The best restaurants Luxembourg

This is the restaurant of the Hotel Olivier, located on the Route d'Arlon, not far from downtown Luxembourg. The restaurant offers French and Italian-inspired dishes, as well as typical local specialties. The cuisine is served in a modern, contemporary setting, or on the terrace in fine weather. The service is top-notch, and the staff are very attentive. Don't forget to book in advance: the place is very popular, mainly with hotel guests and seminar groups. Free private parking.

On the edge of the Bertrange park, the Lentze Parc restaurant-brasserie, run by owner and chef Claude Kler, offers traditional Luxembourgish and French cuisine. Featuring local produce and seasonal products, the menu changes weekly. There's something for everyone on the menu, from fish to meat (try their organic Highland beef), and even vegetarians!

Located on the shared place of Bertrange, B13 welcomes you all day long in a relaxed brasserie atmosphere. We go there for a brunch, a lunch on the go, a quality dinner or to have a drink at the end of the day. On the menu, you'll find a few small original bites like the yellowfin tuna ventresca or classic dishes like a homemade burger. You will also find a lounge with cigars and whiskey for the amateurs. Evenings and concerts are regularly organized: the dates are indicated on their website.

Edelwyss celebrates Savoyard cuisine with cheese-based dishes (tartes flambées, fondue, raclette). For those who aren't crazy about mountain dishes, grilled meats, pizzas and fish are also on offer. Vegetarian and vegan options are also available. The lunch menu changes every week. The same applies to the Chef's suggestions, available for lunch and dinner every day of the week. Private parking is available, as is an outdoor terrace and children's play area.

Run by Guy Theis and his sister Yolande, the restaurant Wäisstuff A Possen is located in an old traditional house next to the folklore and wine museum. The setting, recently renovated, is modern while keeping the natural charm of the place. A bar is located in the main room, while at the back a small cellar with exposed stone walls invites you to enjoy a glass of wine. The establishment offers a typical Luxembourgish cuisine, with several vegetarian proposals. A beautiful address!

Like its hotel, the Mama Shelter restaurant welcomes you in a subdued, friendly atmosphere, with a pop, colorful decor. From the carpeting to the ceiling, patterns are the order of the day, while a large backlit pink marble bar takes pride of place at the entrance to the room. The menu offers French bistronomy-style cuisine: simple yet gourmet and beautifully presented dishes, as well as a fine selection of pizzas. We highly recommend the sea bream ceviche! On Sundays, an all-you-can-eat buffet is available for an ultra-gourmet brunch.

Nestled in a former industrial tower (Tuerm in Luxembourgish), 46 Am Tuerm might be worth a visit for its unique contemporary setting that is fully in tune with Diekirch's industrial heritage, but it's also a must for any lunch or evening out on the town. Adjacent to the Scala movie theater, this friendly gastropub offers daily specials at low prices, a wide selection of draft and bottled beers, an excellent music selection and the best homemade cheeseburger in Diekirch (the 46 Burger).

Located in Kirchberg (formerly in the Limpertsberg district), Culturando is well worth a visit! It offers Italian cuisine, more specifically from the Campania region. There are no pizzas here, just suggestions that vary daily according to seasonal produce. The bottles of wine on display are a small reflection of what the menu has to offer. Don't hesitate to ask for advice on the perfect food/wine pairing. A friendly, family-run address, where you'll feel right at home in Italy.

Closed and replaced by the Rhino Brasserie, Da Loneti is now back on the Clervaux culinary scene. This highly regarded restaurant is located on the first floor of the Hotel Le Clervaux. The menu features Italian specialties ranging from carpaccio and osso buco to a wide selection of pastas and risottos. Wood-fired pizzas complete the menu. Its terrace, in the heart of the pedestrian center, is very pleasant. Thanks to its success, the restaurant is often fully booked (especially at weekends): remember to make a reservation!

GrEat (formerly Victorine) is committed to making healthy, balanced food accessible to all. Specializing in sandwiches, wraps and salads, the establishment favors recipes featuring seasonal produce and local suppliers, while minimizing their environmental impact thanks to well-thought-out portions and eco-friendly packaging. Thanks to the "Grab 'n Eat" approach, delicious dishes prepared from fresh ingredients are available any time of day, anywhere.

Located inside the train station, the Quai Steffen is a restaurant, brasserie and rotisserie. The menu is varied, ranging from Luxembourg specialties to grilled meats, as well as seasonal and vegetarian suggestions. The setting is very modern: the white walls contrast with the dark wooden bar and the black chairs. The restaurant is complemented by a take-away section, which offers pastries, sandwiches, salads, soups and hot dishes made in Luxemburg from local products.

In the heart of Belval, a stone's throw from the Université du Luxembourg and the Rockhal, Beeftro - a combination of the words "beef" and "bistro" - is a steakhouse like no other. Here, you can enjoy quality meat in a modern, elegant and trendy setting, in keeping with the industrial spirit of the premises. The menu offers a series of street food-style dishes to share, as well as a selection of meats cooked in four different ways (tagliata, Milanese, barbecued or as a burger). Vegetarian options are also available.

Situated in a quiet and green area, on the way to the departure of the Diekirch Nature Discovery Park, this brasserie is the ideal place to start or end a nice walk in the park with a convivial meal (on the terrace in summer). The menu being varied, you will inevitably find your happiness among a nice range of big salads, pieces of meat, fish or pizzas, without forgetting the famous flambéed tarts present in the card in numerous variations. We also appreciate the large choice of local drinks (beers, wines, softs).

