MAISON CABROL
Cold cuts
2024
Recommended
•
2024
Discover the delights of Charcuterie Cabrol, where quality products are prepared with passion and genuine expertise. Hams are air-dried and matured for 18 months, revealing their exceptional flavor. The establishment offers a wide range of homemade specialties, from pâté de campagne to dry sausage, to tantalize the taste buds right from the start. The silver medal in the 2019 Hérault gourmand competition was awarded to the pure pork filet dry sausage, while the dry-cured superior salt ham received a bronze medal.
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Members' reviews on MAISON CABROL
4/5
1 reviews
Value for money
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Very quality ingredients regional, traditional, good - for lovers of meats - some very local specialities
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