LES P'TITES CÔTES
Restaurant-grill for carnivores offering generous plates.Read more
LA BOUCHERIE
Read moreThis teaches a tradition in all its institutions: offer visitors a card exclusively reserved for meat lovers. The restaurant group La Boucherie has made meat "its" speciality meat speciality. The structure has chosen to integrate its own cutting shop in Brive-la-Gaillarde in the heart of Limousin. The pieces are always of excellent quality, with chips and vegetables. If the flagship product remains beef, the card also declines poultry, lamb, veal and pork, as well as a good choice of appetizers or sweet salads. Everything is served by a smiling and efficient team, dressed in traditional white and white butcher's holding.
L'ÉCLUSIER
Exceptional restaurant between the beach and the city centre offering ...Read more
LE GRIL DES BARBARES
Restaurant allowing to eat in a magnificent medieval vaulted cellar.Read more
LE BARBIER QUI FUME
Good addresses to enjoy smoked dishes and homemade delicatessen.Read more
RESTAURANT LE 8
Close to the train station, this friendly establishment of Restaurants ...Read more
AU BEAU'VIN
Restaurant close to downtown offering a meat specialty.Read more
LES BOUCHÉES DOUBLES
Restaurant offering quality matured meatRead more
LA GRILLADINE
Cosy restaurant combining simplicity, quality and low prices where the chef ...Read more
AU CAP COMPAS
Unusual restaurant offering a meat menu in Gravelines.Read more
L’ASSIETTE AU BŒUF
Restaurant offering various formulas served on the terrace or in the dining ...Read more
LE PUBSTORE
A must-see restaurant in Lille offering a subdued atmosphere in a rather ...Read more
LE COMPTOIR DE MARIUS
Young and dynamic restaurant offering basic dishes but all home-madeRead more
LE RANCH
Read moreWhat sections! The Ranch is a trendy place in Wimereux, a serious reputation. Decoration Far West and reggae music for frame, barbecue and giant burgers on the plate. Let yourself be tempted by bison meat, or taste the speciality of the restaurant: The Welsh burger! You will also find various welshs and burgers (tartar, Provençal, Mexican, Oriental, etc.). Mayonnaise are made home, as are fries. The reception is very nice.
LE FOSSILE
Delicious cuisine based on meat and local wines in a restaurant in Lille.Read more
BUFFALO GRILL
Restaurant proposing a menu that focuses on French meat in Arras.Read more
LA BOUCHERIE
Restaurant offering a wide selection of beef cuts with fast and efficient ...Read more