Gourmet products local specialties and wines Central

Residents and hikers of the old centre, here is an address for you. Located in the heart of the Burgundy district, this bakery offers very good hot breads twice a day with many original productions that invite you to taste anything other than the old wand. There is also traditional pastry and pastry. For small creux, also attractive suggestions that allow you to nibble by continuing to stroll on the rue de Bourgogne. The reception is very warm, but it must be said that you are in a proximity trade in the heart of a true neighbourhood.

The Bannier district has, as it is, its baker. And if one had to remember, it would probably be that one. At Patrice Bazille bread has many flavours: Charpentier's tradition and campaign bread, in particular, feature in the list of home specialities, which also distinguish in the preparation of certain cakes (kouign-aman, religious in apricot). But it's especially for the pastry lovers that we will recommend the address, as Patrice Bazille has already won the best Croissant!

In the family, we have been winemaker of father in son since the th century! The Javoy respect local respect, and it is with the love of their elders that they develop their wine in the greatest tradition. They are also holders of the Terra Vitis label, which guarantees the application of a charter that respects the environment. The lobby serves as a place of tasting: we are welcome to share the fruits of their hard work: Orleans (red, white and rosé) and Orléans-Cléry (red). Sparkling are also offered, including the Pearl of Saint-Avit, one of their specialities. And the farandole of the good bottles continues with fruit alcohol based on plum fruit. What to ensure their reputation well beyond the boundaries of the region.

Looking for fresh vegetables and fresh fruit, delivered directly to home, in your workplace or in a depository near you? Then connect to the "My basket" site and pass your order. It is very simple. By committing yourself to a minimum of 4 weeks, you will benefit every week from your choice of varied products, whose culture is attentive to respect for seasons and the environment. Add to your basket honey, jams, cheese, vinegar or oil. All partners are local producers who participate in sustainable development and offer very attractive prices. The site is full of recipe ideas to best cook these good products.

There's gasoline, 24 hours a day, a distributor of money, a shopping mall where you're living in the right humeur mood, shoe shop, hairdresser, florist, shoemaking, insurance firm… You can also have your photos developed and make photocopies. A little slack? The Market Bistro, a very good value for money ratio, will fill your appetite. The supermarket, in addition to its classic products, offers you a press point, a special Portuguese product, a traditional butchery, and an important cultural radius.

This proximity supermarket offers its customers, in addition to traditional commodities, a good choice of food products manufactured by local producers at the right price. It also has a washing machine and a heavy-duty train station.

Shop regulars appreciate the products of the many Gourmet Breaks, Destination Saveurs and Reflets in France. Lovers of organic products will be satisfied with the choice of products in much with rays: fresh ray, groceries, beauty products, cleaning products... The textile ray male or female offers clothes for all styles, with brands such as Tex, Firstline, Topbike, Bluesky... The rays children and babies often make us go. In the Shop, And a wide range of jewellery scintillates under our eyes. The services are appreciated: shows, holidays, financial services - menu Pass, appropriations, savings... -, Carrefour Télécom... And then, at the Crossroads of life, one is informed of the latest of the shop, while our children enjoy the services of the junior Club - magazine and activities for children from five to twelve years. The Crossroads complex includes also a space full of garden-center, an automobile pole and a service station.

Marc Floquet, farmer, desiring to market his meat, decided to buy the butchery-butchery from her village. After putting in the CE standards its laboratory - perhaps the only one on the department? -he has made use of professionals - butchers, butchers and caterers - all the meat offered at the gate comes from the production of his farm or the nearby farms. Under the watchful eye of Marc, the selected meats are high selection, the quality is extra. To choose, to best choice, all meat: beef, lamb, pork, game in season… The parts rigorously chosen, alongside, on the margins, the catering radius offering us: . and all local specialities. You'll get back to the grill, and you'll come back to it. The address is essential for quality meat lovers. The welcome is warm, our Butcher Rit, it goes self-evident!

If you know and enjoy the restaurant Le Champêtre, Route de Tours, then it's sure that this new shop will become an essential part of your address book. Tastes and Pleasures is the address opened over a year ago by Mr. and Mrs. Jolly. Since October 2008, we have had to come to organise your celebrations and receptions. Menus are cooked according to the seasons and always with fresh products. In the spirit of the restaurant, this fine and homemade cuisine, of course, offers you new flavours that will delight your guests'taste buds. You can also discover specially composed menus for the holidays. Refined and generous, they will be perfect for an evening dedicated to gastronomy, flavours and pleasures. A pick-up service is also available. Mr. and Mrs. Jolly offer small dishes in individual trays, which you can directly go to the microwave oven. There is nothing more convenient and fast for a delicious meal, especially when everyone runs after the time! During your visit to the shop, you can also order gourmet baskets, filled with good things from the land, as well as seafood trays. Finally, you can discover the art of the table, with its original dishes from the best producers.

