LES 1SÉPARABLES
Restaurant with terrace offering a cuisine based on fresh and seasonal ...Read more
RESTAURANT VINCENT FAVRE FELIX
Gastronomic and seasonal cuisine by chef Vincent Favre-Félix in a ...Read more
LES CHINEURS DE LA CUISINE
A terrace restaurant offering gourmet cuisine with a good value for moneyRead more
CRUISES OF THE GORGES OF THE LOIRE
Restaurant in an exceptional setting to enjoy a delicious meal by the ...Read more
HÔTEL-RESTAURANT LES ROCHERS
Creative and refined cuisine by chef Michel Puthod and his daughter ...Read more
GARE & GAMEL'
Restaurant with terrace in a contemporary decor in the old station of ...Read more
AU CHAPELIER GOURMAND
Restaurant in an exceptional setting offering cooking classes in ...Read more
SYMBIOSE RESTAURANT
Restaurant offering refined cuisine, with unusual combinations, unexpected ...Read more
LE CLOS D'URFE
Read moreClos d'Urfé has a beautiful, spacious and modern room with 50 seats and a terrace in the beautiful days. Bertrand Souzy has a new and carefully decorated cuisine that varies over the seasons. Taste la gras foie gras from southwest to Muscat of Rivesaltes and its pear in chutney chutney, Crisp snails from Burgundy to Provence with its artichokes and sweet garlic cream, then the pan-fried merlu with its olive-pomace warm dressing and its brunoise of small vegetables or beef fillet and its small steak Pan gras and its Porto sauce, among other things refined cheeses and homemade desserts. In the room, Blandine is a small customer care. Groups are welcome for up to 50 people with menus adapted to your budget. Please note that you can order your dishes 72 hours in advance. If you want to extend your stay in the region, the house has three cosy rooms.
AUBERGE DES LYS
Inn-restaurant offering tasty and hearty dishes in Veauchette.Read more
LE PRÉ DE LA CURE
A welcoming restaurant with gardens and panoramic terraces where you can ...Read more
RESTAURANT LA ROUTE BLEUE
Restaurant offering a cuisine with a strong gastronomic accent in La ...Read more
L’ABBAYE DE TALLOIRES
In the thousand-year-old walls of the Abbey of Talloires, gastronomic ...Read more
LA BERGERIE
Address with terrace in a warm atmosphere inviting to a gourmet stop in any ...Read more
LE RICOCHET
Restaurant on the shores of the lake with terrace and wine cellar serving ...Read more
LE COQ ROUGE
Building in Moutiers preparing a traditional cuisine influenced by the ...Read more
L’AUTRE RIVE
Elegant room in Saint-Laurent offering a menu of fresh products, seafood, ...Read more
LULU À TABLE
Restaurant with a cosy atmosphere whose menu changes regularly in ...Read more
L’ALEXANDRIN
Restaurant proposing plates composed of local products.Read more
LA JAVA BLEUE
Retro bistro-style restaurant specializing in beef.Read more
LE BOUILLON
Seasonal cuisine by chef Mathieu Chauvin and organic wines in a bistro ...Read more
AUBERGE DU BOIS NOIR
Inn in a farmhouse of character where the chef prepares a tasty seasonal ...Read more
MAISON MOLY
Bistro-restaurant offering dishes made from local seasonal products.Read more
MONPLAISIR COTE COUR
Read moreOur article could be in one word: finally. Finally, the district of Monplaisir and the 8 th arrondissement have found a restaurant worthy of this name in this category. After several attempts, the places therefore found their "masters". A young and dynamic team that took over the revenues that worked well at this address: Tuesday of the Gones (child menu offered, animations…), "mussels fishing" at will Wednesday and "flamm'i love you" on Thursday, while changing the map with, as our taste, beautiful sweet hamburgers and generous with good ingredients. Frankly, we cracked for the burger of Monplaisir with his compotée of onions, his bacon, his potato cake and his steak way screwworm, all accompanied by delicious crispy homemade fries like you love them. Very generous plates for all dishes, from the superb hot goat salad in wedding dress to home desserts, by the dishes of mussels and flammekueches. Efficient service on a covered, covered terrace or in a lovely room with light glass and beautiful lighting. Finally an address that gave us pleasure in this beautiful area of Lyon. Smart likes and recommends.
