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Restaurant with charming terrace offering cheeses selected with love.
It's a good thing love lasts longer than 7 years, because this wine bar and cheese bar/restaurant will reach them this year. In the Chevreul district, Agathe sends us lots of love at aperitif time, which happily goes on until late at night. On the small terrace or in the festive dining room, especially on theme evenings, we come to feast on cheeses to the rhythm of the seasons. In the cold season, the inevitable raclette de l'Amour takes center stage. In the warmer months, tapas are the order of the day. As for Brillat-Savarin's fondue, it's available almost all year round. Saturday brunch in the same gourmet spirit. Takeaway trays available. Unconditional love!
Did you know? This review was written by our professional authors.
Members' reviews on L'AMOUR DE NUIT
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