It is in the heart of a 50 ha property, on the edge of a 5 ha water plan, that you will discover this magnificent residence which will be the ideal place for the wedding you have always dreamed of. Mr. and Mrs. Buret receive you for your receptions and seminars. Rooms can accommodate up to 350 people. An exceptional setting for a fantastic evening, because the benefit does not stop in the decor. Mr. and Mrs. Buret are cooks and confectioners. They only work with fresh and seasonal products. All transformations are carried out by their home care: bread, pastry, salmon, foie gras, salting, art play and sugar work, among others. You can taste and marvel at your guests who can only remember your magical reception.

Stemming from a long tradition of charcuterie, the Hardouin house is a true Tourangelle institution. It produces regional specialities made from fresh, traditional and quality products in an approved laboratory. But above all, it maintains the tradition of real rillettes de Tours (IGP). The Hardouin House has existed for more than a century and is one of the "Traiteurs de France". Andouillette à la corde au vouvray, rillons fried in white wine in a cast iron pot, rillettes tourangelles.... So many delights!

Located in the town of Sancerre, Domaine Roland Tissier et Fils is a renowned vineyard. Domaine Roland Tissier et Fils offers a wide selection of quality wines, typical of the Sancerre Contrôlée appellation.

Located in Esvres-sur-Indre, Rousseau Frères is a winery offering a wide selection of wines. Their products include sparkling wines such as Délires de bulles white and rosé, as well as Brut Sensation. They also offer red wines such as Terra Evena, Pinot Noir and P'tit Rousseau. For white wine lovers, they offer Pinot Beurot and Malvoisie du Comte Odart. Rosé wine lovers can choose between AOC Touraine Noble Joué Côté Dorée and AOC Touraine Noble Joué. Rousseau Frères also offers delivery services.

Domaine Thierry Cosme is a family-run winery in Noizay, in operation since 1945. Taken over by Thierry Cosme in 1988, it now covers 30 hectares of vines in AOC Vouvray and Touraine. Annual production reaches 1,500 hectolitres. In 2019, the 4th generation joined the adventure with the arrival of son Tanguy. These wines reflect a know-how that has been handed down from father to son for 75 years. Wines of character to discover, available for sale online, reflecting the richness of the terroirs from Noizay to Chançay.

Located in Saint-Nicolas-de-Bourgueil, Pantaléon Thierry EARL is a winery offering a selection of quality wines. Customer testimonials emphasize the excellent quality of the wines and the warm welcome offered by the establishment. Whether for tasting or buying bottles to take away, Pantaléon Thierry EARL is a must for wine lovers visiting Saint-Nicolas-de-Bourgueil.

This establishment offers tastings in the cellars or on the estates, tours of the cellars and vineyards, and sales of estate, bulk and bottled wines. The winegrowers of the Montlouis-sur-Loire appellation make it a point of honor to extend a warm welcome to visitors, helping them discover the richness and diversity of Montlouis-sur-Loire white wines, as well as the gastronomic specialties of the Touraine region. Domaine de la Rochepinal, run by Hervé Denis, offers a wide range of white wines, from organic to sparkling, sweet and mellow. Wine lovers can take advantage of their stay in Touraine to visit the vineyards of the Montlouis-sur-Loire winemakers and discover the secrets of wine-making.

Domaine du Petit Bondieu is a vineyard run by Thomas Pichet, a winemaker specializing in Bourgueil and Chinon wines. The estate offers a wide selection of organic wines, from red to white to rosé. Highlights include "Le Haut Midi" organic red Chinon, "Cuvée Céleste" organic red Bourgueil, "Le Haut Midi" organic white Chinon and "Coin de Paradis" rosé. The domaine also offers organic wines with no added sulfites, such as Bourgueil rouge bio cuvée l'Ange and Pétillant Naturel Rosé.

They offer a wide selection of wines, including Sauvignon Blanc, Touraine-Chenonceaux Blanc, Chardonnay, Gamay, Pinot Noir and Cabernet Franc, as well as sparkling wines such as Crémant de Loire Blanc Brut and Crémant de Loire Rosé. The estate also offers a delivery service. Please note that sales are limited to mainland France.

