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Restaurant offering a cuisine inspired by the good products of Corsica.
At Chez Eux, there's no cheating on origins, since the owner hails from Prunelli di Casacconi, a charming little village in the hills near Bastia, nor on originality in an unusual dining room that takes us back in time. The pleasures of a cuisine inspired by the mama's traditional recipes, seasonal produce and a selection of Corsica's finest products. Charcuterie platter, brocciu omelette, followed by baked lamb confit à la nepita or linguine with prawns. Successful homemade beef tartare, not forgetting the homemade chocolate mousse with Corsican clementine jam. Island wines that make you want to stay at home.
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Members' reviews on CHEZ EUX
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Accueil chaleureux et décor vintage.
Un accueil sympa et sans chichis.
J'y vais et j'y retourne avec plaisir.
Service très sympa
À recommander sans hésitation
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Les plats sont élaborés et cuisinés sur place chaque jour par Sandrine et Stella, jamais déçu de cette adresse