Results Bistronomy Marseille

MIJOBA

Bistronomy €€

4.8/5

50 review

Closed - Open to 12h00 Opening hours

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Carte de l'emplacement de l'établissement

79, boulevard Vauban, 13006Marseille, France Show on map

04.91.92.03.53

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2025

Recommended

2025

Bistronomic address in the Vauban district where the chef David Mijoba sublimates regional products into an intensely beautiful cuisine.

Chef David Mijoba, who Marseillais have known as a chef at Copperbay, the CAM bistro or even Péron, opened his own address on the lively Boulevard Vauban in the spring of 2023. A bright and modern interior space, a patio and a terrace for a restaurant that will undoubtedly quickly climb the podium of Marseille's must-visit addresses. Regional sourcing of products displayed on the menu, we loved the ravioli of pelamide from Frioul ikejime, accompanied by morels and asparagus. It is visually beautiful and terribly fine.

Did you know? This review was written by our professional authors.

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Opening hours

Monday

12:00 - 14:00

Tuesday

12:00 - 14:00

Wednesday

12:00 - 14:00 and 20:00 - 21:30

Thursday

12:00 - 14:00 and 20:00 - 21:30

Friday

12:00 - 14:00 and 20:00 - 21:30

Saturday

12:00 - 14:00 and 19:30 - 21:30

Sunday

Closed

About us "MIJOBA"
Further information

Opening time and information on MIJOBA

Ecotable. Open Monday to Friday for lunch; Wednesday to Saturday for dinner. Single menu €59 (5-course dinner only). Set lunch menu: €35 (or €32 starter + main course or main course + dessert). Wine by the glass. Terrace.

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Members' reviews on MIJOBA

4.8/5

50 reviews

Value for money

Kitchen quality

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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

guillemette c.

Visited in july 2025

Le repas était exceptionnel. Le fait que le chef change la carte chaque jour ajoute à cet effet d’exception. Le dessert était fabuleux, d’un goût subtil et parfaitement équilibré.
Rapport qualité prix imbattable.

Jeff A.

Visited in july 2025

Un vrai régal du début à la fin dans un cadre très sympathique
Un passionné est aux manettes et ça se voit !

frédéric g.

Visited in july 2025

de bon produit et bien cuisiné, il manque un peu de légume mais tout est bien assaisonné. une valeur sur.

Hector C.

Visited in july 2025

Comida, delicada, visual, original y sorprendente, nada que envidiar a un restaurante con estrella michelin y a un precio mucho mas asequible. De los mejores restaurantes de la ciudad, sin duda.