a daily basis. Its opening times allow for the evening, or Sunday when the fridge is empty. Other practical side: Free delivery at home, from 20 € of purchases.

In a garden located in the heart of the Artois hills, a passionate beekeeper invites you to discover the wonderful world of bees. In addition to the explanations given by this enthusiastic beekeeper, an exhibition on man and the bee through the ages is proposed. Through a glass hive, you will observe the incessant work of the workers and the role of the males. At the end of the visit you can enjoy a tasting of different honeys. In the shop you will find all the products of the hive.

This boutique, which has its place in Arras, offers quality products (without preservatives) that do the right thing for South-west products, but not only. If you wish to eat well, without cooking, you will find all the preserved preserves, often individually or for two. The boutique also offers a nice wine shelf to accompany these fine dishes. As for reception, it's a real pleasure, so what more?

A little a, this charcuterie is worth a few kilometres. Meat of choice, charcuterie: ah! , this house bacon, a bowl of the chef who bears his name, maison house, prepared dishes various, short of what to satisfy you because, moreover, the house makes a caterer. A pleasant home and who does not hesitate to answer your different questions.

From the entrance, a welcoming welcome (and it counts!), then the quality of breads, fruit pies as a function of seasons, homemade waffles, vanilla or brown brown, and sandwiches that really envy, besides being original: are you familiar with a lot of bakers who cook their rôti to fill their sandwiches? We, unfortunately too little… so Mrs and Mr Musialowski continue, because here, we speak English of race!

A small fish fish that plays the map of proximity and provides a good choice while not neglecting the freshness and diversity of the products. If the choice is not enormous, the fish presented, as well as shellfish, are chosen among the most popular and their freshness is never called into question. Possible delivery on and around Arras, from 15 €.

For lovers of more spiritual food, a book market takes place every first Saturday of the month, on the Place de la Gare (Alphonse-Fiquet square), all day long with the complicity of the Amiens town hall. An opportunity to discover some forgotten and untraceable pearls in the trade. Discover world and regional literature and beautiful books. This is the ideal opportunity to acquire classics at attractive prices. Lovers of old things or music are not left out, as there are also old postcards and vinyl records. A moment of cultural conviviality not to be missed!

Here, fantasy and boldness are put in place. Read the program: Vinegar in salicornes, picardine in cider cider, absinthe oil, confiture jam or au, sureau jelly or chickpeas bean cream… Delight for taste buds. In addition to the setting of local flavours, the typical ambience of the Picardy Coast can be found in the layout of the boutique. A warm place where you first come out with curiosity and you end up enjoying it.

A traditional butchery on the place de Mers, with the welcome of Claudine Thistle benevolent and Sociable as a person, and the professionalism of her husband Yves. Meat is quality like the foreshore lamb. You will find prepared meals and catering service for days when the desire to cook leaves you and you want to get back to the expert hands of the kitchen. A good address for your summer barbecues or for your Sunday afternoon roast with family.

This well-known lesson contributes to the animation of the city centre. On the one hand, food with a traditional butchery and fairly innovative grocery products, in front of clothing and home, where the collections children and adults are still very expected, because creative but easy to wear. It is a pity that there are only two or three boxes open for both floors.

A family of farmers in the Hesdin region shall sell directly the poultry it raises with the cereals it cultivates: Chickens, ducks, guinea-fir, capons and capons will also be able to find the cream, the cheese and the bacon that will make them happy. It is also worth noting that the two nearby shops, a fruit and vegetable dealer and fish, offer a small, complete and quality market that treats all the inhabitants.

Year round, Friday morning, Jeanne-d'Arc Square. From mid-June to early September: additional market on Tuesday morning rue de la République.

Netto offers low prices all year round and many references. And when you buy certain products in several copies, you take advantage of immediate discounts on articles of Netto and national brands, because at Netto the currency is: " The more I buy, the less expensive it is ". On some products, you even benefit from an immediate discount from 5% to 20%. In addition, the Netto stores are the most attractive in their design, especially with wooden doors that bring a touch of modernity.

Lidl is a German discount company. This is the first discount shop in France with 1 400 stores everywhere. Here, even as a recipe for all other discounters, the products are presented in bulk in their packing boxes and the brand name is as a priority. You can also find large brands. Each week, the teacher puts forward a country of the world and offers gastronomy based on that country (Italy, Mexico, USA…) which allows to discover new things. 

The Mutant was born in 1986 and was created and launched by the Co-Operators of Normandy - Picardie. The sign is therefore an Picardy creation! Mutant wants to operate according to egalitarian principles. There are many products from cooperatives, local producers and smes. With a network of human-sized outlets, the Mutant returns with the tradition of proximity service in line with cooperative ethics: to be close to consumers, allowing them access to the best quality/price ratio. Of course the look of the shops resemble that of all discounters. There is also a butchery. 

The Match supermarkets comprise 155 food supermarkets, mainly spread over three main geographical areas: Alsace, Lorraine and northern France. The Match supermarket group also has the brands Cora and Truffaut. Match is a nearby supermarket that allows you to shop at reasonable prices and in the city centre. The promotions are numerous and Match has its own brand, especially organic products which is interesting. In addition, the Match supermarkets operate local producers.

Originally, the founder of the supermarkets E. Leclerc and the founder of the Intermarchés were associated. It was in 1962 that Intermarchés shops were really born and imposing their identity with the famous Musketeers. Today the success is international and there are more than 2 000 Intermarchés in Europe. The Intermarché on the road to Abbeville is very accessible and has parking for more comfort. New service: you can order online to be delivered directly to you via the website www.expressmarche.com.