Gourmet products local specialties and wines Hérault

Since 1995, when the cooperative opened, the Pays d'Ensérune winegrowers have combined tradition and innovation. Their 3,200-hectare vineyard, spread over 11 villages, features classic Mediterranean grape varieties such as carignan, grenache, muscat and cinsault, as well as AOPs such as Saint Chinian and Coteaux du Languedoc. Two tasting and sales cellars are available: one in Nissan-lez-Enserune and the other in Cazouls-lès-Béziers.

Close to the sea, this domain of 25 ha of vineyards is certified organic. The sixth generation of the Andrieu family now works these lands. Among the cultivated grape varieties, chardonnay, merlot and pinot give birth to IGP vin-de-pays-de-l'hérault wines. The "Ecocert" organic label guarantees the natural preservation of this exceptional terroir. Grilled meats, shellfish, charcuterie and red meats go perfectly with the flavors of the different wines produced in this area.

The Bouchard family has built up a vineyard of Vins de Pays Côtes de Thongues, AOC Coteaux-du-languedoc and AOC Faugères. Known for the Domaine Deshenrys, the family is less known for the Sylva Plana abbey. Cédric Guy, Nicolas and his father Henry-Ferdinand Bouchard decided to expand their range by producing AOC Faugères. The vines are planted on south-facing terraces on a terroir of schist, clay-limestone and grey marble. The harvest is carried out manually with sorting on the spot. During your visit, drop by the tasting cellar.

Netto is a discount supermarket offering a wide range of food and household products at attractive prices. Netto does not offer on-site dining or a delivery service, but it does have a drive-through service to facilitate online shopping. With its selection of products from a wide range of brands, Netto is an attractive option for bargain-seekers. Whether for everyday shopping or to find specific products at competitive prices, Netto is a supermarket to consider when visiting Castelnau-le-Lez.

Marianne and Michel Cros have turned their estate into a model of sustainable agriculture. The vineyard produces particularly expressive wines, selected each year by specialized guides and during competitions. During the visit, these winemakers will share their passion for their land and discover their wines. Some of the wines are matured in oak barrels, near the old cellars, where entire aisles of old tuns are still preserved.

Just a stone's throw from the port of La Grande Motte, the Racine grocery store is a delight for gourmets in search of fresh produce, wine or products to tide them over. In this local shop, you can count on a pleasant, smiling welcome and expert advice. You'll also appreciate shopping in a boutique on a human scale, with a strong emphasis on local produce. Here you'll find several shelves: groceries, fresh produce, cheeses, delicatessen, as well as a catering section with ready-made meals to complete your shopping.

La Poterie de la Flayssière is a pottery workshop located in Joncels, Hérault. Run by Fernando Gonzalez Urrejola, a ceramist specializing in stoneware and porcelain, the workshop offers a wide range of ceramic pots and objects. Fernando, originally from the Basque country, trained in pottery in Germany and Spain before settling in Joncels in 1985. His work is in the tradition of high-temperature firing, using stoneware and porcelain clays and lead-free glazes. The objects produced by Poterie de la Flayssière are mainly everyday objects and decorative vases, characterized by their simplicity and sincerity.

In the Baby-Raynaud family, there is the son, Romain, who takes care of the farm, the mother, Monique, who elaborates all the recipes, always looking for new flavors and taste associations, and finally the father, Marc, a fine gourmet, who does not hesitate to give a hand. The family manages the Cigales du Rec estate where trees of the aglandau, olive, verdale de l'Hérault, bouteillan, lucques, picholines and frantoio varieties grow. All their olive oils are single variety, fruity green and fruity black.

The House has built a solid reputation thanks to its creations in cabbage dough. It relies on freshness, the beauty of its compositions and elegant gourmandise. You can melt over the Saint-Honoré éclair, the Paris-Brest, or the classic chocolate éclair. More sunny, the Exotique or Pavlova style éclairs will delight lovers of fruity flavors. Feeling a little salty? The salmon eclair can be found in the middle of sandwiches and salads. As for the bakery, the breads are varied and the grandmother's brioche with a jar of homemade spread is delicious.

FRED Producteur is a market gardener offering a selection of seasonal fruits and vegetables. FRED Producteur focuses on the quality of its produce, giving preference to local producers and using organic growing methods. Their farm covers some 60 hectares of open fields and 3 hectares of unheated greenhouses. In addition to Le Crès, they also have sales outlets in Calvisson, Lunel Viel and Mauguio, although these are closed during the winter.

Le temps des confitures is a jam manufacturer located in Montpellier. They offer a wide range of homemade jams made with seasonal fruit. Their products include semi-seeded blackberry, citrus, bitter orange, orange, Corsican clementine, citron, mirabelle, apricot and strawberry rhubarb jams. They also offer a special Mariguette strawberry jam called "L'Impériale".

At La petite balançoire, a grocery store selling local and environmentally friendly products, Loreleï, Andréa and Gilles offer organic products in bulk. Here, there is no superfluous packaging, you come with your containers to help yourself to seeds, pasta, rice, spices, candied ginger or roasted peanuts. For tea, there is a wide range of choices with about thirty references. On the home side, there are also cosmetics made in Poussan, shower gels and shampoos without parabens or synthetic soap.

La Gorge Fraîche is a craft brewery and microbrewery located in Poilhes. It offers a wide range of craft beers, from blondes and ambers to stouts and IPAs. The beers are produced and packaged entirely in the South of France, offering a concentrate of flavors from the Occitan region. The brewery also rents out beer taps and kegs for events. What's more, the brewery has a boutique bar where you can taste the beers on the premises and buy related products. For beer lovers, La Gorge Fraîche is a must in the Poilhes area.

Behind the Chef Jean concept lies a true story of passion and sharing in the kitchen. This brigade of enthusiasts, trained by the best and inspired by travels, offers recreational and gourmet cuisine, to eat in or take away. Their creative team applies its know-how to a cuisine that combines flavor, color and good humor. Whether it's a meal on the go, a catering service for professionals or a meal tray delivery service in Montpelier, Chef Jean will meet your needs.

What better way to round off a day's vacation than with a stroll along the quays or after a fine meal? It's an understatement to say that this address knows a thing or two about gourmet treats: you come here to enjoy a well-stocked ice cream sundae on the terrace right by the water, or you take your cone with you to continue your stroll down to the seafront. You can also melt over a crêpe, waffle, doughnut or even a churro cone.

Domaine Saint Andrieu is a winery located in Montpeyroux. Please contact the winery directly for more information.

On the outskirts of the historic center, this little shop is a delight for sweet tooths passing through. Part cosy tea room, part gourmet chocolate shop, it's the perfect place to shop for sweet treats, enjoy a cup of coffee with a homemade pastry, or take away a milkshake, smoothie, rooibos or hot chocolate. On the shelves, you'll find regional products, a wide selection of teas and herbal teas, coffee beans that can be ground on the premises, as well as confectionery and jams, chocolates, homemade ice creams...

In the heart of the city's skyline, in the middle of a shopping street, strollers will enjoy a gourmet break in any season. In summer, you'll fall head over heels for the artisanal ice creams, with a lovely choice of flavors and homemade whipped cream to top it all off. Artisanal ice cream, these fresh treats are concocted directly on site. In winter, we stop in to devour waffles and crêpes, which can also be accompanied by an authentic Italian-style espresso, made from carefully selected beans. The perfect snack.