AQUAR’AILE
Restaurant offering creative dishes and a beautiful plate of oysters and ...Read more
ESTAMINET LES 3 CAVES
Restaurant offering an authentic and resolutely regional cuisine.Read more
L'AUBERGE DE LA COULOTTE
Inn with a cuisine made from seasonal and regional products.Read more
CHATEAU DE MONTREUIL
Hotel-restaurant with a seasonal cuisine that highlights the products of ...Read more
LA CONNIVENCE
Restaurant offering a varied menu and regional specialties in Lille.Read more
AUX ÉPHÉRITES
Creative cuisine by Alexandre Suergiu in one of the best gourmet addresses ...Read more
AU RETOUR D'ISLANDE
Restaurant with traditional cuisine in a friendly atmosphere in Gravelines.Read more
L’O À LA BOUCHE
Restaurant with a solid reputation, with a terrace and a menu that changes ...Read more
LA SALLE À MANGER
Restaurant with terrace in Marcq-en-Barœul offering gastronomic cuisine by ...Read more
LE GALIBOT
A cozy restaurant offering a creative gourmet menu based on seasonal ...Read more
LE CHAUDRON
A warm restaurant with a friendly welcome and a quality-price ratio that is ...Read more
LE SAINT-SYLVESTRE
Restaurant offering a cuisine between land and sea with an original formula ...Read more
LE 36 QUAI
Establishment in Bethune offering a regional cuisine with generous ...Read more
ARBORESCENCE
A restaurant inspired by plants, where the chef invites you on an ...Read more
ESTAMINET DE LORETTE - ABRI DES VISITEURS
Restaurant located on the hill of Notre-Dame-de-Lorette offering a ...Read more
DONA RESTAURANT
Chef Donatien Santy offers an inventive cuisine full of flavors, in a ...Read more
LE PAVÉ DE SARS
Restaurant mixing traditional cuisine and typical dishes of the region in ...Read more
AU BŒUF GRAS
Modern and rather chic restaurant with a very pleasant shaded terrace in ...Read more
AU BON ACCUEIL
Elegant restaurant serving large plates of meat or fish in Attin.Read more
FLEUR DE SEL
Restaurant with a lounge atmosphere to enjoy a refined cuisine in ...Read more
CHEZ NADINE
Burger joint offering burgers and platters in Glageon.Read more
PABLO & VALENTINA
Tasty cuisine and organic fruit juice to enjoy in a restaurant in the heart ...Read more
LE SABOT DU ROY
Restaurant offering traditional cuisine based on fresh products in ...Read more
LA RIPAILLE
Restaurant combining northern and south-western cuisine in Dunkirk.Read more
LA SAINT POLOISE
Restaurant in a pleasant setting to enjoy a generous French cuisine and to ...Read more
RESTAURANT METS ET HISTOIRES
Restaurant located at the 1914-1918 Memorial offering exquisite, tasty and ...Read more
LES TUILERIES
Chic and refined restaurant with a tribute to local products in ...Read more
L'ÂME AU VERT
Restaurant in the heart of the Pévèle countryside offering dishes with ...Read more
COMPTOIR 44
Bistronomic restaurant in the street of Ghent offering a gourmet and ...Read more
AU VIEUX DE LA VIEILLE
Northern cuisine with good value for money in an estaminet in Lille.Read more
L'AUBERGE DU FORGERON
Restaurant bistrot-estaminet with a warm atmosphere offering traditional ...Read more
LE CH'TI CHARIVARI
A la carte restaurant offering burgers with very fast service.Read more
LA PETITE COUR
Cuisine based on fresh products to be enjoyed in a bistro and brasserie in ...Read more
LA PETITE AUBERGE
Cheese cuisine with an excellent price-quality ratio in a restaurant in ...Read more
JOLLY SAILOR
Simple and friendly restaurant with a warm welcome in Cambrai.Read more
CLUB MAROT
Restaurant with bar area and bistronomic cuisine based on seasonal produce ...Read more
LE PATIO
Read moreThis large 18th century residence, with its authentic atmosphere, made of wood and exposed bricks, has everything to please. Remember that the wonderful room that was reserved for the restaurant will, from July 2019, be dedicated to the breakfasts of the hotel, which has twenty five comfortable rooms. Le Patio will be transferred to a new room currently under construction. But know that the setting promises, again, to be cosy. As for the menu, it does not change: a semi-gastronomic cuisine that follows the seasons, based on fresh products. On the menu at the time: beef carpaccio with olive oil, parmesan cheese shavings and pesto, grilled white asparagus with prosciutto. Among the dishes: sea bass fillet with seaweed butter or raz el hanout lamb tagine with vegetables and perfectly soft semolina. Others will prefer the suggestion of the day, according to the slate which, as its name indicates, changes daily. Finish with a tiramisu with pink biscuits, raspberries and lime. All this is accompanied by a very nice wine list. Le Patio is still a true invitation for tasting, calm and relaxation. Surely, like us, you will love it!
PAUSA GUSTO
Restaurant to deepen the Italian and Mediterranean culture in Cambrai.Read more
LE GRAIN DE FOLIE
Restaurant with a Berber atmosphere offering couscous in Bailleul.Read more
LE RICOCHET
Read moreThe Ricochet offers an inventive cuisine in a modern and warm decor. Here the dishes are worked out and surprising. The kitchen is renewed every month to better highlight the seasonal products. In addition to the menu and menus you can also enjoy sushi in the catering service. A perfect place to put fantasy on your plate!
LE PETIT RAT PORTEUR
To savor regional dishes in a restaurant located in Arras.Read more