The best chocolatiers Alsace

A chocolate-making dynasty founded over 50 years ago, the Brunstein family unveils its delicious treats in a bright, chic boutique, where chocolates, ganaches and other glazed candied fruits are presented like precious jewels! As the seasons go by, you'll be delighted by the highly original chocolate moldings, creations for every festive event of the year. There's also a fine collection of pure-origin dark and milk chocolate bars, and huge chunks of chocolate (hazelnuts, oranges, Smarties...) for the scrap heap!

Caprices is a real institution located in the city center of Mulhouse. The years pass, the city changes but this exceptional chocolate maker is still true to itself, at the top, that only great professionals are capable of doing. The Metzger family managed to combine the trade of confectioner-chocolate maker with real artistic talent, offering enticed lovers a wonderful show for the eyes and the tastebuds. Admiring real themed works of art in the window (for example edible books full of chocolates for the beginning of the new school year...) is already a way of giving in to these pleasures and accept to open the doors to learn more. There, myriads of chocolate, petit fours and specialities of all kinds seem to call you out to take them home. Lovers of candied chestnuts and fruit jellies will not be outdone, you will find forgotten flavours. Caprice is a real tradition house with a talented artisan chocolate maker at the helm. As Oscar Wilde said it: "The only way to get rid of a temptation is to yield to it." What are you waiting for?

Founded in 1964, this family-run business fervently nurtures its undeniable cacaophilia! It boasts a pleasant tea room with a large terrace. Here, you can sample over 20 grands crus of hot and cold chocolate, as well as delicious homemade desserts. The Grimmer chocolate factory produces 100 varieties of chocolate bonbons every day - the house specialty! A must for lovers of chocolate in all its forms, as well as confectionery: sugared almonds, candies, caramels, marshmallows, fruit jellies..

Ranked among the best chocolate makers in France, Vincent Strackar is to cocoa beans what the late Karl Lagerfeld was to haute couture... a true genius! He puts your taste buds in a festive mood with new flavors and in many ways. Dark, milk or white chocolate candies, bars, original moldings, orangettes, florentines, fruit jellies... There is something for everyone, even for diabetics! We appreciate the precious advice of the chocolate maker and his wonderful creations made to measure for special occasions.

This chocolate factory was founded in 1963 by Daniel Stoffel and his wife. Since then, the passion hasn't waned, and it's a huge concept store that you can visit in Ribeauvillé to enjoy an immersive experience in the colorful, playful Willy Wonka-style store, in the brand's colors (orange and brown). Workshops and demonstrations are organized all year round in the dedicated Choco'Wahou area, focusing on hand-crafted chocolate bonbons. A real treat!

This new patisserie has a lot going for it. First of all, as you enter, you notice the modern, uncluttered look of the refrigerated display cases, highlighting the incredible variety of pastries on offer, as well as the particularly meticulous presentation work that has gone into each one. The welcome is charming, sincere and smiling. Lastly, it's the taste that amazes. Here, the emphasis is on innovative pastries or the great classics, with a personal touch that makes all the difference.

This is a chocolate lover's paradise! Behind the sales boutique, in the chocolate factory, several bags of pastilles are melted and poured every day. Little hands are busy on the production lines, which are still very much a cottage industry. Everyone has his or her own task, and some have been doing the same job for decades... The company is a family affair. If you wish, you can make a reservation to discover all the secrets behind the production process. The boutique is constantly adding new products.

Impossible to miss this pretty red house decorated according to the seasons. A favourite for these high quality chocolates, the company relies on pure cocoa butter and the creativity of Grégory Gerthoffer. Artisans of taste above all, the couple uses traditional recipes from the region: bredalas, laeckerlis, but also macaroons and other shortbread. Another string to their bow are the magnificent cakes, croquembouches, pieces montees and mignardises. Creative, unique and colourful sweets for all ceremonies or just for fun!

Welcome to Daniel Stoeffel's "mother house". Haguenau is where it all began for this famous Alsatian chocolatier. In the store, a wide range of products is available to suit all seasons: Easter chocolate fritters or molded rabbits, Santa Clauses, hearts, lipstick tubes, chocolate storks... Permanent creations include chocolate spreads and tablets. And as we know it's hard to resist, we sometimes suggest you try...

Delicatessen, beer, wine, jewelry, decorating ideas... Au Plaisir d'offrir is a little bit of everything in one beautiful place. One might ask why David Eberhardt hasn't opened his souvenir cave in the flagship town of South Alsace? Because he's convinced of the need for local shops! He carefully selects his products at fairs. Always by feel. The store's flagship product is its magnificent gourmet baskets (over fifty), available all year round. Fans of the excellent Ducs de Gascogne products will be delighted to learn that this lively boutique has been granted exclusivity throughout the Haut-Rhin!

