Where to buy bread cakes chocolates ice cream Lyon 9th 69009

Pleasure... this is a word that we love and love more when it refers to sweetness! The Vaise district is home to some really great addresses, including this Plaisir Sucré run by master craftsman F. Breniaux. In a charmingly decorated setting, he offers us, from the outside, quality sandwiches (homemade with homemade bread), but above all sweets that make us happy: homemade ice cream made with local fruit, sweet and savoury macaroons, chocolate candies, candied fruit, cakes (including a new one every month) and a whole range of chocolates nicely packaged in gourmet boxes. An address recommended by Le Futé for every day when you want to treat yourself!

For the "old-timers", Jocteur remains the "official" baker of Paul Bocuse and one of the great masters of the tarte à la praline. Jocteur perpetuates the best of tradition. Beautiful glass roof opening onto a terrace, wood, a beautiful frieze, everything reminds us of the quality of yesteryear. A quality to be found in the breads, but also in the cakes, starting with the famous praline tarts. Breakfast for lovers and afternoon tea for the family.

Simply, for the sake of the good bread! A greedy house where Christian Bouchard, whose ancestors were grain brokers, shares his passion for quality (flour without additives, natural leaven, spiral scratches…) and the authenticity of good bread by delivering the best fournées of traditional and original breads. So the stick, the "star" of the house, is prepared in "tradition" or on stone stone and each day we discover different breads: baguette 2 lovers, fruit bread (hazelnuts, apricots, grapes), rosette/hazelnuts string, bread to 2 olives, bread to bacon cubes; not to mention the "daily" of the delicious hamburgers, the organic bread, the complete and the pie, the white chocolate bread, the fougasses, the quiches, the sandwiches not missing, the panini, the Provencal laminated… You love. According to season, Christian Bouchard, gifted and inventive craftsman wearing his "house" deck, offers special breads such as this summer barbecue bread or the perfect rye-lemon with oysters. Gourmets that we are not able to silence homemade vacherin and pastries that meet the same requirements of quality and authenticity. The House of Happiness for Lovers of Good Bread.