A family property for a century, the Chesneau estate has perpetuated the tradition by continuing to harvest its grapes by hand and above all by ensuring the production of quality wines which have enabled it to obtain the Cheverny appellation. Its reds, whites, rosés and crémants de Loire regularly win awards and distinctions in various salons throughout the country, but the most important is surely the recognition of its customers who return faithfully to the estate. Its wines can be found on the great tables of the region.

For 5 generations, the Delaunay family has passionately shaped this estate in Pouillé. Over the years, each newcomer has brought his own touch of modernity without denying the family tradition which is the soul of this vineyard. Conscious of the importance of respecting nature, part of the vineyard is farmed organically and the rest is managed in a sustainable manner. The preservation of the flora and fauna is an integral part of the cultivation of the vineyard, providing a rich biodiversity that is found in high quality wines.

Domaine de la Garenne is a winery located in Verdigny, in the town of Sancerre. Anchored in one of the oldest wine-growing communities in the Sancerre region, this estate offers authentic wines produced with respect for the terroir. Domaine de la Garenne's white, red and rosé wines are regularly praised by professionals and recommended by a demanding and loyal clientele. Fabienne and Benoit Godon, owners of the estate, welcome you to taste all their cuvées and share with you the pleasure of an inimitable wine. The estate, which comprises 12 hectares in the Sancerre appellation, is currently undergoing organic conversion and cultivates parcels between different types of terroir, resulting in singular, endearing wines. White wines are produced from the Sauvignon grape, while reds and rosés are made from Pinot Noir.

Sancerre is renowned for its quality wines, and Domaine Matthias & Emile Roblin is a must-visit winery. Located in Maimbray, Sury-en-Vaux, the domaine offers tours of its cellars and tastings of its various Sancerre vintages. The estate also has a family-run gîte nearby, allowing visitors to stay in the region and discover the Sancerre area. To complete the experience, we recommend a visit to the Maison des Sancerre, where you can learn about Sancerre wines in a fun and educational way.

Located in Maimbray, in the commune of Sury-en-Vaux, 7 km northwest of Sancerre, Domaine Michel Vattan is a family business that has been in existence for three generations. With 9.10 hectares of vines, the estate offers two main types of terroir typical of the Maimbray hillsides: "Caillottes" and "Terres Blanches". The grape varieties grown are Sauvignon (7.8 hectares) and Pinot Noir (1.3 hectares). The estate applies environmentally-friendly practices, such as yield control, grass cover, no insecticides and no tillage. The estate's different cuvées, notably the white Sancerre cuvée Calcaire, cuvée Argile, cuvée L-O, as well as the red and rosé Sancerre, are recognized by the national and international press.

Domaine Paul Prieur et Fils is a vineyard located in Verdigny. It is run by Philippe Prieur and his nephew, Luc, who continue the work of ten generations on this estate. The vines are planted on the caillottes and terres blanches of Verdigny and Chavignol, as well as on the flint of Thauvenay, near the Loire. The winemakers make every effort to refine the definition of their Sauvignons and Pinots Noirs, adopting organic practices in 2019 and reducing the use of sulfites in their wines. The estate offers a range of neat and precise wines, with stony and salivating characteristics. However, please note that opening times are subject to change, so please check before visiting.

It has 18 hectares of vines and offers 4 different cuvées. The domaine's team is made up of Noël, viticultural agent, and Nicolas, vineyard manager. The domaine's terroir offers ideal conditions for producing fruity wines based on Cabernet Franc. The south-facing clay-limestone vines ensure optimum ripeness and are ideal for the production of great ageing wines.

Cave de Valençay is a wine cooperative located in the small village of Valençay, in the Loire Valley. Since 1964, it has brought together the region's winegrowers, who produce sweet, fruity red, white and rosé wines. The winery's vineyards are located at the crossroads of Touraine, Berry and Sologne, offering a terroir rich in viticultural history. The winery produces mainly AOC Val de Loire wines, an appellation recognized in 2004. Among the most popular wines are those of Domaine de Patagon and Domaine de Sébastien Vaillant. The winery also offers Cuvée Plénitude, made from aged vines, and Cuvée Terroir, which uses different Loire Valley grape varieties.

The domaine produces AOC Touraine wines as well as other cuvées. The vines in production are now run by Justine from BAUDRY & DUTOUR. Eugénie and Matthieu also run their own accommodation and stables, and welcome you all year round.

Since 1957, this winery has brought together some twenty winegrowers from the neighbouring communes of Saint-Romain-sur-Cher, in the Touraine appellation.

