AU COMPTOIR ITALIEN
Read moreYou will feel at home in this bar-brasserie- pizzeria, with a chic and stylish decor, located in the Leclerc's shopping centre, set independently. Spacious, modern and comfortable, the restaurant that was opened by Nicolas et Sophie Petit in February 2012, can accommodate up to 180 people and 60 guests at the bar, and if you find the setting pleasant, the carte is more than appetising: antipasti, plancha, carpaccio, salads, pasta, meat, fish or pizzas (27 different types), bruschetta will delight you. Making a choice would be likely difficult... The children section (reading, games and video) setup for the pleasure of the whole family is one of the strengths of the establishment. Affordable prices are practiced here and the services are charming. Thematic evenings (rock concerts, jazz, country, fashion, etc.) are regularly organised.
L'ESSENCIEL
Restaurant based in Fougères, offering a selection of products at ...Read more
LES CARIATIDES
Restaurant offering a good light and pleasant cuisine on a terrace in the ...Read more
CRÊPERIE DU THABOR
Crêperie gourmande in Rennes, a place to enjoy crêpes and galettes ...Read more
LA CLOSERIE DES HORTENSIAS
Blue half-timbered building with terrace offering fish and meat dishes ...Read more
RESTAURANT DU LAC
Restaurant in the heart of the Trémelin estate offering local products and ...Read more
BE GOOD'N BURGER
Breton inspired fast food serving gourmet burgers at low prices in Vannes.Read more
LE P'TIT BAIGNEUR
Culinary address in Saint-Lunaire offering a creative and seasonal menu, ...Read more
LE MARRAKECH
Restaurant offering good couscous with various meats, vegetables and ...Read more
LA TABLE DE LA BUTTE
Starred restaurant where the chef creates a tasty cuisine full of ...Read more
LE PLEDRAN
Burger restaurant offering delicious burgers with fresh products and for ...Read more
LA TERRASSE DE L’ABBAYE
Address with terrace offering grilled meats on the spot, a burger and ...Read more
RESTAURANT LA CANOPEE
A restaurant with quality cuisine and a breathtaking view of the sea, a ...Read more
LE GRAND PAVOIS
Burgers and tasty cuisine in a restaurant with a terrace facing the sea, on ...Read more
LE BIGORNEAU
Traditional brasserie restaurant with a warm atmosphere and a focus on ...Read more
LE SOUPSON
Read moreThe bar is located in the extension of Gouëdic Street, near the Sainte-Thérèse church. This original establishment is a must! Pierre and Pierre developed the concept of bar with soups since 2006. On the menu, homemade soups and cream soups (€4 to €8, take-away if you wish); but also slices of bruschettas bread, salad meals and grilled meats (chicken brochette, prawns skewers...) are available. A different special is offered each noon. A terrace awaits you by the garden side. This restaurant has a warm atmosphere, especially during aperitifs concerts and thematic evenings, organised about twice a month. The decor is done with original retrieved materials, the atmosphere is young, student evenings are organised and sports events are broadcasted on big TV screens.
TY TANTE JEANNE
Read moreYou can find this very nice facility in the last yaw before the entrance of Plestin-Les-Strikes when you come from Lannion. A large parking lot awaits you. At Ty Aunt Jeanne, we are not taking the lead in reinventing hot water in regional specialties. It's classic, it's simple, but it's good, because the products are fresh and tasty. You can dial your cake yourself, its price will be calculated according to the number of ingredients. But you can also order Aunt Jeanne (scallops, mussels and cream mushrooms) or La to the same name and to the Gruyère cheese. You can also serve a dish of hot massive and potatoes or grills. Go, still a little crepe before going to the nearest strike!
