Les meilleurs restaurants bourguignons Franche-Comté

Behind the ancient facade of the Lion Table, in intimate decor, Chef Christian and his brigade develop a refined and tasty cuisine that delights the taste buds. You can't mistake it by choosing this address, one of the best in Belfort. A succession of gourmet dishes drawn to classics, fine suggestions on slate, very fresh and regional products: croûte with franche cream, veau sauce, perch roasted with fenouils, beef ballotine with braisées carrots. Don't forget to taste the röestis, sparkle and fondants to whom we give special mention. A selection of wines in bottle or glass ends up glorify flavours in the mouth. The plates are generous and it is by greed that we will go on the side of desserts, which remain on excellence: chocolate foam (as at Mum), season pie, caramel chocolate biscuit with salt salt… And to spoil nothing, the Lion table service is nice and fast. The chef also passes on each table, talks with his clients, a spark in the eye, happy to delight them.

The Embellished is undoubtedly one of the best addresses of the region. This restaurant, with excellent value for money, will satisfy your taste buds at competitive prices. The young chef, Sébastien Mazoyer, who has made his arms to the greatest you will spoil you. He works locally, carefully selected products. The card changes every season: a carré of lamb in the sausage, a pressed duck of foie gras in the quinces roasts… As beautiful as good, from appetizers to champagne by bread, also made home. The Embellished can only seduce you. Burgundy wines reign master on the map, but the wine cellar also offers wines from Bordeaux, Rhône and Alsace and also organic wine. The summer, the beautiful shaded terrace, and the winter the fireplace adds to the charm of the establishment. Céline assures the service with great professionalism. A restaurant not to be missed!