Dear wine lovers, welcome to this little paradise… where you can enjoy a warm welcome. If you are looking for great wines, whether it be to taste, to collect or to invest, you will be pleased to learn that this house, which has crossed the centuries, contains wines from the largest houses, including a wide selection of vintage and prestigious vintages. Pétrus, Lafite Rothschild, Mouton Rothschild, Yquem, among others for Bordeaux; Check Dury, Count Lafon, Roumier, Armand Rousseau for Burgundy; or Valladolid, Guigal, Pégau: there are for all tastes. Moreover, in the Market Cellar, there are also for all budgets, prices ranging from 5 € to a few thousand euros the bottle…

Aux produits d'Espagne is a delicatessen specializing in Spanish products. Established in 1902, it is still run by the same family and offers an authentic experience. Visitors can find a wide variety of products, such as cheeses, hams, spirits and local produce, all labeled the old-fashioned way. The warm welcome of owner Andres Bernat is much appreciated by customers. He takes the time to tell the story of his family and to let them taste the products. The store is described as a veritable Ali Baba's cave, offering a unique experience and a journey back in time.

This is a nice wine merchant! To make your purchases in wine, in Neung-sur-Beuvron, Mr. and Mrs Lucas, you will be happy to help you. An excellent address!

Inter Caves Montlouis-sur-Loire is a modern chain of stores specializing in the sale of wines, champagnes and spirits. This wine shop offers a wide selection of quality products. Customers can make their purchases in-store, collect their orders on site or have them delivered to their door. Whether it's for a special occasion or simply to treat yourself, Inter Caves Montlouis-sur-Loire will satisfy all tastes and desires with its varied selection of wines, champagnes and spirits.

Located in Crézancy-en-Sancerre, just 10 kilometers from Sancerre, Domaine des Caves du Prieuré / Guillerault-Fargette is a winery offering wine tasting. The vineyard covers 21 hectares and is planted mainly with two grape varieties: Sauvignon (for white Sancerre), which accounts for 70% of the vineyard, and Pinot Noir (for red and rosé Sancerre) for the remaining 30%. The estate also offers individual tours lasting an average of 30 minutes, as well as guided tours on request for groups, lasting an average of one hour. Tastings are free of charge for individual visitors, and chargeable for groups.

An estate that has been passed down in the family for 5 generations. The estate, as it is today, is the result of the union of two winegrowing families of Saint-Nicolas-de-Bourgueil, the Godefroy family and the Amirault family, following the marriage of Hélène Godefroy and Paul Amirault in 1971. The house offers, in Saint-Nicolas-de-Bourgueil, three bottles: the Domaine, the Vieilles Vignes and the Prestige, in Bourgueil, also three bottles, Les Champs Colesses, Melle Alix and Réserve Gabin. The domain practices direct sales and free delivery by appointment.

Superb white wines, made on flinty terroirs that give them that unique "flinty" aroma. Here, we use both classic grape varieties and almost-forgotten indigenous varieties, such as fié gris and pineau d'Aunis. On the red side, the Cuvée Prestige (100% côt) is worth a detour, with its intense aromas of undergrowth and black berries. Last but not least, the blanc perlé brut, an interesting sparkling wine...

Domaine Daniel REVERDY & Fils offers a variety of wines, including Sancerre Blanc, Sancerre Rouge and Sancerre Rosé. Sancerre Blanc is a dry, fresh and lively wine with citrus aromas. It can be served as an aperitif and goes perfectly with fish and cheese. Sancerre Rouge is firm and full-bodied, with cherry and Morello cherry aromas. It goes well with white meats and cheeses. Sancerre Rosé is a light, fruity, pale-colored wine, ideal for accompanying all dishes, especially exotic meals. The estate also offers a plot-based cuvée, "Le Clos de Chaudenay", as well as a special cuvée, "Anthea", aged in oak barrels.

Domaine de Chevilly is a winery located in Méreau, in the Loire Valley region. Founded in 1994 by Antoine and Yves Lestourgie, the estate cultivates 13.30 hectares of vines, mainly for the production of the Quincy appellation d'Origine Contrôlée. Visitors can enjoy a playful tasting of 4 wines, accompanied by a blind game to test their senses. Domaine de Chevilly accepts payment by credit card, cheque or cash. It also has a children's area, motorhome parking, disabled access and dog-friendly facilities. A picnic area is also available on site.

Domaine Cordaillat - Pascal Dethune is a vineyard renowned for its Reuilly wines. The estate offers a selection of quality white, gray and red wines. Wine lovers can taste and buy these products directly on site.

