The best French cuisine restaurants Provence

Restaurant, bar, and beach in the beautiful days, the Tao is a complete establishment. Its wooden architecture with advanced decor incorporates it rather well into the seafront landscape, while inside, decoration and furnishings make the natural elements beautiful. On the plate, the two French and Thai chefs offer fusion cuisine to the value-price ratio to the least honest, with the salad salad of raw beef fed to Cambodia, or tempura of shrimp to the almonds, for example, in the main pavement of half-baked tuna or duck duck in the main., and if your appetite still allows you dessert, try for example the bread lost… Fine cuisine with Asian influences, which promises good moments.

A few steps from the train station, the Bistronomie settled in Toulon! Discover a farandole of fresh and quality products in a wide range of starters, dishes and desserts, and a nice wine list. To begin, would you rather be a duet of land and sea, rôti marrow bone bone or dried magret salad, mango and candied tomatoes? The suite will also satisfy all tastes and appetites: gourmand symbol (foie gras, ceps sauce); rôti roasted with rosemary and honey; half-baked tuna, light lemon-passion dressing, steam apples; fricassé of dosidicus en. As for the desserts, you are waiting for a multitude of very good treats, in the image of the green and pistachio citron citron, the green tea and the lost bread in the Nutella. The cosy terrace or several rooms are there to accommodate you according to your preferences: the bottom with its beautiful stonework and its vaults, or the more modern mezzanine on the floor with sunny tones. The staff were very friendly and helpful.

Overlooking the beach Beach, the Les Palmiers restaurant welcomes you in a warm setting on a shaded terrace where you can taste the country's specialities. Provencal, Mediterranean and fish specialities will be able to fill you: soup of fish, fairway fairway, octopus fairway, small provençal stuffed, mussels, wolves, sea bream and mullet, and «pallets with a variety of flavours, to delight your taste buds. Most: your four-legged companions are allowed here!

A incontournable in Ramatuelle; for some, a legend. It is true that the place concentrates all the charms of the French Riviera! Traditional and Mediterranean cuisine, including grilled fish just released from the water, small stuffed and the famous Feuilleté laminated. If the prices displayed are out of reach for your wallet, at least go to the store shop, if only to immerse yourself with the soul of this mythical place of Saint Tropez.

Address located in the center of the village, free from agitation, with a beautiful shaded terrace, not far from the tourist office. No menu, but generous plates à la carte, homemade, Mediterranean spirit, day dishes and market suggestions that guarantee the freshness of the dishes, lobster, sea cigar and grilled Saint-Pierre, La Môle goat salad… The staff were very helpful and helpful.