LE VANTEAUX
French cuisine
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2024
Recommended
•
2024
A very good gourmet restaurant where you can enjoy both what you have in the base and the frame. The six rooms, with intimate and elegant decoration, are scattered in this vast th century mansion. Even the beautiful terrace on the roof makes us forget the noisy proximity of the boulevard. " Taste shaker ", Christophe Aubisse gives you an inventive kitchen, to discover in the formula of the midi, in the different menus (including the menu uncovered) or to take away. In addition to the quality and freshness of the ingredients, we appreciate the harmony of flavours, the bouches of aux, and the presentation of dishes. The fresh and refined cheese platter pays homage to local productions, and the dessert trolley is an invitation to indulge.
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Members' reviews on LE VANTEAUX
4.3/5
11 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Never try the evening (guess why?) but lunch menus to enjoy the chef's cuisine around 20th.
Ideas often never views (for me) and successful.
The palm with a dessert where an egg chocolate founded under blood hot chocolate, letting are the rest of dessert... Go, saves and you get there one evening!
Ideas often never views (for me) and successful.
The palm with a dessert where an egg chocolate founded under blood hot chocolate, letting are the rest of dessert... Go, saves and you get there one evening!
+:
it decoration
the cuisine
the welcome
- some and some of the staff members are very professional and offers a very friendly service.
-:
them drinks with water enigmatic and can practical
- a waiter which is totally lost and put your dish in front of you very you to say it, it does not make it that later to finally let you speak only later to tell him that it does not have the good that it is your friend and picnic poured.
- a tablecloth tried into multiple places that some were hidden under water drink and others...
it decoration
the cuisine
the welcome
- some and some of the staff members are very professional and offers a very friendly service.
-:
them drinks with water enigmatic and can practical
- a waiter which is totally lost and put your dish in front of you very you to say it, it does not make it that later to finally let you speak only later to tell him that it does not have the good that it is your friend and picnic poured.
- a tablecloth tried into multiple places that some were hidden under water drink and others...
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Let us not exaggerate anything! The last time, cooks it was a little dry and chicken, with even more...the desserts trolley are not fine enough...With more €50/pers, you must be " parfait" , " the exceptionnel" is relative! That said, I recommend this restaurant without doubt
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Fine cuisine, for a very reasonable price. The summer terrace with a lot of taste and very pleasant. Try absolutely.
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More: gourmet where you will not leave this feeling peckish that you could have elsewhere.