Venti29nove is much more than a trattoria "as in Italy", since the place is a restaurant, a pizzeria and a wine bar. The menu features fresh pasta, antipasti and seafood dishes (the house specialty). The wine list offers a wide selection of Italian wines. And during the week, for lunch, a menu of the day allows you to discover Mediterranean specialties at a low price. An address not to be missed by all epicureans passing through Diekirch!

Mamacita is Mexican sunshine in the Grand Duchy! All day long, the festive atmosphere and good mood are the order of the day in this restaurant-bar with its warm, modern setting. You'll find Central American specialties (guacamole, tacos, quesadillas, etc.) as well as delicious cocktails. While a wide range of tequilas lets you discover this typical spirit in all its forms. The "bottomless" formula is for the more festive: 2 hours of unlimited drinks (Prosecco, Mimosa, Margarita or Paloma).

With a first address opened in 2018 in Thionville (France), Anis Badjoudj has conquered the burger world. In 2021, he will move into the Gare district. His contemporary restaurant owes its frescoes to David Soner, an urban artist from the Grand Duchy. The menu features classic hamburgers and cheeseburgers, as well as more ambitious offerings: the Frenchy with raclette, the Spanish with chorizo and the Vegeta for those who don't eat meat. A second establishment is located in the Ville-Haute (16 Rue des Bains).

Restaurant and bar of the Beaufort ice rink, De Puck is a friendly place where the atmosphere is always in full swing. People come here after an ice hockey game or during a family outing to have a drink, nibble on a snack or eat a typical brasserie dish. You can choose between pizza, pasta, "bouchées à la reine" or cordon bleu. Events are regularly organized (check their social networks) and, in summer, a nice terrace is installed.

Quite discreet, we notice the Petit Bohème thanks to its very sunny terrace in summer... For good reason: it is nestled inside the Monoprix on Place Guillaume II. It would be a shame to miss this address of the Maison Mazelier group! Its interior, very cosy, honors its name with a rural but modern decoration. The menu, quite limited, is composed of salads, burgers, toasts and bruschettas. To accompany your choice, let yourself be tempted by a cocktail or the houseiced tea. Simple, fresh and efficient!

In a rustic and relaxed setting, Carole Reger and Christian Derichs and their team strive to offer you a quality meal with traditional cuisine for meat lovers and Luxembourgers. The chef's suggestion changes regularly. Vegetarian dishes are also available. You can try your hand at bowling.

Luxembourg and French cuisine in an authentic setting. Offers a different daily menu or even a buffet every day. The menu is varied between meat, fish and their famous Luxembourgish bouillabaisse, queen's bites or Caesar salad. Also offers vegetarian dishes.

The decoration is natural wood, and green, almost a museum dedicated to nature, with its jars of herbs and dried condiments, and oils in bottles of various shapes. The kitchen, based on Mediterranean products, is developed only with natural and if possible organic products. Recipes of delicious vegetables, a varied choice of pasta dishes and salads that blossom good the Mediterranean make up the map. Written suggestions with chalk on a blackboard complete the map. A very good address. Attention, the reservation is almost mandatory for lunch. The excellent pasta are original, to try! Excellent value for money.

Restaurant, wine bar, delicatessen and takeaway: NYX, a brand new culinary concept, offers a unique experience in Belval. Its restaurant serves a revisited European cuisine with Mediterranean accents. While the lunch formula is very affordable, the evening menu is more elaborate. The bar menu is composed of European and Mediterranean wines, as well as quality spirits, cocktails, local beers and appetizers.

In the JongMëtt district, a few steps from the train station, you will find the Bistro Lënster, an establishment of the Concept+Partners group (which has many restaurants in the Grand Duchy). It serves generous, high-quality brasserie cuisine in a warm, ultra-modern setting. Cordon bleu, burgers, Gromperekichelcher (a Luxembourg speciality)... The menu is appetising and has several vegetarian and vegan options. We also appreciate the wide choice of cocktails, which we enjoy on the shady terrace.

Housed in a former watermill dating back to 1332, the Konsdreffer Millen now offers authentic local cuisine, using fresh, regional produce. The restaurant, divided into a bar, a large dining room, a veranda and a terrace, is the ideal place to gather with family and friends. In addition to the à la carte menu, Chef Alexis offers seasonal dishes and tasting menus. Plates are generous and tasty, while service is friendly and professional. A great address with no headaches!

The Auberge du Lac is a good address located in the heart of Machtum on the banks of the Moselle River, on which it offers a breathtaking view. The establishment is composed of two rooms with a refined setting while the atmosphere is family and friendly. It offers typical French and Luxembourg cuisine, as well as a wide selection of pizzas cooked over a wood fire. Not to be missed: the traditional "friture de la Moselle", served with French fries and remoulade sauce.

Café Français is one of the institutions in Place of Weapons: They meet as many tourists as they are accustomed to good traditional cuisine. The restaurant combines a varied and varied cuisine and a very professional service. Grand establishment on two levels, situated on the most lively square of Luxembourg, where a huge terrace takes its summer areas. On the ground floor, the décor of the room is typical Parisian brasserie with oak panelling, a large bar, the English green benches, posters early in the century hanging on walls and kitchens in the room. On the floor, the room is more refined, with contemporary sculptures and paintings from international artists. Very good address to enjoy the many free concerts taking place under the bandstand throughout the summer.