The best French cuisine restaurants Provence-Alpes-Côte D'Azur

A stone's throw from Le Suquet and Forville Market, Sylvie has opened her soup temple: hot or cold (gazpachos), made with fresh market produce, to be enjoyed on the spot or at home. Traditional soup with onion, split peas or even tartiflette... This small, friendly and colourful restaurant also offers a simple and healthy cuisine at low prices: pies, omelettes, quiches, salads... The welcome is very warm, the menu varied and healthy, we love it.

In the central street, opening onto one of the city's most pleasant squares in summer, the Club is above all a friendly place for "trendy" people (it is still said "trendy"? In this establishment, you will enjoy dishes made with local meat from the Pasur'alp region and homemade daily specials. You will also discover burgers. It should be noted that the card is constantly renewed. Also enjoy your stay in this address to rest on the most pleasant terrace of Briançon.

Just a few steps from the beaches, a little hidden, this table offers the finest traditional cuisine, gastronomic almost to the taste of some, all for a particularly affordable value/price ratio. The staff were very helpful and helpful.

The Aside offers tasty, tasty and creative cuisine. In the program of this beautiful address: bar net and its morels morels juice, fish plancha, duck magret, érable and maple syrup, veal coast and dried tomatoes accompanied by roasted pignons and risotto thyme juice, cod dos, dry fruit crust and its exotic grout… Delicious and original cuisine, just cooking, copious plates and a very pleasant atmosphere. What to spend an excellent time.