White, dark and milk chocolate bars, sugar-free chocolates, chocolate spreads... You'll find everything you need to satisfy your sweet tooth at this family-run chocolate factory, including magnificent, meticulously crafted chocolate animals. For the festive season, come and choose the chocolates that will fill your Advent calendar. Everything is homemade, using only the finest products, and we'll tell you all about them. You can watch the chocolatiers, Chloé Ostertag and Alix Riehl, at work in the heart of the workshop.

Since 1873, the house has made chocolate lovers happy with a wide range of delicacies presented in a variety of elegant and elegant packaging, ballotins that change look all the seasons and prestige boxes. Gross proposes to explore subtle flavours such as Sechuan chocolate (milk and pepper Sechuan), Rose Flower (black chocolate flavoured green tea with saffron) or Creole (banana ganache and milk Jivara). The house also offers cakes and desserts (strawberry, concorde, thousand leaves), macaroons pyramids and house ice. Also catering, Gross offers you pies and quiches as well as trays with quality products such as cocktail verrines, highland tartinettes, sweet or savoury champagne or surprises… a real taste delight!

Since 1962, craftsmanship and passion have been the watchwords of this exceptional chocolate factory, where the world's finest vintages are savored among a range of original sweets. Del Lago Venezuelan chocolate, Sanbirano Malagasy chocolate, maltitol (sugar-free): the products are unique and will satisfy the passionate curiosity of chocolate lovers. Chez Christian's pastries are also highly appreciated, tasty and handmade. They vary with the seasons: mousses, galettes, logs, fruit tarts...

Irresistibly attracted to the sweet smell of chocolate and the bustling storefront in gigantic parts of nougat, we cross the door of this boutique without hesitation for one second. Here we are dealing with genuine cocoa seed professionals, and we therefore find chocolate in all its forms: in tablets, in mouths, truffles, balloons, not forgetting adorable moldings illustrating Christmas, Easter… Big blow for fruit chocolate tablets (cassis, strawberries, cherries, hazelnuts, pistachios…) raised from a point of muscade, rose petals and sometimes even gold paddles! The sign suggests to taste these "Shock Me" tablets with a glass of Syrah or Merlot (with moderation of course…)! But there is nothing to prevent the equally delicious cheeses from being cracked. cups (moka, lemon, raspberry, all chocolate, caramel with salted butter…), fruit and almond pasta, macarons (apricot, pistachio, violet…). Throughout the year, the house offers promotions, so do not hesitate to visit the website to enjoy the good business of the moment by downloading a coupon!

This good bakery is strategically located on the Wine Route between Beblenheim and Mittelwihr. It also has very convenient schedules since it is open continuously all day long (except Wednesday) from 6am, even on Sundays and public holidays! Perfect for filling up on good things after refuelling at the nearby gas station. At Adelaide, you can find various kinds of breads, quiches, ham puffs, sandwiches, cookies, cakes, Alsatian cakes, chocolates and pastries. We highly recommend the Baguette Exquise (a mixture of seeds and a thin golden crust) or snails with raisins, a real treat! Breakfast or lunch break: we sit down in the nicely decorated restaurant area in a bucolic spirit. Relaxed atmosphere, quality fresh produce and impeccable catering: Adelaide has it all!

One of the city's leading chocolate makers, Alain Batt has been offering his creations for over 40 years. Present in four regions of France (Alsace, Brittany, Burgundy, Lorraine), he has seized the best of each. Macarons and bergamotes de Nancy, mirabelles, caramels, bonbons and chocolates! Ballottins, boxes, confectionery... we're crazy about his palm-oil-free spreads and original moldings like Sophie the giraffe in chocolate. The boutique in the heart of Strasbourg's city center opens up its possibilities with online ordering.

Dark, white, milk, blond or flavoured chocolate, the choice is yours: bars, scraps, bites, unusual moulds. Marie Folley also offers irresistible spreads, roasted cocoa beans that will twist the taste buds of purists, not forgetting postcards on different themes (birthday, Christmas, Colmar...) and above all 100% chocolate! Good point: a section is dedicated to sweets with no added sugar. Depending on the season, Marie serves mulled wine, hot chocolate, teas, herbal teas, coffees and cold drinks.

Whether you're a chocolate lover or a fan of the Lindt brand, the boutique is sure to please: mountains of chocolates of all kinds, bars, boxes at knock-down prices, as well as hot drinks (Viennese chocolate...), milkshakes or ice creams... You can enjoy your order on the terrace in the sunshine, or inside on the few high tables available. As well as offering chocolates at reduced prices, the boutique also features a number of exclusive creations.