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Restaurant with a nice terrace offering wonderful pizzas and home-made desserts in Lyon.
Facing the tranquil Place des Pavillons, Chez Carlo offers a pretty corner of Italy and all the savoir-faire of a brand established 67 years ago in the Presqu'île. A lovely terrace to enjoy a lively neighborhood on Top 14 days at Gerland or concert days at La Halle. With its large, warm and friendly dining room, warm welcome and on-time service, all that's left to do is savour its cuisine, made with products sourced from Lyon's best producers and suppliers, such as Sibilia. Gourmet wood-fired pizzas, truffle pasta and veal escalope Milanese. Homemade desserts include tiramisu by the spoonful. A fine wine list with Italian accents. A gourmet destination.
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Je n y reviendrai plus .. Il y a du copinage avec le petit futé pour dire que c est la meilleure pizza de lyon