BORDS DE RANCE
Creperie with terrace proposing home made pancakes in Lanvallay.Read more
LE DAUPHIN
Crêperie with terrace next to the tourist office offering galettes, ...Read more
CRÊPERIE FLEURS D'AJONCS
Creperie offering speciality pancakes and artisanal ice creams in the city ...Read more
LA RÉGAL'ETTE
Restaurant on the main boulevard with a very nice terrace in ...Read more
CHEZ TIGRE
Small Vietnamese restaurant which proposes a short but efficient menu.Read more
DEIZ MAT BURGER
Address offering traditional burgers with meat and fish, vegetarian and ...Read more
LE COL VERT
Restaurant with terrace on stilts offering tapas, burgers, meat and fish.Read more
CRÊPERIE L'AMIRAUTE
Creperie with terrace offering galettes, a house specialty and an inventive ...Read more
AU VIEUX VITRÉ
Restaurant offering quality brasserie cuisine, meats, burgers and a pizza ...Read more
LE CRECH KERIO
Restaurant equipped with a large terrace supporting the short circuits in ...Read more
UNCLE BREIZH
Restaurant offering hearty Breton burgers, varied and tasty, accompanied by ...Read more
PIZZERIA CECCO
Read moreIn the heart of Dinan, you will find this pizzeria named after the nickname of its creator, Francesco Michelotti. He opened it in 1983 and it became the reference of Italian gastronomy thanks to his Italian origin. Today, Cecco is no longer in the kitchen but the pizzeria continues its service every day of the week, offering you delicious pizzas, pasta, salads and meals without forgetting some grilled meats. Fresh produces from Italy are present in the ingredients. Try for example the local scallops (tomato, cheese, scallops, leek sauce, cream served on the side), the most original Divina (tomato, mozzarella, chicken, salted butter caramel, cherry tomatoes, arugula) and the Col Tartuffo for the most courageous (tomato, cheese and black truffle). The welcome is warm and when the rue de la Poissonnerie become pedestrian in summer, you can have a sit in front of the restaurant.
B8 - HÉRITAGE BRETON
The creperie combines traditional, vegetarian and creative recipes made ...Read more
LE LABO DU SARAH B
Self-service restaurant that favors 100% local products, zero additives and ...Read more
IL BASILICO
Delicious Italian cuisine based on Mediterranean productsRead more
POUTINEBROS
Address in Rennes offering a local specialty, veggie poutines, burgers with ...Read more
TY MALOU CRÊPERIE
Creperie located in front of the sea offering crispy, tasty and original ...Read more
LA FOLIIIIIIIE DOUCE
Restaurant with a cosy setting where cheese variations are in the ...Read more
AUX 3 VIANDES
Restaurant to enjoy excellent traditional meat dishes in Brest.Read more
TAVARN AR FARFADET
A restaurant with an idyllic terrace where you can enjoy home-made dishes ...Read more
CRÊPERIE LA MARINIÈRE
Creperie where you can taste revisited Breton pancakes, fine and tasty ...Read more
LE COMPTOIR
Restaurant with pleasant service offering gourmet and well presented dishes ...Read more
GOURMET WOK
Read moreLocated in a business area on the road to Dinard, this spacious restaurant offers well-filled Asian buffets. The rates are very cheap and the variety is there, for a cooking perhaps a little industrial. A little cold. Open late, fast service. The restaurant serves its own dishes. A solution that can be practical in order to enjoy its meal by the sea, or the return of a trip to Dinan or Dinard.
LE RELAIS DE LA FORÊT
Read moreThe restaurant restaurant enjoys a pleasant setting. The atmosphere is warm thanks to the presence of a large fireplace in which wood fire grills are prepared, such as the beef fillet and its morels sauce, French fries. Among other specialties of this traditional and family cuisine, there is also a good pan of Saint-Jacques on his bed of leeks, the inescapable frites-fries in season without forgetting the dish of the day. Family meals are arranged on reservation. The terrace in the nice days is nice.
LA FERME BREIZH CAFÉ
Address offering a good pancake sausage Bretilian style, organic and local ...Read more
LE VÉGÉTARIUM
Restaurant offering a simple menu at low prices in La Gacilly.Read more
HÔTEL DU PHARE
Well located hotel in Sauzon where the chef works with sea products and ...Read more
HÔTEL DU TUMULUS
Read moreAn exceptional environment for this equally remarkable restaurant which is inspired by the seasons and respects them. Fresh and local products to be tasted in this unique place, with a panoramic view on the ocean.
Trout, St Pierre, tuna, lamb, vegetable mille-feuille, mature cheeses and exotic clouds for dessert are just some of the wonders on the menu. As for the wine selection, it gives pride of place to wines from artisan winemakers selected according to the principles of organic, biodynamic or sustainable agriculture.