The best Italian pizzerias and restaurants Ile-De-France

The thread room is very spacious and its olive trees, its walls decorated with ochre, its coordinated textile benches give it an irresistible Italian air. So we eat it all day long. The card offers so many choices that preference is preferred for what is not normally taken. A risotto, for example. A steak to the Florentine. Chicken in a fragrant tomato sauce. And why not a carpaccio in Sicilian? For children, small or large, there are pasta and pizza in quantity. As well as delicious dessert ice cuts.

The search for a small restaurant, a Sunday night in Saint-Denis, is not always easy. However, only a few dozen metres from the Basilica is a small Italian enclave: the Rialto. In this place within a little old, with red colors, and with the decoration made of photographs of actors and actresses, it is little to say that the map is vast. Don Poppini, the head of the place, puts himself in four to offer you the best of the botte gastronomy: In addition to pastas, linguines and pastas, you can choose the osso buco milanese, the satimboca alla romana, the parmigiana steak, the salmon lasagna. In dessert, the must house: Tiramisu, with small pieces of speculoos, served in a pot to the old, a feast. Special mention at prices, very light.

If you live in the area, you can have them delivered. Otherwise, the pizzas here can be taken away and, for example, swallowed up in the nearby Parc de la Villette on sunny days. The brand's offer is very wide, and the place is small, but very lively - mainly due to the constant comings and goings of the delivery people. Be careful, we don't stop here on such a good path, and in addition to pizzas, you have salads, paninis, sandwiches, etc. here, according to many suggestions. It's fresh, good and the welcome is good: what more could you ask for?