Domaine de Noiré is located in the commune of Chinon, in the heart of the AOC appellation. The vines, some of which are over 50 years old, cover more than 14 hectares. The estate is planted exclusively with Cabernet Franc grapes. In 2014, Odile and Jean-Max obtained the Agriculture Biologique label. The Rouge caractère, the Soif de tendresse, or the pétillant: each wine has its own know-how and characteristics to discover! Come and discover them on a wine tour, one of the many wine tourism packages on offer. Store online.

Domaine de Veilloux is a winery located in Controis-en-Sologne. This family-run estate, which has been in business for 6 generations, is renowned for its organic viticulture and winemaking, managed by Arnaud Quenioux since 2007. The estate is often highlighted for its red Cheverny wines. Domaine de Veilloux wines have been selected in the Guide Hachette des Vins. The domaine also produces white wines, with a cuvée made from 85% Sauvignon Blanc and 15% Orbois.

Domaine de La Chopinière du Roy is a vineyard offering a variety of quality wines. Visitors can taste and buy different cuvées, such as Cuvée 12 Arpents, Nouvelle Cuvée "Sous la Robe" 2021, Rosé sec et Fruité, Cuvée D'Antan, Crémant de Loire BRUT, Cuvée Chapitre de Blanc and Cuvée Coquelicot. Afternoon appointments are also available. Wine lovers can take advantage of their visit to discover AOC Saint Nicolas de Bourgueil and Bourgueil wines, as well as AOC Crémant de Loire and IGP Val de Loire Blanc 100% Chenin. Domaine de La Chopinière du Roy is a must for wine lovers wishing to discover the region's wines.

Domaine et Brasserie de la Rodaie is a winery offering a wide selection of quality wines. You can also take advantage of their delivery service to have your order delivered straight to your door. In addition to the brasserie, the estate also offers a gîte for those wishing to extend their stay in the region.

For 40 years, the Sourdais family has been producing wine at Domaine des Bouquerries, in compliance with the AOC Chinon specifications. Today, the estate produces wines in all three colors. The team opens its doors to wine lovers, offering tours and tastings at the heart of the estate. An opportunity to immerse yourself in the world of wine. Stepping back in time, we unravel the mystery of the estate's name. Once the home of a butcher specializing in the slaughter of goats, the estate's building has inherited the evocative name of "Bouquerries".

The Bonnigal Bodet vineyard is a must for wine lovers. The estate offers wine tastings and sales directly on site. Visitors can also explore the cellars on guided tours. Please note that the estate's website is currently under construction.

This family estate was created in 1957 and covers 40 hectares. Soil work, manual harvesting, and parcel-based vinification allow us to best reveal the specific characteristics of the estate's different terroirs. Each parcel is the subject of a cuvée. Gourmet for the Terroir cuvée, or finesse for the Petites Roches. To note a pretty chinon rosé, very delicate. Think of the gift boxes to offer a selection of the best wines, presented in boxes, a friendly and very original gift! Smart!

Domaine Angelliaume is a winery offering a wide selection of quality wines.

Earl Caves Poussin winery is a must for wine lovers. With its drive-through service, it's easy to obtain the quality wines offered by this establishment.

Domaine Caslot-Bourdin is a winery located in La Chapelle-sur-Loire. It offers wine tastings and a delivery service. Visitors can taste a selection of local wines in a convivial setting and enjoy the musical ambience. The estate has a website where customers can find out more about the products and services on offer. For wine lovers, a visit to Domaine Caslot-Bourdin is an excellent opportunity to discover the region's wines and learn more about the winemaking process.

The Van den Berghe family welcomes you since 2010 in their magnificent wine estate, located in the Bourgueil AOC. Eight charming guest rooms and three independent gîtes welcome you to the heart of the vineyard. The vines stretch as far as the eye can see, and the work of these passionate peoplehave led them to obtain the AB certification, hand harvesting as in the past, method of cultivation of the vines, without forgetting the manufacture of these wines and the secret of the cellar master... The production is a range of varied wines in 100% Cabernet Franc, in the Bourgueil appellation.

The estate is run by Philippe Gendron, who continues a family tradition dating back to 1792. The estate's vines are often old, some dating back to 1912. The estate covers 23 hectares and is naturally grassed, promoting biodiversity. The estate produces a variety of wines, including sparkling and still white wines. Among the wines recommended by the Guide Hachette des Vins are Cuvée Extra-brut Réserve 2009 and Cuvée Clos Cartaud 2006. The domaine also offers tastings and sales on site, by appointment.