HÔTEL RESTAURANT LES ROSIÈRES
Original Savoyard chalet with terrace offering gourmet cuisineRead more
LA TABLE DU BRASSEUR
Family friendly address offering hearty dishes and homemade food in ...Read more
LE BOUCHE À OREILLES
Read moreThe mouth-to-mouth is a very nice restaurant where you are welcomed with great friendliness. The kitchen is traditional and fast service. For example, you can taste an onion pie, a doneyard and hot goat, or a saucerac. For desserts, you will have the choice of choice with fruit salad, ice cream two balls, Tatin pie, burnt cream, panacotta, tiramisu… For those who prefer, it is also possible to choose a burger or a compound salad or beef crabs to savor according to different recipes. Menus change daily. The choice of menus is wide and user-friendly.
BRASSERIE GEORGES
The institution of Lyon specialities and brasserie dishes in Lyon.Read more
LA TABLÉE MÉDIÉVALE
Restaurant in a chic setting offering a beautiful wine list in ...Read more
BACCHUS BY CRYCHAR
Address with terrace near the ski slopes elaborating a kitchen answering ...Read more
ICI GRENOBLE
Burgers and lobster dishes to enjoy in a restaurant near the Grenoble ...Read more
LA CAMPAGNARDE - RESTAURANT
Read moreThe Country welcomes you to discover a dildo homemade kitchen. A beautiful wine card in PDO is proposed and specialities are to be tried, such as frogs'legs and the Soufflé soufflé. It is best to book because the family kitchen served here is widely known and at lunchtime, many employees of the companies surrounding it established their canteen. Good address with good value for money /prix.
Ô VENT D'ANGES
Restaurant overlooking Lake Geneva where the chef works with seasonal ...Read more
CHEZ FRANTZ
Restaurant in Annecy focusing on home cooking with fresh seasonal products ...Read more
AUBERGE DE CLOCHEMERLE
Restaurant offering a gourmet and creative cuisine by the chef Romain ...Read more
FLAIR GOURMANDISE & ; CONNIVENCE
Read moreAn address from Le Smart and subtitled "Gourmandise & Connivance". Smart had been tough with the lack of «connivance» between the bistronomique kitchen of a Japanese chef Hiroyuki Watanabe and the too cold decoration of a room that pulls rather toward the palate than to the bistro. The impression remains, even if we have been able to appreciate at Flair one of the most pleasant service, the general atmosphere of the places does not stick to the spirit that one wants to put. Perhaps the decor should be changed so that we could come to this end of the Rue de la Charité. Apart from this aspect that disturbs us every year, it must be admitted that the chef's kitchen makes wonders, at midday with a lunch formula that changes daily according to the seasonal market and a map where the apparent simplicity of the dishes conceals perfectly mastered know-how: bream tartare tartare and dashi espuma; refined pan-vascular, prunes and hams; toast roast pork pig and death trumpet. To finish on a delicious cake all chocolate, mirabelles and pistachio cream. An address that can't seduce us.
LES 3 ARCHERS DE LA TABLE RONDE
Restaurant in a dream setting to enjoy the cuisine of Camille in Riverie.Read more
HÔTEL DES BAINS
A gourmet establishment offering a homemade and generous cuisine.Read more
AU 14 FÉVRIER
Restaurant proposing a menu offering a succession of pleasures in Lyon.Read more
HÔTEL-RESTAURANT CHÂTEAU BLANCHARD
Hotel-restaurant offering original and creative gastronomic cuisine.Read more
LE CINTRA
Read moreA house that is more than a hundred years old, founded in 1921, that doesn't look its age. Near the Palais de la Bourse, taking advantage of a small peaceful square in the heart of the city to install one of the most beautiful terraces in Lyon, the Cintra could tell many stories, especially those written at its counter where the famous port wines that gave its name to the establishment are still served. Carefully selected fresh products, with a preference for fish. Setting and atmosphere, and piano bar in the evening.